Sentences with phrase «in deep frying»

A visit to the kitchen of a fast - food restaurant would reveal large chunks being sliced off huge rectangular bricks of white lard or beef fat to be placed in the deep frying vessels.

Personally, I am a big fan of Asian - style dishes but I am not a believer in deep frying.

The article goes on to say that potatoes that are high in glycoalkaloid toxin, the green and sprouting ones, have a greater percentage of the toxin in the flesh, and that the glycoalkaloids are heat stable until the very high cooking temperatures found in deep frying which impart their own set of problems.

Heat the oil and butter in a deep frying pan until foaming.

Heat the oil in a deep frying pan, scoop spoonfuls of the Latke mixture in the pan, flatten with a spatula and fry for 2 minutes on each side or until crisp and golden in colour.

In a deep frying pan or saucepan, heat the oil over medium heat.

Just heat an inch or two of vegetable oil with a heaping spoonful of lard (if you have it) in a deep frying pan to about 350 °F or until a piece of bread browns in 30 seconds when dropped in the oil.

Heat sunflower or vegetable oil in a deep frying pan and let it become smoking hot.

Heat enough oil in a deep frying pan.

Heat the butter, sugar, cinnamon and Calvados in a deep frying pan, add the apples and gently cook them for about 5 minutes.

Soaking the chicken in the cornstarch slurry creates a heat barrier that's similar to what happens in deep frying.

The high heat of the oven (or the oil in deep frying) can then cook the food quickly without drying it out.

In deep frying there is much more oil and you do not have to turn the chicken.

Heat the oil in a deep frying pan, then fry the onion, pepper and garlic for 8 - 10 mins until softened.

In a deep frying pan or sauce pan, put vegetable oil and set over medium heat, when hot, add onions, sprinkle in some salt and reduce the heat to medium low.

Vegetable shortening in the deep fryer?

Carefully place in deep fryer.

I am still on the fence about investing in a deep fryer.

And you only have to use a small amount of flour and oil, so health-wise we figure it's better than something that is heavily battered and dipped in the deep fryer.

Chicken wings get a bad rap because they're usually dunked in a deep fryer to cook.

Heat the frying oil in a deep fryer to 350 degrees F. (or use a deep pot and measure the oil temperature with a deep - frying thermometer).

Heat coconut oil in deep fryer or large pot to 375 degrees F. Place egg rolls in hot oil, a few at a time, and fry 2 - 3 minutes per side or until golden brown.

We like Brummel & Brown Vegetable Oil and Yogurt Spread 2 Tablespoon Bigfat's 3o8 garlic ginger hot sauce 1/4 teaspoon salt Breading 1/2 cup all - purpose flour 1/4 teaspoon paprika 1/4 teaspoon cayenne pepper (These wings are also great without the breading if you prefer) Heat oil in a deep fryer to 375 degrees F (190 degrees C).

While donuts are rising heat vegetable oil to 375º (190ºC) in deep fryer or large heavy pot.

In a deep fry pan or large sauce pan, toast the millet over medium heat, stirring occasionally for about 10 minutes.

It may work if placed in a deep fryer?

Preheat oil in deep fryer or Dutch oven to 350 degrees F. Remove wings from brine, placing on paper towels and allowing them to dry slightly.

Heat oil in a deep fryer or heavy pan, using a kitchen thermometer until the oil reaches a temperature of 175 C / gas mark 3.

To cook, heat oil in deep fryer to 300.

In a deep fryer, heat oil to 350 °F and fry peanuts until medium brown.

Place the lobster in the deep fryer and cook until golden brown, 3 to 4 minutes.

Heat oil in a deep fryer to 375 degrees F (190 degrees C).

Of course, in restaurants they do it in an unhealthy way, putting a mesh basket of rice in the deep fryer with unhealthy vegetable oil that has been overheated many times.

Preheat the vegetable oil in a deep fryer to 350 °F.

Sure, if you throw them in a deep fryer, or mash them with a bunch of cream and butter, or top them with a bunch of cheese and sour cream, then OK, they aren't healthy... BUT, potatoes, in their natural state are actually a nutrient powerhouse!

Heat the oil in a deep fryer (or skillet) to about 365 degrees.

chicken with 56 or so added ingredients, none of which are good for you, chucked in a deep fryer.

Sometimes you just got ta shake it up a bit and throw things on the grill or in a deep fryer full of pastured lard.

French fries are one of the most evil things ever invented for your health, but only because we ruin them by soaking them in a scorching bath of trans fats in the deep fryer from the refined or hydrogenated vegetable oils that are typically used.

A diet full of processed foods, crappy carbs, hydrogenated fats, old polyunsaturated fats left in a deep fryer for days, and a pile of chemicals that create smells, flavors, textures, and colors — just like real food — will make anyone fat as a tick.

Some restaurants use partially hydrogenated vegetable oil in their deep fryers, because it doesn't have to be changed as often as do other oils.

Due to this you can not use them in deep fryers with a submersible element like the common deep fryers you may see such as this Tefal.

In my opinion as a natural nutritionist, nothing is more problematic for increasing cholesterol than all the «plastic» fats, e.g,, trans fats people eat in their junk food diets, plus the always - rancid fats that are used in deep fryers frying foods in fast food joints [heat changes the chemical structure of fats], plus chemically - extruded cooking oils we freely pour from bottles onto salads, use in cooking, and think are not harming us.

In a deep fryer or large saucepan heat oil until 375 degrees (do not drop in ice cream until temperature is reached)

Within the first five minutes, we get flashbacks to a nine - year - old James sticking his hand in a deep fryer just to feel something, and abundant evidence that he kills small animals.

Chicken, catfish, french fries, and nearly anything else that can be dropped in a deep fryer abound.

Obviously, Hargreaves and I think about things differently, because he does exactly that in his Deep Fried Gadgets photo series.

As one of the longest seeming weeks in my personal history comes to a close, the weekend brings promise of tube meat wrapped in deep fried dough, summer homes, and guerrilla art.

Chicken, catfish, french fries, and nearly anything else that can be dropped in a deep fryer abound.

Not exact matches

In September of last year, McDonald's launched an ambitious program to sell deep - fried chicken wings across its 14,000 U.S. locations.