Sentences with phrase «in diced»

Mix in the diced apples, raisins, and lemon zest, then lightly fold in the sifted dry ingredients.
Take the mixing bowl off of the stand mixer, and use a spatula to fold in the diced apples.
Toss in your diced chicken and sprinkle with Mrs. Dash (or any preferred seasoning).
Toss in the diced avocado and drizzle about half of the dressing over top.
2) Add in the diced sundried tomatoes and Italian seasoning as the meat begins to cook through.
Mix in diced tomatoes, red lentils, chicken stock, salt, cayenne, and curry powder.
Stir in the diced tomatoes, Parmesan, broth and water and bring to a boil.
Mix in the diced watermelon radish.
Add in the diced bell pepper, bone broth, half and half, and remaining rendered bacon fat.
Now, you can modify this if you want... sometimes I throw in some diced cucumbers for some extra crunch.
Add in the diced potato, add the salt and paprika.
Pour in the diced tomatoes and fill one of the empty cans with water and add that as well.
Make an egg white omelet with three egg whites and toss in diced chicken pieces.
Stir in the diced tomatoes, black beans, taco seasoning, pasta and water; bring to a boil.
If you don't like spinach, mix in diced bell peppers or mushrooms instead.
In a large stockpot, heat one tablespoon of oil and add in the diced onion.
I then toss in some diced garlic, use some garlic lovers spice from oh my spice and then cover the brussels sprouts for about 20 minutes or until they start to turn soft.
Take a few cups of lettuce, mix in some diced cucumbers, tomato and of course the chopped bacon with a big dollop of mayonnaise.
Then add in the diced plum tomato, greens, and drained and rinsed garbanzo beans.
Once hot, add in the diced peppers and sliced onions and cook for 4 - 5 minutes until slightly softened.
Add in the diced onions, carrots, celery, and garlic until tender.
Add in the diced jalapeño and diced cooked bacon.
If you like it chunky, you can just simmer some low sodium chicken or vegetable broth, and add in diced roasted veggies.
When baby is ready for meat, stir in diced chicken or cooked ground turkey.
First, place the vegetable broth in a large pot, then add in the diced tomatoes, basil, oregano, carrots, celery, onion, zucchini, green beans, garlic and the bay leaf.
- Next, add in the diced tomatoes with their juice, and return the browned spicy Italian sausage back into the pan, and gently fold the mixture to combine; allow it to gently simmer for about 3 - 4 minutes to blend the flavors, then turn the heat off;
Feel free to throw in some diced tomatoes, jalapeños, and black beans too.
Stir in the diced pepper and sweetcorn kernels and then the salt, coriander powder, cumin powder, paprika and then let the peppers soften until they can be pierced.
When ready to serve, gently stir in the diced avocado.
1) Rinse dried quinoa until water is clear 2) Place rinsed quinoa and water in a pot and bring to a boil 3) Once water starts boiling, cover pot and reduce heat to minimum for 10 - 11 minutes 4) After 10 minutes, remove pot from heat and allow to stand for 5 minutes (with cover still on) 5) Fluff quinoa with a fork and allow it to cool 6) Break and beat the eggs, and make an omelette in a pan or wok 7) Cut cooked omelette into small pieces 8) Saute minced garlic and diced onions in a wok with 2 - 3 teaspoons of oil 9) Once onions are starting to caramelize, add in diced sausages and stir for about one minute 10) Add in cooked quinoa and mix together 11) Add in cut omelette pieces and mix well, and add salt & pepper to taste 12) Serve hot and garnish with chopped spring onions
Then add in the diced ham and seasonings, sauteing another 3 minutes or so.
But I also forgot to put in the diced pear and had to drop it in the tops of the pans just before putting into the oven so that was probably why it created a small crevice.
Add in the diced onions, celery, fennel, and thyme.
Gently fold in diced pear and chocolate chunks.
Fold in the diced apple.
When the popping has slowed, toss in diced tomatoes, peeled garlic and green chillies.
Stir in the tomato paste, mustard and Worcestershire and cook for 3 more minutes, then stir in the diced tomatoes.
Add in the diced / minced onions and sauté for about 5 minutes, or until onions are softened.
Stir in diced asparagus stalks, remaining 1 cup peas, leek, fennel, and fava beans, and toss to coat with oil.
Remove guacamole sauce to a bowl and stir in diced tomatoes and chopped scallions.
Gently fold in the diced nectarines and pour into the prepared baking dish.
Take a copper mortar, dusted with buckwheat meal, and place in it diced red chiles, diced green chiles, two tablespoonfuls of coriander seed, a snippet of green ginger, a pinch of coarse cinnamon... a young orange leaf, a scraping of lemon peel, a clove of garlic, two large spoonfuls of molten butter, a spoonful of turmeric.
Mix in diced tomatoes, 1 teaspoon oregano and 1/2 teaspoon cumin.
Stir in the cinnamon and nutmeg and then add in the diced apples and stir to coat them in the liquid.
Once warmed, add a tbsp or so of oil, then add in the diced celery, onion, garlic, tomatoes and carrots.
When the skillet is hot add in the diced onion and cook for about 2 minutes until it starts to soften.
Next, stir in the diced potatoes, 2 cups fresh corn, oregano, thyme, parsley and 3 cups of vegetable broth; just enough broth to cover the potatoes.
Stir in the diced tomatoes, kalamata olives and capers.
Stir in the diced poblano peppers, cumin, coriander and smoked paprika.
Stir in diced tomatoes, tomato sauce, sweet corn, chicken broth and tomato sauce.
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