Sentences with phrase «in drinking culture»

Not exact matches

In my job with Esquire, I'm often called upon to be a cocktails expert (I direct most of the spirits / drinking coverage), a pop - culture expert (I direct a lot of the film / TV / music coverage) and a cars expert (I edit the cars column).

You don't live in another culture when you drink cafe au lait on the Champs - Elysees.»

Excessive drinking and other Mad Men - like behavior have become part of the culture of getting an MBA degree at schools like Harvard and Wharton, including, in some cases, sexual harassment.

The company is based in Hoboken, New Jersey, a town with a strong drinking culture, and founder Marc Lore runs a vineyard.

The bar makes signature drinks with roots in New Orleans culture, like the Gin Fiz, Hurricane, and Sazerac, which may have been the United States» first cocktail, allegedly created by a former slave turned apothecary.

Further reports insinuated Zenefits» company culture under Conrad was more frat house than hackathon, complete with allegations of sex in the stairwells and plenty of drinking.

Drinking culture is alive and well in both the United States and the United Kingdom.

(Soylent has also already entered mainstream culture as the favored meal replacement drink of tech programmers in Silicon Valley.)

Her focus is in the legal, small business, beauty, holiday, culture, food, drinks and automotive categories.

The Jewish scholar Joseph Klausner, for example, holds that the Pharisees and Sadducees were justified in their attacks on Jesus because he imperiled Jewish culture at its foundations, and that by ignoring everything that belongs to wholesome social life he undercut the work of centuries.2 Others within the Christian tradition have felt considerable uneasiness lest the words of Jesus about nonresistance imperil the civil power of the State, or his words about having no anxiety for food or drink or other material possessions curtail an economic motivation essential to society.

In today's consumer - oriented, capitalistic culture, where people are used, abused and disposed of like nonreturnable soft - drink cans, where «liberation» has been invoked to justify selfishness, it may be that the time has come for the church to say again what it has always believed — that there is no way for individuals to «flourish» without the kind of communion and community and the permanent, deep, risky commitment that true Christian love demands — qualities that are perhaps best experienced in the yoking of a man and a woman in marriagIn today's consumer - oriented, capitalistic culture, where people are used, abused and disposed of like nonreturnable soft - drink cans, where «liberation» has been invoked to justify selfishness, it may be that the time has come for the church to say again what it has always believed — that there is no way for individuals to «flourish» without the kind of communion and community and the permanent, deep, risky commitment that true Christian love demands — qualities that are perhaps best experienced in the yoking of a man and a woman in marriagin the yoking of a man and a woman in marriagin marriage.

In the culture of The Symposium, morally sensitive and reflective people thought about drinking differently than we do, especially concerning problem or heavy drinking.

«True Acoholics» that have a physical need for alcohol are not like those who are not physically addicted but drink to be social in their cultured circles of mass relationships.

I personally think InNOut Burger isn't much different in their incorporation of religion in their culture... it's right on the underside of their drink cups (or at least it was last time I ate at one)!

Lower levels of binge drinking and participation in the hookup culture may also lead to higher graduation rates and a more academic atmosphere on campus, increasing prestige, which boosts enrollment.

Research indicates that students in single - sex residences are significantly less likely to engage in binge drinking and the hookup culture than students living in co-ed student residences.

This tentative model for understanding the causes of problem drinking is offered in the report of the Cooperative Commission on the Study of Alcoholism: «An individual who (1) responds to beverage alcohol in a certain way, perhaps physiologically determined, by experiencing intense relief and relaxation, and who (2) has certain personality characteristics, such as difficulty in dealing with and overcoming depression, frustration, and anxiety, and who (3) is a member of a culture in which there is both pressure to drink and culturally induced guilt and confusion regarding what kinds of drinking behavior are appropriate, is more likely to develop trouble than will most other people.»

The symbolism of sharing common food and drink and thus becoming united on a deep level appears in many cultures.

Key to understanding this culture are a pair of verses from the Gospel of Mark in the New Testament: «And these signs will follow those who believe: in My name they will cast out demons; they will speak with new tongues; they will take up serpents; and if they drink anything deadly, it will by no means hurt them; they will lay their hands on the sick, and they will recover.»

This gloomy reflection led them as we shall see in a number of other cultures to a «Carpe diem» philosophy — «Eat, drink, and be merry,» for «You can't take it with you.»

This «othering» takes various facets, including the «othering» through difference, difference in terms of local and external culture, difference in terms of acceptable and unacceptable food and drink, and difference in terms of debased sexual attitudes.

Besides the conditions of society itself, under which family and friends had primary responsibility for the care of the dying and the dead, memento mon were spread throughout culture: in the church's art, in morality plays like Everyman, in drinking songs, in the ordinary artifacts of everyday life (e.g., in Austria a towel hanger portraying a human form split down the middle: one half a beautiful young woman, the other a skeleton) To be sure, the specter of death (and judgment) has been used as a form of social control.

The message of this fictional fragment — that behind the alcoholic is a wife who subtly «drives him to drink» — is a common theme in the folklore of our culture.

In the absence of an alternative the whole world is now suddenly thrown open to a global culture symbolized by Western ways in drinks, clothes, movies and music, styles of life and value systems, all of which have a powerful influence on the minds of people, particularly of the younger generatioIn the absence of an alternative the whole world is now suddenly thrown open to a global culture symbolized by Western ways in drinks, clothes, movies and music, styles of life and value systems, all of which have a powerful influence on the minds of people, particularly of the younger generatioin drinks, clothes, movies and music, styles of life and value systems, all of which have a powerful influence on the minds of people, particularly of the younger generation.

If one lives in a culture or closely knit social group in which there are strong sanctions against heavy drinking and drunkenness, the chances of becoming an alcoholic are relatively small, even if one is markedly disturbed psychologically.

Conversely, if one lives in a heavy - drinking culture or group, one can become an alcoholic with relatively minor psychological problems.

On the other hand, the non-temperance churches, partly as a reaction to the temperance churches, have tended to overlook the realistic dangers of the use of alcohol in our neurotic culture, to treat drinking as if there were no moral problem involved, and to ignore the seamy side of drinking.

The lower bar represents the degree of acceptance of heavy drinking as «normal» behavior in a particular culture or subculture.

Simply put, my friend found that an openness to alcohol combined with a propensity to addiction, in a culture that hides drinking, is a dangerous combination.

Foundations have been established in the tequila production areas that encourage family values, drinking responsibly and preserving Mexican traditions and culture, particularly in preserving hand - made crafts.

There's a lot of bars here, people like to drink and it's part of our culture, almost more so than other places in the country.»

We believe this vinegar drink will be successful in the environment and culture that we're in today.»

With the success of the Sake School of America and the WSET Sake Course, it really shows that the sake culture is finally blossoming here in the U.S. I mean, do you really want to drink a big, full - bodied Cab with miso soup?

Rising drinking culture to boost spirits consumption in China - research An increase in the propensity to drink alcohol at social gatherings is set to drive the spirits market in China, according to

Brazil and Argentina are other key countries for future growth, fuelled by a growing middle class, and also marketing campaigns run by major importers such as Expand Importadora and Interfood Importação, aiming to promote the culture of wine drinking in the case of Brazil.

Rising drinking culture to boost spirits consumption in China - research An increase in the propensity to drink alcohol at social gatherings is set to drive the spirits market in China, according to... read more

The drink contains six live and active probiotic cultures and 15 grams of dairy - based protein from drinkable yogurt in each 12 - ounce serving.

Different cultures have been drinking kombucha for thousands of years, but its popularity in the U.S. has recently exploded as more people recognize the importance of a healthy diet and lifestyle.

Although people drank green tea in China more than 1,000 years ago, it became an important part of the Japanese culture.

I've used pistachios in so many recipes Cultured Pistachio Hummus but never considered them drink material before.

I've opted to use two different types of fermented dairy drinks, rather than juice (which is often a part of Bircher Muesli) to get a more diverse live culture strain in the oats.

San Francisco, CA About Blog Articles and discussion about dining, local produce, restaurants, food and drink culture, recipes, food production, food exports and all things relating to food and drink in Australia.

I would feel free to drink the almond milk, but I might refrain from culturing it because when you heat it in the yogurt maker you might end up culturing bacteria you don't want.

With so much talk surrounding the UK's binge drinking culture, do you think the cans can help address this in any way?

All Chobani products — including Chobani ® Greek Yogurt, Chobani ® Smooth, Chobani «Flip» ™, Drink Chobani ™, Chobani Tots ®, Chobani Kids ® and Chobani Simply 100 ® — are kosher certified, contain five live and active cultures and are made with milk from cows not treated with rBST.iv Chobani products are available nationwide in the U.S., Mexico and Australia, and in countries in Asia and Latin America.

Food safety is part of that culture; indeed it is central in the food and drink industry, making...

Having just wrapped its Fifth year, Los Angeles Food & Wine Festival is a four - day epicurean event showcasing the finest in food and drink culture throughout Los Angeles and culinary personalities from throughout the country.

Also showcasing: Aduna's raw food supercacaopowder; a turmeric drink by Karma drinks; Vita Coco's new Caffe latte and Cafe mocha; new dark, light and caramel 50g chocolate bars from Tony's Chocolonely; Seed & Bean's Fair Trade chocolate (in caffé mocha, fennel and orange with thyme); Conscious Chocolate's range of gluten, milk and soya free chocolate; and Organic Traditions» superfoods, which are inspired by Ayurveda, Jamu, Unami, Asian, South American and Western cultures (Sweden).

Traditionally, the indigenous cultures of Ecuador boiled guayusa leaves in water and drank the tea for its stimulating effects.

Announced in late February, Califia's Yogurt Drinks lineup feature the company's proprietary «Califia Culture Blend» (in place of traditional dairy - based yogurt) and will include four varieties: Unsweetened Plain, Mango, Super Berry, and Strawberry.