Sentences with phrase «in electric form»

The car which is only 2735 mm long weighs 560 - 600 kg in petrol form and 700 - 730 kg in electric form.

Acceleration isn't blazing, but the Ford still manages to capture the fun flavor of the Focus» chassis, even in electric form, all for an MSRP of $ 35,200.

They already show it in electric form.

This mega-sports car produces 740 hp in electric form.

The physical changes to the car in its electric form are minimal but enough to breathe some new life into an aging exterior.

Since his move, the Frenchman has been in electric form, scoring 106 goals in 198 games in all competitions in just under four seasons at the club.

The Uruguayan has been in electric form this season since returning from a 10 game ban, notching up 14 Premier League goals in just 10 games.

The Belgian forward was in electric form on Sunday as he proved to be the difference - maker in Olympique de Marseille's 4 - 0 demolition of Racing Club de Lens.

The striker has been in electric form for Thomas Tuchel's side this season, scoring 19 goals in 16 games — a scoring rate that may well justify an outlay close to that spent on Mesut Ozil.

Not exact matches

It was initially implemented at Western Electric Company, in the form developed by Joseph Juran who had worked there with the method.

The company brings its low - voltage technology to heated throws in the form of the Soft Heat Ultra Micro-Plush Low - Voltage Electric Heated Triple Rib Throw (Est. $ 65 and up).

That's the electric range of a $ 44,000 version of Tesla's Model 3, unveiled in its final form Friday night.

In 2017, Baker Hughes joined with General Electric's GE Oil and Gas division to form the world's first full - stream provider of gas and oil solutions.

A steadily increasing number of people will want to get in on the «new Bitcoin,» a bizarre paradox given that gold is as old as time, and will soon realize that gold possesses virtues Bitcoin does not, given that it is real, not digital and abstract; that owners can personally possess and store it in physical form; that it will survive any kind of electric grid or Internet disruption that might occur; that it can not ever be hacked; that it is the epitome of private, quiet wealth; that it is actually quite beautiful to behold; and that it was not and can not be made by man, only by God, who does not appear to have any interest in making any more of it.

In 2014, TransCanyon was formed as an independent developer of electric transmission infrastructure with a focus on the Western United States.

The discovery of electric bacteria shows that some very basic forms of life can process energy in a very simple form, electrical energy, harvested from the surface of minerals.

if you disolve a mixture of carbon dioxide, sulther dioxide and ammonia all of which occur naturally in water and then run a high voltahe electric current through it (i.e lightning) amino acids and nucleic acids will spontaneously form and breakdown as the chemicals react.

Transfer the mixture to large bowl and, using an electric mixer, beat the egg whites and cream of tartar in large bowl until soft peaks form.

Beat the egg whites and cream of tartar in another large bowl with an electric mixer on medium - high speed until stiff peaks form, about 2 minutes.

Place the egg whites and cream of tartar in a clean bowl of your electric mixer, fitted with the whisk attachment (can also use a hand mixer), and whisk until soft peaks form.

In small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form.

Using an electric mixer on medium speed, beat cream in a large bowl until stiff peaks form.

Beat egg whites in the bowl of an electric mixer fitted with the whisk attachment until stiff (but not dry) peaks form.

Directions for Meringue: Preheat oven to 350 degrees / Chop 3/4 C of pistachios and stir together with cornstarch and 1/4 C of the superfine sugar — or skip this step / Using an electric mixer beat egg whites and cream of tartar until they form soft peaks / Gradually beat in the remaining 1 1/4 C sugar 1 tablespoon at a time, taking about 5 minutes to add it all / Continue beating for 2 more minutes / Mixture should be extremely stiff / Carefully fold in the pistachio cornstarch mixture.

In chilled medium bowl, beat whipping cream with electric mixer on medium speed until soft peaks form.

Beat whipping cream in chilled medium bowl with electric mixer on high speed until soft peaks form.

With an electric mixer, mix just until a dough forms, then mix in the pine nuts — dough is sticky, but add a tiny bit of flour if it's too sticky.

In the bowl of a standing electric mixer fitted with the whisk, beat 2 of the egg whites at high speed until soft peaks form.

In the bowl of a standing electric mixer fitted with the whisk, beat the egg whites with the salt at medium - high speed until soft peaks form.

In and electric mixer beat the egg whites until they form peaks, slowly add the hot sugar syrup while constantly whisking.

Place the egg whites and pinch of salt in the bowl of an electric mixer, and beat on high speed until soft peaks form.

Beat heavy cream in a chilled bowl with electric mixer on high speed until soft peaks form.

In a large bowl with an electric mixer, beat whipping cream with sugar and vanilla until soft peaks have formed.

Whip the cream in your electric mixer, with the whisk attachment, until soft peaks form.

If you are using an electric mixer with an hook attachment to knead, combine all ingredients except butter in the mixing bowl and mix at low speed until a soft dough forms.

To prepare filling, in an electric mixer fitted with the whisk attachment, beat the heavy cream on medium - high speed until medium - stiff peaks form.

In another small bowl, beat whipping cream with electric mixer on high speed until stiff peaks form.

In another bowl, using an electric mixer fitted with the whisk attachment, beat the egg whites on high speed until stiff but not dry peaks form, 2 to 3 minutes.

In the bowl of an electric mixer, whisk the egg whites and salt until soft peaks form.

In the meantime prepare the royal icing: Beat the egg whites in an electric mixer until soft peaks forIn the meantime prepare the royal icing: Beat the egg whites in an electric mixer until soft peaks forin an electric mixer until soft peaks form.

In an electric mixer fitted with a whisk, or with a hand - held beater, whip the heavy cream with the sugar and brandy until stiff peaks form.

In a bowl, beat egg whites using an electric mixer on high speed until soft peaks form.

Whisk egg whites and a pinch of salt in an electric mixer until soft peaks form (2 - 3 minutes), then gradually add castor sugar and whisk until glossy (2 - 3 minutes).

In a separate large mixing bowl, use an electric mixer to whip heavy cream until stiff peaks form.

Combine the whipping cream and confectioners» sugar in a chilled bowl and beat with an electric or hand mixer until stiff peaks form.

In a standing electric mixer fitted with the whisk, beat the egg whites with the cream of tartar and salt until firm peaks form.

In another bowl, whip cream with an electric mixer at medium speed until stiff peaks form.

In a clean, dry mixer bowl whip the egg whites until frothy, add the salt and cream of tartar and beat with an electric mixer at medium speed until soft peaks form.

In a deep mixing bowl, beat cream with an electric mixer on medium - high until peaks start to form.

Using an electric mixer on medium - high speed (or using a whisk), beat egg white and salt in a medium bowl until stiff peaks form.