Working in small batches, place brussels sprouts
in feed tube of a food processor fitted with thin slicing disk and slice.
Cut potatoes and onion lengthwise to fit
in the feed tube of food processor.
Not exact matches
Remove the cover
of the
feed tube of your
food processor and slow stream
in the olive oil until you reach desired consistency.
First, trim the leaves and the very bottom
of the stem off the half - head
of cauliflower, and whack the rest into chunks that'll fit
in your
food processor feed tube.
I pack the bowl
of the
food processor with basil leaves, toss
in a very generous heap
of grated parmesan cheese (let's be honest, the parmesan cheese makes this vinaigrette the prized dressing that it is), then I start the
processor and slowly pour the olive oil through the
feed tube until the basil and cheese starts making magic
in the bowl.
With the motor
of the
food processor running, pour the cream through the
feed tube in a steady stream.