Sentences with phrase «in food expenditures»

Not exact matches

The personal consumption expenditures index, excluding food and energy, rose 1.3 percent in the 12 months through August, according to the Department of Commerce.

In 2013, a person making $ 63,000 (before taxes) spent an average of $ 49,000 to $ 51,000 on housing, transportation, food, insurance, entertainment, childcare, health care and other expenditures.

In the U.S., for example, those in the bottom quintiles of income distribution spend a much larger percentage of their expenses on food -, energy -, and rent - related expenditures than higher earnerIn the U.S., for example, those in the bottom quintiles of income distribution spend a much larger percentage of their expenses on food -, energy -, and rent - related expenditures than higher earnerin the bottom quintiles of income distribution spend a much larger percentage of their expenses on food -, energy -, and rent - related expenditures than higher earners.

This sort of inflation tends to show up in expenditure categories such as food, energy, motor fuel and apparel.

Unless the one - time expenditure was sizeable, it would be seen as extremely «cheap» in the current environment of high energy and food prices.

In March, personal consumption expenditures (PCE) rose 1.9 % over the prior year when stripping out food and energy.

Core personal consumption expenditures (the Fed's preferred measure, which excludes food and fuel prices) rose 1.7 % year - over-year in February.

Combined energy and food expenditures (in nominal dollars) grew 6.2 % year - over-year in January 2018 — near a six - year high.

As a percentage of total personal consumption expenditures (PCE), combined food and energy spending have risen from a low of 10.7 % in July 2017 to 11.2 % in January 2018 (before easing to 11.0 % in February)-- with considerable room to move higher.

Indeed, in the December quarter, tradables prices (excluding petrol and food) declined by 0.5 per cent, to be 0.8 per cent lower over the year, with downward pressure clearly evident in a broad range of expenditure categories.

Inflation data published last week showed the headline personal consumption expenditure (PCE) inflation index hit a 2 per cent annual pace in the year to March and the Fed's preferred underlying measure, the core PCE which excludes volatile energy and food items, rose to 1.9 per cent.

The Fed's preferred Personal Consumption Expenditures price index hit the two - percent target in March for the first time in nearly a year, while «core» inflation, which excludes volatile food and energy prices, was 1.9 percent.

In reality, large expenditures on alcohol and tobacco and junk food, all included in personal consumption, do not always add to human well - beinIn reality, large expenditures on alcohol and tobacco and junk food, all included in personal consumption, do not always add to human well - beinin personal consumption, do not always add to human well - being.

The Grocery Manufacturers Association (GMA) and the Association of National Advertisers (ANA) today sent a letter to Chairman of the Federal Trade Commission (FTC) William E. Kovacic as follow - up to the Georgetown Economic Services («GES») September 22, 2008 report on advertising food and beverages to children, «Food, Beverage and Restaurant Advertising in 2007 — Children's Impressions and Expenditures on Children's Programs&raqfood and beverages to children, «Food, Beverage and Restaurant Advertising in 2007 — Children's Impressions and Expenditures on Children's Programs&raqFood, Beverage and Restaurant Advertising in 2007 — Children's Impressions and Expenditures on Children's Programs».

In total, at least 11 per cent of IFAD expenditure approved since 2013 has been allocated to post-harvest infrastructure and equipment, accompanied by training for farmers, farmer groups and value chain operators on post-harvest techniques and the operation, maintenance and management of equipment to ensure sustainable food loss reduction.

In the case of baby food companies targeting midwives, health visitors and others involved in mother and child health, the money comes from a premium on the price of formula and the expectation is the expenditure will result in greater saleIn the case of baby food companies targeting midwives, health visitors and others involved in mother and child health, the money comes from a premium on the price of formula and the expectation is the expenditure will result in greater salein mother and child health, the money comes from a premium on the price of formula and the expectation is the expenditure will result in greater salein greater sales.

While the majority of Killian's expenditures have been focused on TV ads and consulting fees — totals which add up to about $ 313,000 and $ 77,000 respectively, and constitute more than 80 percent of the campaign's overall expenditures — the bulk of Latimer's expenses have gone toward miscellaneous items; most notably, food, travel, totaling approximately $ 5,000, as well as two expenses of $ 30,000 in total for consulting.

Although the pro-labelling movement narrowly lost a ballot on this in California last November, it took an expenditure of some $ 47 million from big food and chemical companies, which outspent their opponents eight to one.

James Campbell, a University at Buffalo professor who teaches about money in politics, said frequent food, phone and travel expenditures by politicians not engaged in active races may be legal but could be viewed as «inappropriate, unless the spending is tied clearly to campaigning.»

Results of this earlier study showed that participants used the recipes for an average of 2.8 meals a week and this led to a decrease in their food insecurity, total groceries expenditures, and body mass index.

They behaved as if they were starving and compensated with an increase in food intake and a decrease in energy expenditure.

When polar bears» feeding opportunities decrease during the summer ice melt, the animals can reduce their energy expenditure a little, but not enough to make up for the food shortages, a study in the 17 July issue of Science shows.

Researchers sponsored by the Nutrition Science Initiative will soon address the question by precisely controlling food consumption by volunteers living in a test facility and then rigorously measuring energy expenditure and how it changes with differences in diet composition.

Leptin is important in the regulation of satiety, food intake, and energy expenditure.

There is also, as I already mentioned, this high food intake, increased body weight, there is also a reduction in energy expenditure.

In a similar manner, leptin secreted from adipose tissues is received by the hypothalamus, where it acts to alter energy expenditure and food intake [2][3][4][5].

Selective overexpression of Tmem18 in the PVN of wild - type mice reduced food intake and also increased energy expenditure.

Injection of recombinant leptin into obese homozygotes sharply reduces body weight, decreases food intake, increases energy expenditure, and restores fertility in male mice.

The mice were examined in special chambers that can measure expenditure of energy, and the mice were implanted with probes that measured their temperature remotely in various food availability contexts.

Therefore, the total number of calories that you burn in a given day (i.e. your daily caloric expenditure) can be determined by adding your BMR, the calories that you have burned to support physical activity, and the calories that you have burned to support digestion of food (this is generally 10 % or so of the total number of calories that you have consumed, read more about this in our Thermic Effect of Food article), as follfood (this is generally 10 % or so of the total number of calories that you have consumed, read more about this in our Thermic Effect of Food article), as follFood article), as follows:

This is further compounded by elevations in metabolic efficiency (whereby energy expenditure declines beyond that predicted from the change in metabolic mass) and appetite which accompany weight - loss, and may ultimately predispose to weight re - gain.82 Moreover, changes in neural activity within brain regions known to be involved in regulatory, emotional and cognitive control of food intake have also been observed following weight - loss.83

14 Postprandial energy expenditure in whole - food and processed - food meals: implications for daily energy expenditure

If you are physically capable of exercise, then use weight training AND cardio to increase your calorie expenditure, so you can still have a calorie deficit, but at a higher food intake (also known as a «high energy flux» program, or as we like to say in Burn The Fat, «eat more, burn more.»)

In the Daily Caloric Expenditure Calculator, BMR was multiplied by the «Activity Level Factor» to account for daily physical activity levels and the thermic effect of food (thereby providing an estimate of the total amount of calories you burn in a day), but these factors are not a consideration when determining BMIn the Daily Caloric Expenditure Calculator, BMR was multiplied by the «Activity Level Factor» to account for daily physical activity levels and the thermic effect of food (thereby providing an estimate of the total amount of calories you burn in a day), but these factors are not a consideration when determining BMin a day), but these factors are not a consideration when determining BMR.

There is a huge expenditure of enzymes and other digestive fluids involved in breaking down even the most simple food.

If we reduce all food simply to their caloric component, then we can compare what goes in (energy) to what goes out (energy expenditure).

Most importantly, hidden at the end of the paper was an analysis for cancer: «In sharp contrast to CVDs, cancer correlates with the consumption of animal food (particularly animal fat), alcohol, a high dietary protein quality, high cholesterol levels, high health expenditure, and above average height.»

No need to calculate the calories in your maintenance, then simply calculate your approximate additional energy expenditure through activity and take in more food to compensate - in a ratio of roughly 9:1 carbohydrates to protein.

[7] Research shows that eating high protein food and especially prior to exercise results in greater caloric expenditure.

It would seem to me that Energy Expenditure would seem to mean calories lost in exercise, basal metabolism (or resting energy), and the thermic effect of food.

If the intake of calories is more than the expenditure of energy in our body, then the excess food gets converted to proteins and fats, which gets stored in the body for future use.

The group getting the Vitamin D ate three times less food, and lost 24 percent of their body weight, despite no increase in exercise or calorie expenditure.

This significantly increases the availability of «food» and this is matched by an increase in energy expenditure.

In healthy adults, the consumption of processed foods can reduce overall energy expenditure by nearly 50 percent compared with meals containing whole foods.

The amount of calories used in a day (Calories Out) is more accurately termed total energy expenditure (TEE)-- the sum of basal metabolic rate (BMR), thermogenic effect of food (TEF), non-exercise activity thermogenesis (NEAT), excess post-exercise oxygen consumption (EPOC) and, of course, exercise.

I believe that by making healthy food choices but doing so at a higher level of calorie intake and expenditure, that we can fend off sarcopenia - the age related decline in muscle mass that debilitates many seniors - while enjoying a more muscular physique, greater strength, and a less restrictive lifestyle.

Ad libitum food intake on a «cafeteria diet» in Native American women: relations with body composition and 24 - h energy expenditure

Replacing long - chain fats with MCT oil at breakfast suppresses food intake at lunch.9 Longer - term replacement of long - chain fats with MCT oil leads to increased energy expenditure, 10 and in the context of a weight loss program it leads to greater loss of body weight and body fat.11 Overall, these several studies suggest that replacement of other fats with MCT oil could decrease food intake by forty - five calories per day and increase energy expenditure by forty - five calories per day, leading to a net caloric deficit of ninety calories per day.

Following every meal there is an increase in expenditure due to the processing of the nutrients, commonly referred to Thermic Effect of Food (TEF)(78).

A balance diet of protein, carbohydrates and fat results in daily energy expenditure of 5 - 15 %, with higher values for foods containing protein and fiber.