Sentences with phrase «in frozen pie crust»

Alternate scoops of ice cream in frozen pie crust in a single layer.

Not exact matches

Oat Bran leftovers strained out of liquid can be frozen and used in future cookies, pie crusts, etc..
I haven't used frozen pie shells in years (I usually use a homemade crust or a Pillsbury refrigerated one).
American Pie with Vanilla Bean Custard makes 1 10 - inch pie ingredients: for the crust: 2 1/2 cups flour 2 tablespoons sugar 3/4 teaspoon kosher salt 16 tablespoons butter, cubed and cold ice water, as needed for the filling: 2 1/2 cups frozen wild blueberries (or about 2 cups big fresh blueberries) 5 cups halved cherries (about 1 1/2 pounds frozen or 1 3/4 pounds fresh) juice of 1 lemon 1 1/4 cup sugar 1/3 cup cornstarch pinch of salt for the vanilla bean custard: 1 cup heavy cream 1/4 cup lowfat milk 3 egg yolks 3 tablespoons plus 2 teaspoons sugar scrapings of 1/2 a vanilla bean directions: Make the crust: place flour, sugar, and salt in a large bowl.
Anyway, I'm with you in thinking that homemade crust is just as wonderful on a single serving as it would be on a pie for an entire family or group.Your single person pie crust is adorable — alternatively, I'll bet you could make a full pie crust, divide it into 4 or 6 rounds and freeze all but 1 too.
Chapter 7: Sweet Treats Made Real — In this chapter, you'll find tips and techniques for making fresh flour from whole grains; piping perfect white chocolate chips; preparing pre-made pie crusts and creating all your own make - ahead favorites like frozen cookie dough and ice cream sandwiches.
When I first started playing with this idea, I was thinking of just putting the yogurt in a ready - made pie crust and sprinkle granola on top and let it freeze.
Take a margarita from cocktails to dessert by using limes and tequila in a chocolate - crusted frozen pie.
Today, almost 20 years later, Wholly Wholesome has a complete line of baked goods from pies to frozen pie shells and crusts and now their gluten free line that taste delicious and can be found in stores nationwide!»
The crust is a prebaked Trader Joe's frozen pie crust, and the cranberry filling requires no baking in the oven.
We just took out one or two of the pies wrapped in aluminum, took the aluminum off the top, carefully removed the pie crust from the wax paper and laid the frozen crust on top of the pie filling.
Use your favorite pie crust recipe, or buy a frozen or refrigerated crust if you're in a hurry.
I used my own recipe for 10 inch pie crust but used the filling pretty much as written except that I used a bag of the frozen sweet potatoes that get microwaved in the bag and then mashed.
I should also note that never in my life before going gluten - free could I imagine that a frozen crust could rival anything I might make my self but these ones do rival any homemade pie crust I've had so far (but I'm still searching).
I am not a good pie crust maker.I live in Florida and we can't grow rhubarb and the frozen stuff makes pies mushy.
The only changes I made were that I used more zucchini than tomatoes (our CSA just gave us A LOT of zucchini) and I cheated and used a frozen pre-baked pie crust that I already had in the freezer.
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