Sentences with phrase «in hand speeding»
I also see drivers with phones and coffee cups in hand speeding past, obviously late for work - again.
http://www.myvirginiainjurylawyer.com/ Not exact matches
A 1 % increase in speed of service, on the other hand, led to only a 0.8 % increase in satisfaction and a 0.2 % increase in branch profitability.
Super Cruise will allow «hands - off lane following, braking, and speed control in certain highway driving conditions,» says Dan Flores, spokesman for Cadillac's parent company, General Motors.
On a stretch of Highway 101, east of downtown San Francisco, Vogt had clicked a button between the front seats, turned a dial to adjust the speed, taken his hands off the wheel, moved his feet back from the gas pedal and brake — and then turned to look me straight in the face, while, at 60 miles per hour, the scenery ticked by.
In relation to the time aspect, you have to consider the speed with which you need to get your hands on fresh capital.
The government can lend a hand in speeding up mergers between regional banks to help them survive, noted IHS Markit's Taguchi.
In the past, supervisors had relied on hand - written information from people working on the floor to flag maintenance issues or adjust line speeds.
Done right, on the other hand, conversion - rate optimization can be seamless and provide value both to the customer (in the form of convenience and speed) and the company (revenue).
We frantically passed a Ping - Pong ball between the small paper boxes in our hands, as a guy in a golf shirt used a stopwatch to track our speed.
We like to have a hands - on approach and are willing to contribute to value creation with the companies we invest in by working closely with entrepreneurs to speed up development, guarantee flawless execution and eliminate roadblocks.
Starsky Robotics co-founder Stefan Seltz - Axmacher tells me his goal for the platform is to allow drivers located in a central office to bring multiple units up to highway speed before handing control over to the autonomous system.
Of course, Samsung Gear VR may not be in the hands of every user yet, but virtual reality is certainly gaining relevance and speed in the social world.
We ripped up the traditional book into single pages, magnified these a hundred times, printed them in color and stuck them up as posters in the streets... Our lack of printing equipment and the necessity for speed meant that, though the best work was hand - printed, the most rewarding was standardized, lapidary and adapted to the simplest mechanical form of reproduction.
and also if i have and your answer is yes then if there is a way to get the holy spirit back then please tell me and also please pray for me for a few days and i also want to know that really is the unforgivable sin unforgivable and really i swear on my mother that i don't want to go to hell forever and i am very scared of it please help me urgent and also i am sending a friend request to you on facebook and please accept it so that we can talk on this matter together and also i think you will like my page and i couldn't sleep properly because of this and in my half sleep in my dreams i was just visiting your website and finding my comment missing and i as pleasing god and the holy spirit but as i was receiving my spirit again and again as i mentioned this in my previous comment i was abusing in my mind i couldn't stop abusing and i have a very good mother she tried to wake me but i told her not to do and it was happening same things again and again and i told my mother again the half truth because i don't want to break her heart and she told me that there is nothing like ghosts and they are making me fools (you all) and i am telling you honestly before this i irritate my mother a lot i just watch tv and surf the internet or play games in my pc and i eat and brush late and also don't listen to my parents but after i saw your website i became obedient for a few days and again the same i am disobedient your webpage or article ruined my life but this is not your fault and now days i am buy searching about this topic and my father (Vivek Saraf) broke his hands on the 6th May while riding at a very high speed he normally don't go at a very high speed but he had a very important work so whole he was riding a dog was running on the way and to save his life he gave a very hard brake and he with his nebiour fall down and got injuries in his legs and broke his hands and at first he walked with difficulty and then the local people helped him on his way and took him to the local hospital but the doctor told that we need to go to Kollkata (the capital of west bengal, India) and so he went with his loyal staff because he is a business man and in the hospital he got cured but he still have the fracture in his hands so i request you to pray for him and his negibour also and i will tell you the rest in facebook bye and sorry for spelling mistakes in my previous comments.
And when this happens, when we allow love to ring, when we let it ring from every village and every hamlet, from every state and every city, we will be able to speed up that day when all of God's children, men and women, straight and gay, bankers and homeless, Protestants and Catholics, will be able to join hands and sing in the words of the old spiritual:
In a stand mixer or hand mixer, beat butter and sugar on medium speed for 3 - 4 minutes, until light and creamy.
In a large bowl, with a hand mixer or stand mixer, beat eggs and 1 cup sugar on medium speed for one minute.
To make the frosting, beat the cream cheese, butter and vanilla in your stand mixer, or in a bowl with a hand mixer on low speed until just combined.
In a small bowl, beat the butter and sugar with an electric hand mixer (use only one beater blade, if possible) on low speed until combined, then increase speed slowly to medium - high and mix until until light and fluffy.
With a large metal spoon, stir in the oil and the cold water until the flour is all absorbed (or mix on low speed with the paddle attachment), If you are mixing by hand, repeatedly dip one of your hands or the metal spoon into cold water and use it, much like a dough hook, to work the dough vigorously into a smooth mass while rotating the bowl in a circular motion with the other hand.
Cream room temperature butter and brown sugar together for 5 — 8 minutes / Add egg & milk mixture (w / extracts) a little at a time until fully incorporated / By hand or with mixer on lowest speed, alternately add flour and buttermilk until just incorporated — don't overmix at this point for the tenderest cake / By hand gently stir in 2 — 3 cups of rhubarb sauce so that it swirls through the batter / Place in a 9 - inch square or 10 - inch round pan coated with just a little butter and flour / Sprinkle evenly with chopped almonds (or, use local hazelnuts instead, or omit the nuts) / Bake at 325º for about an hour, until skewer comes out clean when tested / Macrina Bakery dusts the cake with powdered sugar and coarsely chopped almonds / Cake is tender until completely cooled so handle with care.
In the bowl of your stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer), place the egg yolks and 1/2 cup (100 g) sugar, and beat on medium - high speed until pale yellow.
In the bowl of your stand - mixer fitted with the whisk attachment or with the aid of a hand - held mixer set on medium speed, beat the egg whites until soft peaks form.
In a large mixing bowl, using a hand mixer on high speed, cream the butter, sugar and molasses together for 20 to 30 seconds.
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In the bowl of a stand mixer or in a large bowl with a hand held mixer, cream together butter and remaining 1 1/3 cup sugar for about 3 minutes on high speed until light and fluffIn the bowl of a stand mixer or in a large bowl with a hand held mixer, cream together butter and remaining 1 1/3 cup sugar for about 3 minutes on high speed until light and fluffin a large bowl with a hand held mixer, cream together butter and remaining 1 1/3 cup sugar for about 3 minutes on high speed until light and fluffy.
In a medium bowl using a hand mixer on medium speed, beat together the mascarpone cheese, Parmesan, salt, lemon zest, egg and egg yolk until light and fluffy, about one minute.
Beat pumpkin, brown sugar, molasses and butter in the bowl of a stand mixer (or hand mixer) on medium speed until well mixed.
In the bowl of a stand mixer fitted with the paddle attachment or using a hand mixer, beat together sugar, oil, eggs and vanilla on medium high speed until well combined.
In a large bowl using a stand or hand - held electric mixer, beat the butter on medium speed until softened.
In the bowl of an electric mixer fitted with the paddle attachment or using a hand mixer, beat together sugar, melted butter, eggs, vanilla extract and orange zest on medium - high speed until well combined.
In a separate large bowl using a hand - held or stand electric mixer on medium speed, beat together the butter and sugars until light and fluffy and no butter lumps remain (about 2 minutes).
In a separate large bowl using a hand - held or stand electric mixer, beat together the butter, oil and sugars on medium speed until combined (about 2 minutes).
Working with a stand mixer fitted with a paddle attachment (I just used a hand mixer because I didn't feel like dragging out the KitchenAid), in a large bowl, beat the butter at medium speed for about a minute until softened.
In the bowl of a stand mixer using the paddle attachment or a large mixing bowl with an electric hand mixer, cream butter and sugar on medium speed until light and fluffy.
I recommend allowing the soup to cool for a few minutes, then blending small batches on medium speed while holding the lid down with a large pot holder or towel in my hand).
You can add and stir the eggs by hand but it requires some serious elbow grease.Mix in the eggs, one at a time, using the paddle attachment on low or medium speed.
In a separate large bowl using a stand or hand - held electric mixer beat together the egg, egg yolk and sugar on medium speed.
In a large bowl using a stand or hand - held electric mixer on medium speed, beat the cream cheese until well softened (about 3 minutes).
Working with a stand mixer, preferably fitted with a paddle attachment, or with a hand mixer in a large bowl, beat the butter at medium speed until smooth and very creamy.
In a separate large bowl using a stand or hand - held electric mixer on medium speed beat together the butter, cream cheese and sugar until evenly combined and no lumps remain.
In a separate large bowl using a hand held or stand mixer on medium speed, beat together the butter and sugars until fluffy (about 2 - 3 minutes).
Add in the mixed peel, soaked fruit, cranberries and almonds and mix with your hands or on low speed to incorporate.
On low speed (or by hand) stir in the flour and salt until incorporated.
whipped frosting: Place the solid coconut cream in a cold metal bowl and beat with your whisk attachment [hand mixer or stand mixer work] working up to high speed until semi-stiff peaks form, ~ 2 - 4 minutes.
In a separate large bowl using hand - held or stand electric mixer beat together the butter, sugar and lemon zest on medium speed until light and fluffy in texturIn a separate large bowl using hand - held or stand electric mixer beat together the butter, sugar and lemon zest on medium speed until light and fluffy in texturin texture.
Meanwhile, make the filling: Combine cream cheese, brown sugar, pecans, maple syrup, cinnamon, salt, and zest in a large bowl and beat on medium speed of a hand mixer until combined; set aside.
In the bowl of a stand mixer fitted with the whisk attachment, or in a large bowl with a hand mixer, whip the heavy whipping cream on medium - high speed until soft peaks forIn the bowl of a stand mixer fitted with the whisk attachment, or in a large bowl with a hand mixer, whip the heavy whipping cream on medium - high speed until soft peaks forin a large bowl with a hand mixer, whip the heavy whipping cream on medium - high speed until soft peaks form.
Directions: Beat yolks by hand or with an electric beater / Gradually pour in the sugar and beat until thick and pale yellow / Stir in the liqueur and set the bowl in a pan of almost - simmering water / Beat by hand or with an electric whisk or beater for several minutes until foamy and mixture is warm to the touch / Remove from heat and beat again until cool (place in a large bowl of ice water to speed the process) / It should have the consistency of a thick, creamy mayonnaise / When cooled, thoroughly mix egg yolks & sugar with chocolate & butter mixture.