Sentences with phrase «in heavy»

Heat oil / ghee in a heavy bottomed vessel.

Melt 1 tablespoon butter in heavy medium skillet over high heat.

When the eggs are about halfway through cooking, pour in the heavy cream and stir gently.

MICROWAVE remaining 1/4 cup morsels in heavy - duty plastic bag on HIGH (100 %) power for about 30 seconds; knead until smooth.

Heat the oil in a heavy soup pot or Dutch oven over medium - low heat.

Stir in the heavy cream and season with salt and pepper.

Meanwhile, in heavy bottomed saute pan, over medium high heat, add the tomato sauce.

Heat vegetable oil in heavy large Dutch oven over medium - high heat.

Heat the oil for the hotpot filling in a heavy - based pan over a medium heat.

Heat 2 tablespoons oil in heavy large pot over medium heat.

Place the roast in a heavy duty plastic bag with the CKC meat sauce, then marinate in the refrigerator for 2 to 3 days.

Heat the oil in a heavy skillet, add the jalapeños, onion, and garlic and saute until soft, about 5 minutes.

Place the crabs in a heavy frying pan containing 1/8 to 1/4 inch of extra virgin olive oil.

In a heavy skillet over medium heat, saute the onion and garlic in the oil until soft.

Pour a little of the oil in a heavy pot with a tight fitting lid.

For sauce: Stir sugar and 1/2 cup water in heavy large saucepan over medium heat until sugar dissolves.

Bring 5 cups broth to simmer in heavy medium saucepan over medium heat.

Unlike the previous product, this lump charcoal comes in a heavy duty craft paper bag, so you don't have to be worried when ordering delivery.

In a heavy frying pan heat 2 cups of canola oil to 370F.

Drain beans; place in heavy large pot and add enough water to cover by 2 inches.

oil over medium in a heavy medium saucepan.

Heat the fat in a heavy frying pan, preferably cast iron, over medium heat, until the fat bubbles.

Once that's all in, keep whisking and let it cook for 2 minutes, then slowly pour in the heavy cream a little at a time, while again whisking constantly, until everything is smooth.

In a heavy saucepan stir together all ingredients.

To make the caramel, melt the sugar in a heavy - bottomed saucepan over medium heat (it will take 3 - 5 minutes and you'll want to watch it closely after 3 minutes so it doesn't burn).

Combine preserves and 3 tablespoons water in heavy small saucepan.

Remove pan from heat and gradually add in the heavy cream.

In a heavy skillet, heat the avocado oil until very hot (over 500 degrees F.) and thoroughly brown the beef, pork, and scallions.

To make crust, melt butter and semisweet chocolate chips in a heavy saucepan over low heat.

Bring 2 cups milk to simmer in heavy medium saucepan; remove from heat.

Heat a little of the remaining oil in a heavy skillet, add the pork and brown.

Cut the tomatoes in half and roast them in a heavy skillet, cut side down, over medium heat, until blackened.

Pour a little of the oil in a heavy skillet and heat over a medium - high heat until hot.

Slowly whisk in the heavy whipping cream and bring back to a simmer.

In a heavy skillet, brown the pork, adding a little oil if necessary.

Heat 1 tablespoon of the oil in a heavy saucepan, add the spice paste and saute the mixture for a couple of minutes.

Heat the oil in a heavy stockpot or saucepan add the carrots, onions, and ginger and saute until the carrots are softened, about 5 minutes.

Place the sugar in a heavy saucepan over medium heat.

To make the filling, pour the cream in a heavy saucepan, and bring to a rolling boil over a medium high heat.

After they were done, I placed them both in a heavy roasting pan and covered it tightly with foil and let it rest for an hour.

In a heavy sauce pan add the olive oil and heat over a medium..

Place the beef cubes in a heavy plastic bag and add the marinade.

I have some in tins, some in heavy - duty bags that seal, and some in lined paper bags.

In a heavy saucepan cook the morels in butter, stirring, over moderate heat until liquid from morels is evaporated, about 5 minutes.

Heat the sugar in a heavy skillet until it melts.

Brown the turkey or chicken pieces in a heavy skillet for 10 minutes on each side, adding a little vegetable oil if necessary.

Saute the beef in a heavy skillet until almost browned.

To assemble, make the salted caramel: place sugar and salt in a heavy bottomed pan over medium heat.

Ingredients 2 cups whipping cream 1 cup sour cream 1 teaspoon chicken base 1 tablespoon jalapeno juice (from bottled jalapenos) 2 tablespoons clarified butter 1 tablespoon flour 1 tablespoon bottled jalapenos, minced 1 ounce shredded monterey jack cheese 1 ounce shredded cheddar cheese Directions Heat whipping cream in a heavy saucepan over high heat.

Method: Heat whipping cream in a heavy saucepan over high heat.