AlmondMilk recipe: 12 oz spring water 2 tablespoons of almond butter combine
in high powered blender for 20 seconds
Not exact matches
Put the ingredients into a
blender in the order they are listed (I prefer a
high -
powered blender like the Vitamix
for smooth blending.)
To make the peanut butter sauce, combine the peanut butter, dates, and water
in a
high -
power food processor or
blender and blend until totally smooth - you may need a little more water to get it to your desired consistency
for dipping.
Combine all the ingredients
for the basil vinaigrette
in a
high powered blender and blend
for 60 seconds until very smooth.
Let the vegetables cool
for ten minutes, squeeze the soft garlic from its peels, and blitz everything
in a food processor (or
high -
powered blender) with some fresh cilantro, lime juice, and salt.
best trick i know
for making ice cream w / out a maker is to freeze it
in ice cube trays and them blend it up
in a
high powered blender.
If using cashew cheese, soak the cashews
in 1 1/2 -2 cups of water
for 2 hours, drain and put the cashews
in a
high power blender or food processor, add the vinegar, 1/2 cup of water and salt and blend until creamy
Place all ingredients
for the Nectarine Sesame Dressing
in the bowl of a
high powered blender and process until smoother and creamy.
If you aren't used a
high -
powered blender, it will take several minutes
for the cashews to break down and release oils
in order to become a smooth mixture.
Lightly pulse nuts
in a
high powered blender or food processor
for a few seconds.
For the cashew cream base:
in the bowl of a
high powered blender, combine the soaked cashew, melted coconut oil, maple syrup, Pacific Foods Cashew Unsweetened Original Non-Dairy Beverage, cardamom, vanilla, lemon juice and fresh ginger (or sub powdered ginger).
For a delicious spread to enjoy on toast or pancakes, make almond butter by blending the almonds
in a food processor or
high -
powered blender.
If your
blender isn't a
high -
powered blender and your cashew milk isn't getting creamy and smooth, try soaking the cashews
in water
for 4 - 6 hours.
Combine everything except
for the toppings
in the bowl of a
high powered blender.
In a
high powered blender (such as a Vitamix), blend the banana chunks, almond milk and peanut butter on
high speed
for 20 - 30 seconds (or until smooth).
Just grind up whole millet
in a
high -
powered blender or spice grinder, sift through a fine mesh strainer and you've got flour Let me know how it works out
for you!!
If you don't have a spice grinder, a
high powered blender like a NutriBullet blended these up
in seconds
for me.
For this recipe, it's important to blend the coconut milk
in a
high -
powered blender.
In a
high powered blender, combine ingredients
for filling and puree at least 3 minutes or until completely smooth.
But while the macadamia nuts are soft and I think they could be used with a
high powered blender for the filling, they also have a stronger flavor than cashews... But it's worth a try
in my opinion.
2 cups packed large flaked unsweetened coconut 1 1/2 cups rolled oats 1/4 cup dried currants or raisins 1/4 cup chocolate chips 1/2 cup almond butter (or any nut / seed butter you like — see headnote) 1/2 cup honey or maple syrup 1/4 cup hemp seeds 1 teaspoon pure vanilla extract 1/4 teaspoon fine sea salt 1/4 teaspoon ground cinnamon 1/2 cup fine shred unsweetened coconut (
for coating), optional
In a
high -
powered blender or food processor, blend the coconut and oats into a fine powder.
Combine ingredients
in a
high powered blender and blend
for a few minutes until sticking together.
Blend
in high powered blender (if you have, otherwise just make do — I've used a hand
blender plenty
for that sort of thing).
This Banana Oatmeal
Blender Muffins
for Baby recipe comes together
in a flash thanks to a
high -
powered blender and is only sweetened with the natural sugars from ripe bananas.
Preheat the oven to 200 degrees (fan) Add the spinach to a food processor /
high powered blender and allow it to be roughly chopped by the blades Drain and rinse the chickpeas well and then add them
in along with the rest of the ingredients If the mixture is too sticky, add more almond meal and if it's too dry, add more water Line an oven proof dish with parchment paper Roll the mixture into balls, then place them on the baking sheet and (optional) press down on them to make them flatter Bake
in the oven
for 20 minutes until crispy
Just add all of the ingredients
in the order listed to your
high -
powered blender, and blend
for 1 - 2 minutes, until the ice is blended and smooth.
* To make oat flour, grind approximately 2 3/4 cups oatmeal
in a
high powered blender or food processor
for about 1 minute until it is finely ground.
Blend all ingredients
for green layer
in a
high -
powered blender.
For the lemon cashew cream, blend all the ingredients
in a
high -
powered blender.
As
for the walnut flour, you can make your own walnut «flour» by grinding up raw walnuts
in a food processor or
high -
powered blender.
Preheat oven to 350 degrees F. Prepare walnut flour
in a food processor or
high -
powered blender and store leftover walnut flour
in a container
in the refrigerator
for future use!
Puree
in a
high powered blender like a Vitamix
for velvety soup.
Recipe - Chocolate Mint Freezy Blend 3 Tablespoons (1 oz) cacao nibs with 1 1/2 cup water, 3 tablespoons agave nectar, 1/2 cup almonds or pecans, 2 sprigs fresh mint or 1/2 teaspoon peppermint extract
for about one minute
in a
high powered blender.
Ingredients: 1 head cauliflower, chopped 1 lb carrots, chopped Water Spices Directions: -
In a large pot, add in cauliflower and carrots, cover with water (I usually use 6 - 8 cups)- Add in spices such as cumin, sea salt, and pepper - Allow to simmer on medium heat for 45 min to an hour - Transfer to a high powered blender, like a Vitamix - Mix on high for 45 seconds - Enjoy Veggie Broth: This is a great way to get in all of the veggie
In a large pot, add
in cauliflower and carrots, cover with water (I usually use 6 - 8 cups)- Add in spices such as cumin, sea salt, and pepper - Allow to simmer on medium heat for 45 min to an hour - Transfer to a high powered blender, like a Vitamix - Mix on high for 45 seconds - Enjoy Veggie Broth: This is a great way to get in all of the veggie
in cauliflower and carrots, cover with water (I usually use 6 - 8 cups)- Add
in spices such as cumin, sea salt, and pepper - Allow to simmer on medium heat for 45 min to an hour - Transfer to a high powered blender, like a Vitamix - Mix on high for 45 seconds - Enjoy Veggie Broth: This is a great way to get in all of the veggie
in spices such as cumin, sea salt, and pepper - Allow to simmer on medium heat
for 45 min to an hour - Transfer to a
high powered blender, like a Vitamix - Mix on
high for 45 seconds - Enjoy Veggie Broth: This is a great way to get
in all of the veggie
in all of the veggies!
Ingredients: 1 cup of organic almonds (I soak mine
in water overnight) 3 cups of water 1 - 2 TBS maple syrup Hand strainer Big bowl or 32 oz measuring glass Instructions: - Combine water, maple syrup and almonds
in a
high -
powered blender (I use a Vita - Mix)- Mix
for 45 seconds - Set hand strainer on top of a big bowl or measuring glass - Pour the liquid into the strainer, using a spoon to press the liquid through into the bowl - Throw away the «almond meal» that is left behind and enjoy the delicious almond...
It's a powerhouse and can whiz this into a velvety texture
in no time, if you don't have a
high - speed,
high -
power blender, just whiz it
for as long as it takes to get the consistency that floats your boat.
• Throw all your veggies
in a soup made with bone broth and have one serving each day of the week • Toss spinach and colorful fruits and vegetables into a
high -
powered blender and enjoy that
for breakfast every morning • Make cabbage and / or spinach wraps using grass - fed meat and dressings with healthy fats (olive oil, coconut oil or ghee) • Have a fresh salad every day or every other day and top with Omega - 3 rich foods, such as salmon, tuna or chia seeds • Avoid all inflammation - causing foods, such as dairy, gluten and sugar
If you aren't used a
high -
powered blender, it will take several minutes
for the cashews to break down and release oils
in order to become a smooth mixture.
In a
high -
powered blender or food processor, combine all ingredients except
for water.
For each recipe, just put all the ingredients in a high powered blender, and blend on hight for 2 - 3 minut
For each recipe, just put all the ingredients
in a
high powered blender, and blend on hight
for 2 - 3 minut
for 2 - 3 minutes.
Our
POWER blenders have been hand chosen for their high output power motors and versatility in creating high quality foods and drinks, whilst offering the best value for money in their c
POWER blenders have been hand chosen
for their
high output
power motors and versatility in creating high quality foods and drinks, whilst offering the best value for money in their c
power motors and versatility
in creating
high quality foods and drinks, whilst offering the best value
for money
in their class.
Place all ingredients
for the smoothie
in a
high powered blender or food processor.