Sentences with phrase «in less cooked»

And to mitigate fears of Salmonella in less cooked or uncooked yolks, Davidson's are the gold standard for pasteurized eggs.

Not exact matches

«It has the consistency of a home - cooked meal without doing any of the shopping or cutting; it's ready to eat in 10 minutes or less,» Clifford said.

In less than 20 minutes, you'll be snacking on eggs cooked to your liking.

The total amount of fees the Company paid F.W. Cook in 2007 was $ 111,207, which included the fees paid for services provided as the independent compensation consultant to the HRC and GNC, reimbursement of F.W. Cook's reasonable travel and business expenses, and a fee of less than $ 5,000 for a survey of long - term incentives which is used for benchmarking for other positions throughout Wells Fargo.

They decided to create a start - up that cooked and delivered fresh chef - prepared meals in 30 minutes or less that won't break the bank.

The total amount of fees the Company paid Cook & Co. in 2011 was $ 163,199, which included the fees paid for services provided as the independent compensation consultant to the HRC and GNC, reimbursement of Cook & Co.'s reasonable travel and business expenses, and a fee of less than $ 5,000 for a survey of long - term incentives which is used for benchmarking for other positions throughout the Company.

Liu met Cook for the first time less than a month ago, in Cupertino, California

Women in the developed and, to some extent, the developing world are spending much less time in unpaid household work, especially in tasks like cooking, cleaning, and laundry, and much more time in paid work.

This means less programs, Martha, and more time letting people cook for you every once in a while (and being gracious with your thanks).

It means cooking out on the grill, digging out our crimson sweatshirts, nearly peeing in our pants after a last - second field goal attempt, and falling asleep on the couch to the sound of the crowd noise from another, less consequential (Big 10) game.

Even people with less than a high school education today recognize the priority of the brain over the blood, so much so in fact, that in the movie, Hannibal (about a cannibalistic serial killer), the thought of slicing out tiny parts of a person's brain, cooking them in a pan, and serving the pieces to that person to eat has become in the public's mind a more disturbing image than, say, serving a person a glass of their own blood to drink, which appears relatively tame in comparison.

Alternatively, mix all the vegetables in a food processor together with the plant milk / cooking liquid, which will make for a smoother, less textured puree.

I suggest using a little less brown rice milk in the recipe and cooking them for slightly longer.

The bottom vents control the heat of the fire (the wider the vents are open, the hotter the fire) while the top vents control the amount of smoke that stays in the cooking chamber, the wider the top vents are open, the less smoke remaining in the cooking chamber.

I have just cooked the blueberry muffins as you say they are like a liquid batter but they haven't turned into muffins they are just blueberry slop in bottom of muffin tins.I don't see how these can turn into muffins when they are just pure liquid and there is nothing in the recipe to bind them together.The only different ingredient I used was rice milk as didn't have almond milk and actually put less maple syrup in as didn't have full amount so the recipe should have been even runnier.Am feeling a bit frustrated as the ingredients aren't cheap.

Cook pasta two minutes less than directed in the package instructions.

I like the taste better, it is fresher, more red in color, and if you use a low sugar Pectin or «light» version, less sugar, no cooking equals: more flavor.

We stuck our bag of frozen hash browns in the fridge the night before to thaw (because the less time we have to wait for the waffle hash browns to cook, the quicker we get to chow down on those crunchy potatoes, and stretchy melted cheese).

Well, minus the teeeeenny fact that I go to COLLEGE in less than a month and that have been cooking my bum off trying to prep for the year without a kitchen.

You can easily follow our recipes and cook delicious bread in less than an hour without a bread machine.

I personally always try to make recipe simpler, so try the same dish in many ways and try to improve the process, so that next time when I will cook that dish, it will take less time, keeping the same authentic taste.

The recipe turned out as good as what I cook on the stove and in less time.

Searing tuna steaks is lightning - fast; they cook to medium - rare in less than five minutes, and this zesty tomato - olive salad takes only a few minutes more.

Use plain whipped cream or add a little rhubarb sauce to whipped cream instead of cherries / But, if you want to go there, 2 C sour cherries, 1/3 — 1/2 C sugar, 1/4 C water / For varying amounts of cherries, plan on 3 - 4 T sugar per cup / Adjust sugar to personal taste, a little more or less / 2 t orange or lemon zest optional — place 1 t in cooking mixture, reserve the rest for later / Place ingredients in a small pot, bring to a simmer and cook for about 8 minutes, until cherries are slightly softened / Remove from heat.

You will need less little elves in the kitchen because the cooking part of your preparations is so easy.

Meal Size: Hungry - Single (Serves 1 - 2) Net Wt: 2.5 oz (71 g) Calories / Ounce: 118 Requires: Boiling Water (Cook) Ready In: 10 Mins Prepared Size: 2 cups prepared Nutrition Per 2.5 oz: Calories: 296 kcal (1238 kJ) Fat: 4g Carbs: 69g Protein: 13g Sodium: 730 mg Preparation: Bring 1.5 to 2 cups of water to boil (use less water for thicker soup).

Corn cooks in a little less time.

It cooks tough cut meat in shorter time, like less than 1 hour, 30 minutes tops!

In less time than ever before, gluten - free cooks can whip up homestyle entrees and side dishes, tasty breakfasts, and elegant desserts for every meal of the day, every day of the week.

You use considerably less liquid, cooking time is much faster, vitamins and minerals aren't leached away in the cooking and there's the added benefit of killing microorganisms in the very high water temperature.

George Foreman made a household name for himself showing how an indoor grill could cook meat with less fat in half the time, yet his gourmet gadget — as well as other two - sided countertop grills, such as panini presses — offer an unlimited range of speedy, tasty veg options.

I find roasting gives it a little less moisture than if you stems or cook it with water in the microwave.

My tips for quinoa are (1) soak quinoa in cold water beforehand to get rid of the bitter taste; (2) toast your quinoa — it tastes nuttier; (3) use a bit less than a 2:1 liquid: grain ratio, as more water makes for soggy quinoa; (4) cook in vegetable stock instead of water and add in flavorings like smashed garlic, peppercorns and fresh thyme or rosemary sprigs.

As we ring in the new year I don't expect to become any less busy, but I do hope to get back to my passion of cooking and sharing more with you.

Way back in 2008 I posted about the less than desirable aspects of microwave cooking and for the most part we totally avoid using our microwave.

There are all sorts of flavorings and vegetables you can use to change them up and there's nothing like a little dinner bread which you can make in the time it takes to cook dinner (or less!).

In a pot of heavily salted water, cook the egg noodles al dente (about 5 minutes, or 2 minutes less than the package directions say).

Induction cooking emits no flame, so less residual heat is produced in your kitchen.

Cooking is my passion but when it's breakfast time I need something I can make in less than 15 minutes or just a grab and go breakfast item.

Whether you don't feel like cooking or just don't have the time to cook, you can prepare delicious and nutritious meals in 20 minutes or less.

Everything is cooked on a frying pan and ready in less than 15 minutes from start to finish!

which can be fine if you have the time... but after a day of work, this is easy to have prepped, cooked and on the table in less than 20 minutes, and it's delicious..

Since they have baking powder in them as well as yeast, they are fairly foolproof, which is great for the less experienced cooks out there.

Filed Under: 30 Minutes or Less, 5 Ingredients or less, Cooking, food, Main Dishes, Recipes, Sponsors Tagged With: 30 minute meal, dinner in under 30 minutes, Easy Dinner, easy recipes, Just Us Four Recipes, main courses, Main dishes, quick recipes, Recipes, recipes in under 30 minutes, SITS Girls, The SITS GLess, 5 Ingredients or less, Cooking, food, Main Dishes, Recipes, Sponsors Tagged With: 30 minute meal, dinner in under 30 minutes, Easy Dinner, easy recipes, Just Us Four Recipes, main courses, Main dishes, quick recipes, Recipes, recipes in under 30 minutes, SITS Girls, The SITS Gless, Cooking, food, Main Dishes, Recipes, Sponsors Tagged With: 30 minute meal, dinner in under 30 minutes, Easy Dinner, easy recipes, Just Us Four Recipes, main courses, Main dishes, quick recipes, Recipes, recipes in under 30 minutes, SITS Girls, The SITS Girls

Filed Under: 30 Minutes or Less, Cooking, food, Gluten Free, Main Dishes, Recipes, Special Diet Tagged With: 30 minute meal, asian inspired, baked casseroles, baked meals, casseroles, chicken, chicken casseroles, dinner in under 30 minutes, easy recipes, Gluten Free, gluten free casseroles, gluten - free chicken, gluten - free chicken recipes, gluten - free cooking, gluten - free recipes, Just Us Four Recipes, quinoa, quinoa casserole, quinoa recipes, recipes in under 30 Cooking, food, Gluten Free, Main Dishes, Recipes, Special Diet Tagged With: 30 minute meal, asian inspired, baked casseroles, baked meals, casseroles, chicken, chicken casseroles, dinner in under 30 minutes, easy recipes, Gluten Free, gluten free casseroles, gluten - free chicken, gluten - free chicken recipes, gluten - free cooking, gluten - free recipes, Just Us Four Recipes, quinoa, quinoa casserole, quinoa recipes, recipes in under 30 cooking, gluten - free recipes, Just Us Four Recipes, quinoa, quinoa casserole, quinoa recipes, recipes in under 30 minutes

Filed Under: 30 Minutes or Less, Cooking, food, Main Dishes, Pasta, Recipes Tagged With: 30 minute meal, dinner, dinner in under 30 minutes, family friend recipes, family friendly food, Just Us Four Recipes, kid friendly food, kid friendly recipes, main course, main courses, Main dishes, one dish meal, one pot pasta, one pot recipe, pasta, pasta dishes, pasta recipes

Bear in mind that your pasta is cooking in much less liquid than usual, so it will need frequent stirring and maybe a couple of extra minutes than the time specified on the box.

«No doubt cooking of unsoaked pea seeds lowered the phytic acid content but the loss appeared to be less than in peas cooked after soaking.»

Getting dinner on the table in 30 minutes or less was the topic of one of my many cooking classes and this recipe for an Italian Farro Salad with Favas or Soybeans was the perfect combination of an authentic Italian dish with lots of flavor that is both fresh and healthy.

I tried this recipe and noticed that it is impossible to cook two sweet potatoes in my home microwave in less than 20 minutes.