Sentences with phrase «in marine fisheries»

Norway suggested linking food security to changes in marine fisheries catch potential, which was agreed.

They found that while China has attempted to reverse the trend of declining fish stocks in the past, serious institutional reforms are needed to achieve a true shift in marine fisheries management.

Approximately half of the fish caught in marine fisheries are thrown back into the sea, but very few survive.

Clayton holds a graduate degree in marine fisheries biology and an undergraduate degree in wildlife biology.

Microplastics and the Seafood Industry Electro fishing in marine fisheries.

Not exact matches

A panel of industry, government, science and communty members will today release a two - year marine science implementation strategy, aiming to make the state a global hub in the discipline and to encourage collaboration between industries such as offshore energy and fisheries.

Or, as pointed out by the federal environment minister McKenna in a letter Thursday to B.C. environment Minister George Heyman, that Canada already has a mountain of regulation to ensure a world - leading regime to transport oil and products, including: the Railway Safety Act, the Pipeline Safety Act, the National Energy Board Act, the Canada Shipping Act, 2001, the Marine Liability Act, the Fisheries Act, the Canadian Environmental Protection Act, 1999, and that Ottawa has pledged to spend an additional $ 1.5 billion to protect its coasts and marine enviroMarine Liability Act, the Fisheries Act, the Canadian Environmental Protection Act, 1999, and that Ottawa has pledged to spend an additional $ 1.5 billion to protect its coasts and marine enviromarine environment.

I am in the Fisheries and Wildlife Department at the School of Natural Resources at the University of Nebraska - Lincoln, I was also a US Marine.

Considering their commercial value in overseas markets, 10 marine fisheries from India have been identified as the targeted fishery for securing the eco-labelling certification of the Marine Stewardship Council (MSC), Lmarine fisheries from India have been identified as the targeted fishery for securing the eco-labelling certification of the Marine Stewardship Council (MSC), LMarine Stewardship Council (MSC), London.

In 2006 Alaska's Halibut fishery was also awarded certification by the Marine Stewardship Council, proving once again Alaska Seafood to be the top choice for sustaining a healthy environment.

The college is one of 13 in the country with Marine Stewardship Council (MSC) certification, ensuring that all fish served can be traced back to sustainable fisheries.

In a major difference between certified organic aquaculture and certified agricultural enterprises, a significant portion of feed from marine sources may come from sustainable fishery byproducts, such as those from Marine Stewardship Council certified fishmarine sources may come from sustainable fishery byproducts, such as those from Marine Stewardship Council certified fishMarine Stewardship Council certified fisheries.

Genova is committed to sourcing 100 % of our branded tuna from fisheries that are either Marine Stewardship Council (MSC) certified, or engaged in fishery improvement projects to move them towards MSC certification.

Our Wild Pink Salmon are caught in a Marine Stewardship Council (MSC) certified fishery using Set Gillnets, Purse Seine, and Driftnet methods.

We work to make longline fishing safe for marine wildlife, saving seabirds and potentially turtles from becoming bycatch in tuna fisheries.

In designing the project and through the permitting process we have considered possible adverse effects to storm damage protection, marine fisheries, shellfish, and coastal birds.

Our position relied on the evaluation of our own scientists and the expertise of other organizations in assessing any potential threats from this project to the seafloor, fisheries, marine mammals, and other sea life.

In implementing common reed management projects, Mass Audubon has received funding support from various sources, including the U. S. Department of Agriculture Natural Resources Conservation Service, the U. S. Fish and Wildlife Service, the Massachusetts Division of Fisheries and Wildlife, and the Massachusetts Division of Marine Fisheries.

The 31 - page document, apparently drafted after the Senate and Assembly approved one - house budget bills of their own last week, lays out in intricate detail where each chamber and the governor stand on dozens of outstanding budget issues, from billions of dollars in school aid to cuts in welfare checks to rules for marine fishery licenses.

«Consumption in the ocean is also a significant source of mortality, but has been largely unmeasured until now,» said Chasco, a National Marine Fisheries Service - Sea Grant Population Dynamics Fellow in the Department of Fisheries and Wildlife in OSU's College of Agricultural Sciences.

The study suggests that, at least in recent years, competition with other marine mammals may be more of a problem for southern residents than competition with human fisheries.

What is important about our study is that it is a different methodology than what is used by fisheries scientists for stock assessments, and therefore we serve as an independent verification,» says Kent Carpenter, a marine biologist at Old Dominion University in Norfolk, Virginia, and a co-author on the paper.

Bruce Collette, who studies ocean fish at the National Marine Fisheries Service Systematics Laboratory in Washington DC, and his colleagues conducted the first global assessment of the scrombids and billfish, groups of fish that include some of the species with the highest value as seafood, such as tuna and marlin, as well as staples such as mackerel.

Overall, the animations will help stewards of ocean life think about underwater sound in three dimensions, says Greg Silber, coordinator of recovery activities for endangered large whales at the National Marine Fisheries Service of the National Oceanic and Atmospheric Administration (NOAA).

«Species are important not only for providing direct benefits in terms of fisheries but also providing natural infrastructure that supports fisheries,» explains team member Emmett Duffy of the Virginia Institute of Marine Sciences.

Sitting at the edge of the Patagonian Shelf, in an area rich in marine resources, the Falklands are a unique natural laboratory in which to study sustainable fisheries, global climate change, coastal erosion, and plant and animal evolution.

Other researchers, like Tony Koslow, a research oceanographer emeritus at Scripps Institution of Oceanography and former director of the California Cooperative Oceanic Fisheries Investigations, have focused on how the changes in oxygen levels affect marine life.

Marine biologist Ben Ruttenberg of California Polytechnic State University in San Luis Obispo scuba - dives to study fisheries and map out reefs, so he's seen plenty of sea creatures up close.

Marine biologist Boris Worm of Dalhousie University in Halifax, Nova Scotia, gathered a team of 14 ecologists and economists, including Palumbi, to analyze global trends in fisheries.

For instance, managers could monitor fish numbers in a marine reserve next to a fishery and curtail fishing if the distance from the fishery's edge to the nearest region of healthy fish populations increases.

Regional studies suggest that marine heat waves may provoke «widespread loss of habitat - forming species such as kelps and corals, drive shifts in species distributions, alter the structure of communities and ecosystems, and have economic impacts on aquaculture and seafood industries through declines in important fishery species,» they note.

As in years past, Our Ocean 2016 will tackle key issues including marine protected areas, sustainable fisheries, marine pollution, and climate - related impacts on the ocean.

► A Letter in this week's Science, from Brett Favaro of the Centre for Sustainable Aquatic Resources at the Fisheries and Marine Institute of Memorial University of Newfoundland in Canada, considered the issue of carbon emission by scientists in the course of their research and suggested adoption of a «carbon code of conduct» for scientists.

He runs through a laundry list of factors that could amplify virus - driven disease mortality: fisheries shifting food chains, global warming, marine pollutant — triggered toxic algae blooms, marine pollution in the form of chemical contaminants, and endocrine disruptors altering the host — pathogen balance.

asks community ecologist Jeannette Zamon of the National Marine Fisheries Service in Hammond, Oregon.

It specifically dumps funding for Sea Grant, a research program that includes support for data collection and environmental monitoring — and puts that information in the hands of people who manage coastal and marine resources, including fisheries managers.

Bailey, a fisheries biologist, documents the fish's rise in popularity over the last 60 years, interweaving the scientific, political and economic forces that shaped the «most lucrative marine fish harvest in American waters.»

The panel's conclusions are unlikely to silence critics of the stock assessment process, says Robin Alden, until recently commissioner of Maine's Department of Marine Fisheries and a major player in the New England fisheries crisis: «I'm afraid [critics] may dismiss this report unless [government fisheries scientists] do more to truly involve the fishing community in the procesFisheries and a major player in the New England fisheries crisis: «I'm afraid [critics] may dismiss this report unless [government fisheries scientists] do more to truly involve the fishing community in the procesfisheries crisis: «I'm afraid [critics] may dismiss this report unless [government fisheries scientists] do more to truly involve the fishing community in the procesfisheries scientists] do more to truly involve the fishing community in the process.»

In the Bering Sea off Alaska, the population of Chrysaora melanaster has jumped at least 10-fold over the past decade, reaching record numbers last year, reported biologist Richard Brodeur of the National Marine Fisheries Service in Newport, OregoIn the Bering Sea off Alaska, the population of Chrysaora melanaster has jumped at least 10-fold over the past decade, reaching record numbers last year, reported biologist Richard Brodeur of the National Marine Fisheries Service in Newport, Oregoin Newport, Oregon.

It is the adaptability of the fishermen and their methods that cause some concern for fishery managers and researchers; they say that for those reasons, the sustainability of the marine ecosystems could be in danger of being ruined.

In a move that is certain to provoke a bitter battle in Congress, the US National Marine Fisheries Service has proposed listing three west coast populations of coho salmon as threateneIn a move that is certain to provoke a bitter battle in Congress, the US National Marine Fisheries Service has proposed listing three west coast populations of coho salmon as threatenein Congress, the US National Marine Fisheries Service has proposed listing three west coast populations of coho salmon as threatened.

«For marine animal populations to thrive and support sustainable fisheries, the males and females of each species need to reach sexual maturity, and deliver their eggs and sperm in the right place and at the right time.

«It's a huge lab experiment, but there are no controls,» says Harriet Perry, a fisheries biologist at the University of Southern Mississippi's Gulf Coast Research Laboratory marine - science centre in Ocean Springs, Mississippi.

There are immediate reasons to study the vocal patterns of cetaceans: these marine mammals are threatened by human activities through competition for fishery resources, entanglement in fishing gear, collisions with vessels, exposure to pollutants and oil spills and, ultimately, shrinking habitats due to anthropogenic climate change.

«This paper is significant because it identifies a link between ocean conditions and the magnitude of the toxic bloom in 2015 that resulted in the highest levels of domoic acid contamination in the food web ever recorded for many species,» said co-author Kathi Lefebvre, a marine biologist at NOAA's Northwest Fisheries Science Center.

The rapid northerly shifts in spawning may offer a preview of future conditions if ocean warming continues, according to the new study published in Global Change Biology by scientists from the Pacific States Marine Fisheries Commission, Oregon State University and NOAA Fisheries» Northwest Fisheries Science Center.

This is a blue whale photographed during a survey of marine mammals in the eastern Pacific Ocean conducted by the Marine Mammal and Turtle Division at NOAA Fisheries» Southwest Fisheries Science Cmarine mammals in the eastern Pacific Ocean conducted by the Marine Mammal and Turtle Division at NOAA Fisheries» Southwest Fisheries Science CMarine Mammal and Turtle Division at NOAA Fisheries» Southwest Fisheries Science Center.

«Global fisheries to be, on average, 20 percent less productive in 2300, UCI study finds: Warming - induced plankton growth near Antarctica will impair marine food chain.»

«Marine reserves alone will not be sufficient to solve the current fisheries crisis in the Coral Triangle,» study co-author Professor Mumby said.

The first and only fully protected marine reserve in Scotland is continuing to provide benefits for fisheries and conservation, according to new research by the University of York.