Sentences with phrase «in meat for»

«President of the Australian Small Animal Veterinary Association, Dr Matthew Retchford, then goes on to recommend that â $ œpeople who prefer to feed their animals with meat should purchase it from a butcher, because legislation prohibits the use of preservative in meat for human consumption that could lead to a thiamine deficiencyâ $.
We mix in some meat for her at dinner time too.
However, it had been in meat for many years before that — we just didn't know how to look for it.
Marinate chicken legs in all the ingredients and make incisions in the meat for spices to seep in.
He eats meat, so I'll usually make something that's fish or shrimp based for myself, or something that he can easily swap in meat for.

Not exact matches

In August, Bill Gates, Richard Branson and a handful of venture capital firms led a $ 17 million Series A round of fundraising for Memphis Meat.
«By buying meat, eggs, and dairy products, you're paying for cruelty,» Dinklage stated in a PETA advertisement.
According to Vels, consolidating the prepared - meats operations was planned years ago, but in 2005 the company «started planning for parity dollar.»
In 2015, only 3 percent of customers had visited dollar stores for a meat or poultry purchase in the previous three monthIn 2015, only 3 percent of customers had visited dollar stores for a meat or poultry purchase in the previous three monthin the previous three months.
In hopes of offsetting the external environmental and health costs of meat, federal agencies and councils in Denmark, Germany, and Sweden ---- as well as a member of parliament in England ---- are calling for a meat taIn hopes of offsetting the external environmental and health costs of meat, federal agencies and councils in Denmark, Germany, and Sweden ---- as well as a member of parliament in England ---- are calling for a meat tain Denmark, Germany, and Sweden ---- as well as a member of parliament in England ---- are calling for a meat tain England ---- are calling for a meat tax.
In particular, «agricultural commodities are supported by the dynamics of water shortages in Asia and the Western United States, the declining payback from the green revolution in terms of improving crop yields and the increasing demand from Asia for a diet based more on grains and meat as the population becomes wealthier,» the group responded by e-maiIn particular, «agricultural commodities are supported by the dynamics of water shortages in Asia and the Western United States, the declining payback from the green revolution in terms of improving crop yields and the increasing demand from Asia for a diet based more on grains and meat as the population becomes wealthier,» the group responded by e-maiin Asia and the Western United States, the declining payback from the green revolution in terms of improving crop yields and the increasing demand from Asia for a diet based more on grains and meat as the population becomes wealthier,» the group responded by e-maiin terms of improving crop yields and the increasing demand from Asia for a diet based more on grains and meat as the population becomes wealthier,» the group responded by e-mail.
The hard work is done — all that remains is to bring the cost of the meat down to less than the real thing, which may not be that hard to do if the demand for and cost of beef keeps skyrocketing, especially in China.
It started with Russia's seizure of Crimea from Ukraine in March, and it has been followed by a cascading series of punches and counterpunches: U.S. sanctions on Kremlin officials, Putin's support for Ukraine separatists, more penalties against Russia, and then counter-sanctions as Russia banned the U.S., the European Union, Norway, Australia, and Canada from selling billions of dollars» worth of fruits, vegetables, fish, and meats to Russia.
The explosion in demand for these secondary cuts helped drive New Zealand's sheep meat trade to China to $ 550 million in 2013, up around five-fold from 2010, and a big boost for a farm sector that has seen sluggish demand from traditional markets in Europe.
The popularity of the traditional Asian shared dish, offering cost - conscious diners healthy, homegrown fare — slivers of meat and vegetables served in a broth — is giving McDonald's, Yum Brands and others a run for their money in China's $ 174 billion fast food market.
Of course, for years you have been able to get one without any meat in it.
Beyond Meat is part of a growing number of startups looking to make meat (or something very close to it) without animals in order capitalize on consumers who are attempting to cut back on the amount of meat they eat for environmental, animal welfare, and health reasMeat is part of a growing number of startups looking to make meat (or something very close to it) without animals in order capitalize on consumers who are attempting to cut back on the amount of meat they eat for environmental, animal welfare, and health reasmeat (or something very close to it) without animals in order capitalize on consumers who are attempting to cut back on the amount of meat they eat for environmental, animal welfare, and health reasmeat they eat for environmental, animal welfare, and health reasons.
For example, it's a lot easier to solve «meat for breakfast» than «strips in a club.&raqFor example, it's a lot easier to solve «meat for breakfast» than «strips in a club.&raqfor breakfast» than «strips in a club.»
There Friedberg observed that most farmers plant corn and soybeans because they make can make the most money through those crops, in large part because of their role as animal feed that supports humans» massive appetite for meat.
Brown and other companies in the field, including Hampton Creek and Beyond Meat, believe that raising animals for food is an inefficient, destructive and unnecessary technology.
This kind of production also means we can control the amount of fat we allow in our meat, which makes for healthier consumption.
The emerging middle classes in China and India are consuming more meat, which requires more crops to be grown for animal feed.
Chinese importers are racing to bring in American beef to feed growing demand for premium meat in the $ 2.6 billion beef import market.
It's hardly news that yet another old American factory is closing down, particularly one that makes processed meats, which have declined in popularity as millennials look for healthier options.
In fact, the real - life «wolf of Wall Street,» Jordan Belfort, began his career selling meat, and cites the rapacious Gekko as inspiration for his move to finance.
Arby's has meanwhile launched an attack on Subway's meat supply chain with its «Slicing Up the Truth» campaign, which has produced no discernible change in its fortunes — although it did have to apologize to the state of Iowa for impugning its residents» meat - slicing skills.
The price and scale issues have led clean - meat companies to aim in both directions, developing laboratory - grown replacements for cheaper grocery - store staples, like ground meat products — burgers, chicken nuggets — and also steak tips.
Friedrich knows that until the infrastructure for clean meat is in place, companies will have to stay creative.
While it's not yet clear exactly what Thompson will be doing at Beyond Meat, maybe, just maybe his lengthy experience selling Americans burgers can move the needle in convincing us that it's possible for a «burger» to be vegan and tasty at the same time.
Tyson Foods, the No. 1 U.S. meat processor, said on Tuesday it would buy packaged sandwich supplier AdvancePierre Foods Holdings for about $ 3.2 billion in cash, to expand its fast - growing portfolio of prepared foods.
For chefs like Choquette, classically trained to revere long - reduced sauces and well - marbled slabs of meat, the excitement to be found in celeriac can make it as inspiring as sirloin.
It introduced a chicken sandwich with antibiotic - free meat for the first time in its history last month, and is transitioning towards serving exclusively antibiotic - free chicken.
In 2010, Genovese accepted a three - year fellowship from People for the Ethical Treatment of Animals, the controversy - courting animal welfare nonprofit, to conduct research into cultured meat.
: Burger King's bacon sundae (yes, you read that right) may only be available in the southern U.S. for now, but consumers on both sides of the border have been pigging out lately on this salty meat.
For more than decade, she's experimented with creating meat - free alternatives to the animal protein - heavy foods she grew up eating in Guam.
For now, to put it all in layman's terms: coffee, good; red meat, well, not sure.
In fact, the researchers found the same risk factor — down to the gram and percentage — for eating processed meat and developing lower - stomach cancer as the WHO had found for eating processed meat and developing colorectal cancer.
In 2009, Starbucks established a buying preference in North America to use industry best practices for animal husbandry and processing for dairy, egg, and meat productioIn 2009, Starbucks established a buying preference in North America to use industry best practices for animal husbandry and processing for dairy, egg, and meat productioin North America to use industry best practices for animal husbandry and processing for dairy, egg, and meat production.
In a statement, Representative Nydia Velazquez described it as a «meat cleaver» and said it would «create a permanent state of regulatory uncertainty, making it difficult for businesses to plan ahead.»
Indeed, President Donald Trump has some people worried, with Mother Jones warning that his nominee for ambassador to China is in deep with the meat industry and his nominee for head of the EPA is a supporter of Ag - Gag bills; and Forbes warning that Trump could jeopardize the USDA's new organic rules.
Vegetarians will have an easier time in Hindu parts of India, for instance, where many keep a meat - free diet for religious reasons.
While those Android apps (which the Chromebook 14 will support) should make it more suitable for gaming and working offline, the meat of Google's desktop platform is likely to remain in the web.
Tyson has announced it is eliminating the use of human antibiotics in its chickens raised for meat.
Schmidt went on to discuss fields that show promise for innovation, from lab - grown beef to replace climate - unfriendly cow's meat to self - driving cars, which, in Schmidt's opinion, have been in development for far too long.
The results are dismal: The report gave 20 of the 25 companies failing grades for not effectively responding to a «growing public health threat by publicly adopting policies restricting routine antibiotic use» in meat.
As for cash: four $ 50s might be fine, but a stack of $ 20s will feel like a smoked meat sandwich in your pocket.
This kind of increase, researchers said in a statement, could be as simple as swapping one serving of red or processed meat for nuts or legumes, such as beans, lentils, peas, and peanuts.
Plenty of meats (rabbit and pig especially), cheeses (Malta is famous for its mild sheep's milk variety), and seafood — each served in abundance during breakfast, lunch, and dinner.
Examples include an ad for pickles that appears on hamburger meat as it is being grilled, and a coupon code revealed magically in ice cream.
For now, though, meat consumption is rising in the United States, China, and elsewhere despite health warnings, most recently a World Health Organization report that found eating processed or red meat increased the risk of developing cancer.
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