Sentences with phrase «in microwave at»

Melt chocolate and butter in a large metal bowl set over a pan of barely simmering water (or in a microwave - safe large glass or ceramic bowl in a microwave at 50 percent power for 4 — 5 minutes) stirring frequently, then cool completely.

If I want to put something in the microwave at midnight and my neighbors are without electricity, my two inverters come in quite handy.

In a microwave - safe bowl, melt 1/3 cup chocolate chips with 1/2 teaspoon coconut oil in the microwave at 15 - 20 second intervals, stirring between each interval.

Monica, people mix all of the ingredients together and heat it up in the microwave at 30 second intervals, stirring in between, until it is cooked.

Melt the shea butter in your microwave at 50 % power until just melted.

Then gently melt these ingredients either in a microwave at 40 % power or in a double boiler.

Heat in a double boiler or in the microwave at 50 % power until melted in a large glass Pyrex measuring cup.

Melt these ingredients either in a microwave at 30 % power or a double boiler until melted.

Buy some 70 percent cacao chocolate (or chips), melt in the microwave at 15 - second intervals or over a double boiler until liquid.

But do I really need to leave a bowl of water in the microwave at all times in case it is accidently turned on or an ice cube in the freezer to check for power outages??

In a medium bowl, melt 2 cups of chocolate chips in the microwave at fifty percent power, or use a double boiler.

You can pop them in the microwave at work and have them with a skim latte or high - protein yogurt, or bake them in the oven at home on the weekend.

Microwave: Bake in a microwave - safe ring pan for 11 minutes in the microwave at 70 % and then another 1 - 2 minutes at full power or until the cake comes away slightly from the sides.

Should I bake the topping with the casserole, or just put it in the microwave at work before serving?

Melt butter in microwave at 10 - second intervals until fully melted.

Heat chocolate chunks in a small bowl in the microwave at 10 - second intervals, mixing well after about 3 intervals, and then mix in the water until you get a thick chocolate liquid

Meanwhile, heat the chocolate chips in the microwave at 15 - second intervals, stirring until smooth.

of coconut oil in microwave at 30 second intervals stirring after each 30 seconds until completely melted and smooth.

You can pop them in the microwave at work and have them with a skim latte or high - protein yogurt, or bake them...

I cooked them all during the day, then warmed the cooked ones in the microwave at half power, just to be safe.

Heat in the microwave at 30 second intervals until melted.

Melt the unsweetened chocolate and butter together in a double boiler or in the microwave at 10 second intervals.

heat in the microwave at 50 % power for 30 - second increments, stirring after each increment.

Melt the coconut oil and chocolate in a microwave at 30 second intervals until melted.

Rolls - 3/4 cup buttermilk, warm (you can warm this in the microwave at 50 % power for 1 minute) 6 Tbsp butter, melted and cooled 3 large eggs 4 1/4 cups flour 1/4 cup sugar 2 1/4 tsp instant yeast 1 1/4 tsp salt

(I cook it in an 8 cup glass measuring cup / bowl in the microwave at three — 3 min intervals — stirring in between).

Reheat the reserved chocolate mixture in the microwave at 50 percent power in 30 - second intervals, until it is spreadable but not hot.

In the morning I grab one and heat it up in the microwave at work.

It doesn't get cooked until I put it in the microwave at work.

Thaw in the refrigerator overnight, under cold, running water, or in the microwave at 30 percent power for 1 minute at a time.

Melt the remaining cup of chocolate chip until stirred smooth (I prefer 30 second increments in the microwave at 50 % power).

Chopped the white chocolate and melt it in a microwave at 30 second intervals stirring in between until completely melted.

Not exact matches

The first thing that's changed is that Consumer Internet and Genomics are Driving Innovation at scale In the 1950's and» 60's U.S. Defense and Intelligence organizations drove the pace of innovation in Silicon Valley by providing research and development dollars to universities, and defense companies built weapons systems that used the Valley's first microwave devices and semiconductor componentIn the 1950's and» 60's U.S. Defense and Intelligence organizations drove the pace of innovation in Silicon Valley by providing research and development dollars to universities, and defense companies built weapons systems that used the Valley's first microwave devices and semiconductor componentin Silicon Valley by providing research and development dollars to universities, and defense companies built weapons systems that used the Valley's first microwave devices and semiconductor components.

It also confirms more than any other evidence that the universe had a beginning and expanded at a rate faster than the speed of light within less than a trillion of a trillion of a trillion of a second — less than 10 ^ -35 of a second — of the Big Bang by detecting the miniscule «light polarizations» called B - Modes caused by the Gravitational Waves — which were theorized in 1916 by Albert Einstein in his Theory of General Relativity but never detected before — of the Inflation of the Big Bang which are embedded in the Cosmic Microwave Background Radiation — CMB or CMBR that was discovered by American scientists back in 1964.

So you pay full price for a meal we'll eat at home heated up in the microwave an hour later.

You can freeze it in individually wrapped slices and when at 1 am you have a craving for something sweet, just throw that bad boy int he microwave for 30 seconds and you've got yourself a treat.

And if I want it at pouring consistency its so easy because I can spoon out what I want put it in a small container and microwave it for 30 seconds and tah - dah you have a slightly warm salted caramel sauce, at pouring consistency.

In a large microwave - safe mug (at least 16 oz), melt the butter in the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the butteIn a large microwave - safe mug (at least 16 oz), melt the butter in the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the buttein the microwave, approx 30 - 45 seconds.Tilt the mug around in a circle to coat all sides of the mug with the buttein a circle to coat all sides of the mug with the butter.

One of the easiest ways to achieve this point is to place the chocolate in the microwave for 30 seconds at a time until the chocolate is melted; but be especially careful not to over do it.

Take strawberry jam in a microwave safe mug, add 1 to 2 tbsp water and microwave at high for 10 to 20 secs till it liquifies to a thick syrup.

Microwave for 30 seconds at a time, stirring in between each time until contents are completely melted.

Melt the chocolate chips and coconut oil (if using) in the microwave for about 3 minutes at 50 % power, stirring after each minute (see note).

(These rolls also freeze great and can be reheated in the microwave or at room temperature.)

Thaw them at room temp for an hour (or so), or pop them in the microwave for 8 - 10 seconds.

I have been meal prepping on Sundays for 2 - 3 dinners a week and this was a really easy way to prep a meal that my boyfriend was able to dump right in to the crockpot today while I was at work I came home and served it with microwave brown rice and some fresh steamed green beans that I seasoned with lime and cilantro.

Just reheat (see instructions at end of recipe) in the microwave for a quick breakfast or healthy snack!

In a medium glass bowl, microwave the chocolate at high power in 30 - second intervals until melted, stirring between intervalIn a medium glass bowl, microwave the chocolate at high power in 30 - second intervals until melted, stirring between intervalin 30 - second intervals until melted, stirring between intervals.

Meanwhile, make the filling: Put the chocolate in a medium microwave - safe bowl; heat at 75 percent power until softened, about 2 minutes.

Since the company has no plans to bring this glorious flavor to market, they shared how to hack it at home: start by combining Justin's Classic Almond Butter and dark chocolate cocoa powder in a microwave - safe bowl or on the stove top.

The butter will become solid at room temperature, but if you scrape a little off the top and throw it in the microwave for 10 or 15 seconds, it will become soft and pliable once more.