Interpret the relationship between food addiction as assessed by the Yale Food Addiction Scale and psychopathology
in obese participants with a binge eating disorder.
One study studied the T4 requirements
in obese participants with acquired hypothyroidism before and after they underwent bariatric surgery to induce weight loss.
In his study from 1965, Dr. Benoit compared results achieved
in obese participants by putting them on a fat fast and on a complete fast.
This study found that intermittent fasting was an effective strategy for weight loss
in obese participants, and that «subjects quickly adapt» to the routine.
found that intermittent fasting was an effective strategy for weight loss
in obese participants, and that «subjects quickly adapt» to the routine.
A daily 50 gram serving of blueberries lowered LDL oxidation by 27 %
in obese participants, after a period of eight weeks (16).
Not exact matches
They soared
in the lean
participants and picked up modestly among those
in the
obese group.
For example, national studies
in the United States have found that more than one
in four youth sport
participants (26 % male and 27 % female) were overweight (17), and nearly half of youth (48 %) who were
obese said they participated
in sport (7).
In fact, according to a study in Breastfeeding Medicine, mothers with lower rates of breastfeeding «tend to be young, low - income, African American, unmarried, less educated, participants in the Supplemental Nutrition Program for Women, Infants, and Children (WIC), overweight or obese before pregnancy, and more likely to report their pregnancy was unintended.&raqu
In fact, according to a study
in Breastfeeding Medicine, mothers with lower rates of breastfeeding «tend to be young, low - income, African American, unmarried, less educated, participants in the Supplemental Nutrition Program for Women, Infants, and Children (WIC), overweight or obese before pregnancy, and more likely to report their pregnancy was unintended.&raqu
in Breastfeeding Medicine, mothers with lower rates of breastfeeding «tend to be young, low - income, African American, unmarried, less educated,
participants in the Supplemental Nutrition Program for Women, Infants, and Children (WIC), overweight or obese before pregnancy, and more likely to report their pregnancy was unintended.&raqu
in the Supplemental Nutrition Program for Women, Infants, and Children (WIC), overweight or
obese before pregnancy, and more likely to report their pregnancy was unintended.»
We calculated BMI as [maternal weight at day 7 postpartum (
in kg) / maternal height (
in m2)-RSB- and categorized
participants as normal / underweight, overweight, or
obese on the basis of BMI < 25.0, 25.0 — 29.9, and 30.0, respectively (25).
Screening, random assignment, and follow - up of the study
participants in the Swedish dietary and exercise behavior - modification intervention trial
in lactating overweight and
obese women.
Numbers of
participants in nonobese [BMI (
in kg / m2): < 30] and
obese (BMI ≥ 30.0) groups, respectively, are as follows: timely OL (□; n = 102 and 34) and delayed OL (▪; n = 49 and 33)[P < 0.0001 within the nonobese BMI group and P = 0.001 within the
obese BMI group (chi - square analysis); Breslow - Day test for homogeneity of the odds ratios (P = 0.6267), indicating that there was not a significant difference by BMI group
in the association between delayed OL and excess neonatal weight loss].
When the researchers gave concentrated broccoli sprout extracts to 97 human type 2 diabetes patients
in a 12 - week randomized placebo - controlled trial,
obese participants who entered the study with dysregulated disease demonstrated significantly decreased fasting blood glucose levels compared to controls.
«
In fact, the more
obese participants were 6.5 times more likely to have three polyps compared to their thinner counterparts.»
The ratios of different microbes
in the gut also differed between lean and
obese participants at every stage of the study, the researchers said.
Obese participants saw only modest increases
in the proportion of SCFA - producing microbes.
In this pilot study, 16 overweight and obese participants will be housed throughout the experiment in research facilities to ensure accurate assessments of calorie consumption and energy expenditur
In this pilot study, 16 overweight and
obese participants will be housed throughout the experiment
in research facilities to ensure accurate assessments of calorie consumption and energy expenditur
in research facilities to ensure accurate assessments of calorie consumption and energy expenditure.
When the researchers zoomed
in on these patients» medical histories and looked at their BMI trajectories they found that
obese participants were more likely not only to develop kidney cancer, but also to die from it.
This misreporting of energy intake varied among
participants, and was greatest
in obese men and women who underreported their intake by an average 25 percent and 41 percent (i.e., 716 and 856 Calories per - day respectively).
The researchers conducted an experiment where
participants were randomly assigned to a normal weight or
obese avatar as well as normal weight or
obese opponent
in virtual tennis game.
In addition, downward social comparison effects — or comparing oneself to someone perceived as less skilled — were identified as participants that perceived their avatar as more obese than their virtual opponent showed decreased physical activity in the real world while playing the gam
In addition, downward social comparison effects — or comparing oneself to someone perceived as less skilled — were identified as
participants that perceived their avatar as more
obese than their virtual opponent showed decreased physical activity
in the real world while playing the gam
in the real world while playing the game.
In a study that included overweight and obese participants, those with diets with low glycemic index of dietary carbohydrate did not have improvements in insulin sensitivity, lipid levels, or systolic blood pressure, according to a study in the December 17 issue of JAM
In a study that included overweight and
obese participants, those with diets with low glycemic index of dietary carbohydrate did not have improvements
in insulin sensitivity, lipid levels, or systolic blood pressure, according to a study in the December 17 issue of JAM
in insulin sensitivity, lipid levels, or systolic blood pressure, according to a study
in the December 17 issue of JAM
in the December 17 issue of JAMA.
Then,
in the main study, 44 overweight or
obese participants were included to consume either a normal - protein or a higher - protein weight loss diet.
In fact, we revealed that lean participants from the different studies varied more in their levels of Firmicutes than did the lean and obese individuals within each study, pointing to systematic biases and biological differences across the study population
In fact, we revealed that lean
participants from the different studies varied more
in their levels of Firmicutes than did the lean and obese individuals within each study, pointing to systematic biases and biological differences across the study population
in their levels of Firmicutes than did the lean and
obese individuals within each study, pointing to systematic biases and biological differences across the study populations.
For the study which lasted for 18 months, 249
obese or overweight
participants in their 60s were assigned to 1 of 3 groups: a group with a low - calorie diet and without any exercise; a group with a low - calorie diet and walking; and a group with a low - calorie diet and weight training.
And the
obese participants were given the supplement were also
in a calorie deficit meaning they'd lose weight anyway.
In one 2008 study,
obese participants who were given a whey protein supplement lost significantly more body fat and maintained more muscle than the placebo group.
In all of these studies, the
participants were overweight or
obese and the goal was weight loss and improved health.
The
participants of the study published
in Lipids
in Health and Disease (3/2009) were overweight or
obese, but otherwise healthy individuals with cholesterol levels within their normal range.
A study published
in «Nutrition» reports that those with a healthy weight consumed more fiber long - term than overweight or
obese participants.
The «low fat» diet was 30 % calories from fat, a 5 % reduction from what the
obese study
participants had been eating previously, while the low carb diet contained 40 g carbohydrate, a 75 % reduction
in carbohydrate from baseline.
It was also found that normal - weight individuals receiving the 5.0 gram prebiotic supplement experienced a 40 percent reduction
in days with cold or flu, although no effect was observed
in overweight or
obese participants.
However, the majority of these
participants were
in the
obese body mass index range at the beginning of the study, so they had much more than 18 pounds to lose.
Scientists from Brazil discovered that overweight or
obese individuals have a lower level of calcium
in the body while a team of researchers from China found that
participants who received calcium and Vitamin D supplement lost more body fat on a calorie - restricted diet than their counterparts who didn't take the supplement.
In an analysis involving 347 healthy adults, researchers from the Mayo Clinic found that study
participants who skipped breakfast were more likely to be
obese than those who ate it frequently, defined as five to seven times a week.
So far, these effects were only observed
in overweight and
obese participants.
If study
participants stick to a 10 percent intake of fat, the following health benefits have been documented by numerous studies: Obesity
In 1975, a study on low - fat diets and extremely obese study participants found that when the participants at an extremely low - fat diet, they were able to lose an average of 140 pounds in just a few month
In 1975, a study on low - fat diets and extremely
obese study
participants found that when the
participants at an extremely low - fat diet, they were able to lose an average of 140 pounds
in just a few month
in just a few months.
The studies ranged
in duration from 24 weeks to one year and included anywhere between 50 and ~ 300 overweight and
obese participants.
The
participants in the Newcastle trial, who ranged from overweight to extremely
obese, were told to stop their diabetes medications and start a 600 - to 700 - calorie - a-day diet, consisting of three diet milkshakes a day at mealtimes and half a pound of nonstarchy vegetables a day.
In another study on a group of 20
obese volunteers representing different sexes with body mass index (BMI) between 25 and 30 all
participants consumed 10 ml of cold pressed coconut oil 3 times a day before meals.
In the most recently published trial (101), 30 overweight and
obese participants consumed a reduced energy intake diet for 8 - wk prescribed at 30 % energy restriction based on initial energy requirements.
The increased mortality associated with higher animal protein intake was more pronounced among
obese participants (P for interaction =.008) and those with heavy alcohol intake (P for interaction =.06)(eFigure 2
in the Supplement).
Participants were aged 18 years and older with a body mass index (calculated as weight
in kilograms divided by height
in meters squared) between 27 and 45 (indicating an overweight /
obese sample) and met DSM - IV criteria for BED.
PATIENTS AND METHODS:
Participants in the study were 111 parent - child dyads with overweight and
obese children / adolescents (BMI mean: 29.07 [SD: 4.7][range: 21.4 — 44.9]; BMI SD score mean: 2.43 [SD: 0.44][range: 1.31 — 3.54]-RRB- aged between 7 and 15 years.
A majority of those women will use contraception at some point
in their lives, yet few large studies include sufficient numbers of overweight and
obese participants to allow for accurate conclusions about this population.
The majority of the
participants were
in the normal weight range (85.7 %, n = 342), 4.0 % (n = 16) were underweight, 8.3 % (n = 33) were overweight, and 2.0 % (n = 8) were
obese.