To serve, toss the fish with the fruit and put the ceviche
in parfait glasses.
It is divine: take whipped cream that has 2 oz highland (preferably non-peated) whisky folded gently into it, then layer it with sliced peaches
in parfait glasses and top with lightly toasted oats and toasted almond flakes.
I've made this recipe in small cups and served
in parfait glasses; made ice cubes with the mixture and dropped into seltzer for spritzers; and let it defrost a bit to serve over vanilla ice cream!
I recommend throwing a chunk of these brownies to your smoothie or layer
in a parfait glass with ice cream made from Ella's recipe or as I do — I make mine in the ice cream machine using full fat coconut milk instead of cream and traditional milk..
I didn't even have to stir anything together; I just layered all the ingredients
in the parfait glass, poured some non-dairy milk on top, popped it in the fridge, and that's it!
Add layer to the mini-muffin cups and freeze or layer
in a parfait glass.
In parfait glass, place a layer of pecans, topped with a layer of the pumpkin purée, a layer of cranberries then a layer of the ginger whipped «cream».
I didn't even have to stir anything together; I just layered all the ingredients
in the parfait glass, poured some non-dairy milk on top, popped it in the fridge, and that's it!
Yogurt Parfait:
In a parfait glass, layer the following: plain nonfat Greek yogurt (soy yogurt for vegans) and sliced strawberries or banana.
Layer
in a parfait glass with lowfat granola.
Not exact matches
Layer sliced strawberries, whole blueberries and plain yogurt
in a wine
glass to make a
parfait dessert.
To assemble the
parfaits:
In a small
glass or serving bowl, layer the granola and «jam» with plain Greek yogurt.
The
parfaits involve layering vegan overnight oats, Banana soft serve, and an array of mix -
ins in a
glass or jar (you can also plop everything
in a bowl if you prefer not to layer them!)
These
parfaits make the tiramisu cute and more photograph - friendly, but honestly, if pictures weren't involved, I'd probably just make it
in an 8 × 8 - inch
glass dish and call it a day!
I broke up the cookie and I served it layered
in stem
glasses with the custard as a
parfait.
I will be making some more individual
parfaits, truffles, tiramisu etc
in the next few weeks because I really like the individual dessert kind of thing, plus I love these little
glasses.
Place a dollop of mousse
in the bottom of each
parfait glass, then press a round of cake into the mousse.
Parfait variation:
In a tall
glass, layer soaked Bircher müesli with nuts and colorful fruit such as chopped apple, sliced banana or chopped pineapple.
In each of 6
parfait glasses, spoon 1/4 cup pumpkin pudding; top each with 6 tablespoons cream cheese mousse mixture.
I like the way the sunshine reflects off the lemon curd and the rim of the
glass dessert dish together so that's why I chose to layer my lemon yogurt
parfait in this way — with the lemon curd on top.
Place half of the chopped bananas
in glass jars or
parfait dishes, and layer with half of the pudding.
Arrange pudding and apples
in layers
in mason jars or
parfait glasses.
Best of all, these
parfaits taste like pumpkin pie
in a
glass!
Enjoy within 2 days, either on its own as a shake, or layered with your favorite plant yogurt
in a
glass as a
parfait.
I'm really wishing all of our kitchen stuff wasn't
in storage right now because I have the most perfect cocktail
glasses that these
parfaits would look beautiful
in.
To make the
parfait I first added a layer of the chia pudding
in a
glass, topped it with blended persimmon and a banana blueberry smoothie, which consisted of 1 bananas and a big handful frozen blueberries.
To make the
parfaits layer approx. 2 tbsp of coconut cream
in the bottom of each
glass or dish.
Assemble the
parfaits:
In serving
glasses, alternate spoonfuls of yogurt, pumpkin mousse, and granola as desired.
For simplicity, this elegant recipe with Collection Etienne Sur del Lago varietal chocolate may be served
in parfait dishes, or champagne or wine
glasses.
Put each layer
in a
glass, bowl, or jar until you have a
parfait.
In a tall, skinny
glass start making your
parfait by spooning roughly 1/4 of the chia seed mixture into the bottom.
On a desire
parfait glass pour 6 ounces of avocado panacotta place
in the refrigerator for 20 minutes until set.
The
parfaits take place
in a small juice
glass.
Layer two
glasses with the
parfait in the following order from the bottom up - granola, cacao nibs, berries, chia pudding, granola, cacao nibs, berries.
Ingredients are layered
in individual
glasses dishes much like a
parfait.
My
parfaits are served
in plastic martini
glasses.
In the tray on the right are Cake Parfaits served in plastic martini glasse
In the tray on the right are Cake
Parfaits served
in plastic martini glasse
in plastic martini
glasses.