Sentences with phrase «in pinch»

And since you can freeze them, make a huge batch one day to have on hand for whenever you're in a pinch.

The batter comes together quickly, the baking time is short, and the recipe includes simple ingredients you probably already have on hand, save for maybe the buttermilk, which you can fake in a pinch.

You might be able to get away with a food processor in a pinch.

There is no completely equivalent alternative that makes the dip as «gooey», but you can use arrowroot starch or even cornstarch in a pinch.

The list of ingredients for this quinoa may look a tad daunting, but don't be fooled... this ensemble comes together in a pinch.

At home I do this in the blender when I am in a pinch for almond milk.

I was in a pinch.

Homemade pumpkin puree is surprisingly easy to make, but in a pinch, a store - bought can of 100 % organic pumpkin puree will serve you too.

I really think green chiles would work in a pinch and taste great.

But if needed there are lots of recipes around, and in a pinch you could always make your own!

I always have Parmesan cheese in my fridge, so this is an easy recipe for me to pull together in a pinch.

Mosley bakes her own naan - like bread at the restaurant, but suggests heating naan in a pan with garlic and oil in a pinch.

I have a recipe that adds walnuts, and in a pinch I resorted to Almonds this morning.

This is a great tasting skinny egg salad recipe that comes together in a pinch.

I made this caramel sauce in a pinch for my morning caramel macchiato.

However, I am in a pinch.

However this is a super easy recipe and I would make them if in a pinch for a dessert that is quick... just add some sugar to the berries with the cornstarch.

Recipe and Picture Created by Barbara of Gluten Free HomesteadWhen you have a painfully long workday or afternoon plans that run late, this beef ragoût with tomatoes and pearl onions is one of those delicious, effortless meals that you can turn to in a pinch.

In a pinch, put them in the freezer to firm up.

I've actually never found it in my standard grocery stores here in Canada, but I've made it (or at least a tasty approximation) by soaking 5 or 6 dried ancho or guajillo chilies in hot water (I get mine from a Latin American grocery store in Toronto, but I bet you could use dried cayennes in a pinch, which seem to be more common), draining them, and blending them with toasted cumin seed, coriander, garlic, sundried tomatoes, and sometimes a tablespoon or so of chipotles in adobo sauce.

I don't always have lettuce on hand but I bet it would be wonderful on quinoa or in a pinch Rice.

In a pinch, use 1/2 cup milk soured with 1/2 tablespoon lemon juice.

it comes together in a pinch, has a really great flavor....

Mix in a pinch of salt and add a splash of nondairy milk if needed to fully blend the greens.

They're also chocolate covered which makes them a tasty treat in a pinch.

If you're in a pinch, you can substitute one 15 - oz can of pureed pumpkin for the one pound of winter squash (simply heat the pureed pumpkin gently on the stove - top in a glass bowl over boiling water before adding to the food processor with the rest of the ingredients).

A blender can work in a pinch, but food processors are much better at processing dates!

In a pinch, some tomato ketchup would do.

I am having problems with my photo editing software so I can't upload any photos until I get the issue resolved (and yes I could use other programs like iPhoto, which I might have to do in a pinch but I prefer to wait).

While no packaged food can equal home - cooked food in taste or nutrition, this is our chosen brand to fall back on in a pinch.

And while this would work fine in a pinch, I decided to make the polenta crust from scratch.

Add the potatoes, chicken broth (or can sub water in a pinch), and bay leaves and let simmer for 15 - 20 minutes until potatoes are fork tender.

In a Pinch

I'm a huge fan of this three bean salad recipe because it's a great way to use up some of those pantry items, and once again, it's a great potluck recipe when you're in a pinch.

As a spontaneous baker, I'm just curious about the results of using lower fat varieties in a pinch.

You'll love Chocolate Almond Blueberry Bites for a quick chocolate fix you need in a pinch!

In a pinch, you can use 2 1/2 cups of oat flour instead of the ground oats in this recipe.

I love all the healthy vegetables you have packed in here, and that you used shrimp, since it is so easy to defrost in a pinch.

In a pinch?

You can also chop them by hand, but I was in a pinch for time here, and the processor made quick work of this step.

In a pinch, you could use 2 cups (340 grams) semi sweet chocolate chips.

It's not an everyday thing, but it's great in a pinch.

We like to use yogurt in the recipe, but have successfully used a combination of yogurt and Asti Spumanti in a pinch!

They make a good after school treat and in a pinch (and a little frosting) they can make a respectable cupcake stand in for those last minute parties.

also, it tastes even better if you add in a pinch of sea salt.

Pour 50g Amisa oats into a saucepan and add 350 ml of milk or water (or a mixture of the two) and sprinkle in a pinch of salt.

It could be used in a pinch.

If you're in a pinch for time, skip the fresh apples, and use apple pie filling — dessert will be ready in only 15 minutes!

Our oats are batch tested for gluten using the ELISA method and have a high soluble fibre content Preparation Guidelines Pour 50g Amisa oats into a saucepan and add 350 ml of milk or water (or a mixture of the two) and sprinkle in a pinch of salt.

You can use it in a pinch to make very small gingerbread houses (such as -LSB-...] The post Gingerbread People appeared first on Better Batter Gluten Free Flour.