Make a big batch to freeze and then serve all week long as sliders, on grain bowls,
in pita sandwiches, and more.
Brandon enjoyed the leftovers
in pita sandwiches for lunch.
These vegan zucchini fritters are loaded with favorite Indian spices and can be served
in a pita sandwich or on their own as an appetizer.
These Egyptian and Middle Eastern fritters, made from chickpeas or fava beans (or a combination of the two), are traditionally deep - fried and served
in a pita sandwich, as part of a meze (Middle Eastern tray of appetizers), or as a snack.
Pack baked falafel for lunch wrapped
in a pita sandwich, along with some heart - healthy hummus, shredded lettuce and other veggies for a filling, hand - held meal.
Not exact matches
With some chains just beginning to offer healthier selections, such as wraps made with tortillas,
Pita Pit has been making pita sandwiches since it started in Ontario, Canada, in 1
Pita Pit has been making
pita sandwiches since it started in Ontario, Canada, in 1
pita sandwiches since it started
in Ontario, Canada,
in 1995.
Falafel is either served as an appetizer with dipping sauce or
in a gyro, which is the Greek version of a
sandwich - meat (or falafel) wrapped
in fluffy
pita bread.
I like to use this Vegan Baba Ganoush Recipe a lot like hummus and dip vegetables or
pita bread
in it or use as a
sandwich spread instead of mayonnaise.
But blend
in some quinoa, bake the balls instead of frying, pack your
pita full of fresh veg, and you pretty much have a superfood
sandwich.
For those who aren't familiar with Middle Eastern and Mediterranean cuisines,
Pita (means bread
in Aramaic) is a round pocket bread which is used to scoop sauce or dips such as hummus or to wrap kebabes, gyros or falafel like a
sandwich.
This can be spooned onto some
sandwich bread or wrapped
in a
pita.
In keeping with my healthy sandwich / pita idea, I decided to use ground chicken breast to make the curry - spiced chicken patties because it's really lean and takes on whatever flavors you throw at it, in this case: garlic, ginger, onion, jalapeno, scallions, curry powder, and other spice
In keeping with my healthy
sandwich /
pita idea, I decided to use ground chicken breast to make the curry - spiced chicken patties because it's really lean and takes on whatever flavors you throw at it,
in this case: garlic, ginger, onion, jalapeno, scallions, curry powder, and other spice
in this case: garlic, ginger, onion, jalapeno, scallions, curry powder, and other spices.
I would eat hummus and
pita as a snack nearly every day
in college, I would go through several containers of hummus every week, and I would even make hummus and cheese
sandwiches in law school.
Of course for serving, we're using lettuce today but you could totally serve this on
sandwich bread,
in a
pita,
in a wrap,
in a collard wrap, or even on top of a salad.
Like the original, I served this with sliced veggies and
pita chips but it would also be great with hunks of crusty bread or as a
sandwich spread
in place of mayo.
For one day
in 1997, St. Petersburg, Florida, became «St.
Pitas - burg» to celebrate the introduction of Wendy's Fresh Stuffed
Pita sandwiches.
The flavour infused
in the tofu by the quick, four ingredient marinade lends itself to all kinds of different types of food:
sandwiches,
pitas, burritos, enchiladas, garden salads, grain salads, battered & fried, smothered
in gravy.
Posted
in Chicken / Poultry, Ethnic, Greek, Healthy, Sandwiches, tagged Chicken / Poultry, Greek, Gyro,
Pita,
sandwich on June 26, 2009 1 Comment»
Then, we added the food which included: — Avocado Egg Salad Sandwiches
in pita pockets — Chicken and Brie Sandwiches with Pan-Roasted Cherry Tomatoes -LCB- a.k.a. the best
sandwich eva! -RCB-
Jimmy John's noncompete clause reportedly states: «Employee covenants and agrees that, during his or her employment with the Employer and for a period of two (2) years after... he or she will not have any direct or indirect interest
in or perform services for... any business which derives more than ten percent (10 %) of its revenue from selling submarine, hero - type, deli - style,
pita and / or wrapped or rolled
sandwiches and which is located with three (3) miles of either [the Jimmy John's location
in question] or any such other Jimmy John's
Sandwich Shop.»
Serve with a rice pilaf or
in a
pita bread pocket for a Middle - Eastern - style
sandwich.
Vegan «Tuna» or «egg» salads are super appealing stuffed into
pitas or
in sandwiches (see recipes for «Tofuna» Salad
Sandwich Spread; Tofu Eggless «Egg» Salad; and Sharon's Chickpea Salad or
Sandwich Spread).
While I made the Avocado Buffalo Chicken Salad into a wrap, it is excellent as a
sandwich, stuffed
in a
pita, or whatever your favorite preparation.
It's rich, creamy, high
in protein and can be served so many ways — as an appetiser with
pita chips, crisps or crudites; as a
sandwich spread; smeared all over a jacket potato, as a sauce for pasta,
in a Buddha Bowl, or even as a main course — just top it with olives, chopped tomatoes, cashews and whatever else you fancy, and served with hot Arabic bread to dip.
Enjoy a delicious Falafel meal or
sandwich any time of day with our organic baked Falafel patty — great
in a salad or
pita!
This version of a spicy - sweet Middle Eastern dip, called Muhammara, can be served with fresh vegetables, crackers or
pita, or serve as a spread
in sandwiches or wraps.
There was
sandwich bread, multigrain
sandwich bread, hot dog rolls, dinner rolls, bagels, wraps
in two flavors, and
pita bread.
«When we began, Greek
pita had a pocket that was used to create a Gyro
sandwich, typically
in a diner,» Kontos noted.
«We eliminated the pocket to create a patented Pocket-Less
Pita ®, which opened the product to a variety of other uses, from
sandwiches to flatbreads,
in a variety of ethnic cuisines including Indian, Persian and Pakistani.»
Cool romaine lettuce and barbecue - flavored chickpeas combine to create great flavor and texture
in this hearty
pita sandwich.
Pita loaves are stuffed with crunchy avocado ranch dressed slaw and barbecue sauce smothered roasted cauliflower
in these scrumptious barbecue cauliflower
sandwiches.
beef tacos (with Ortega seasoning packet or my homemade mix) beef fajitas beef noodle stir fry pepper steak
in plum sauce Mongolian beef (recipe coming soon) meaty soup with fresh
pita or baguettes (Bubby's cabbage soup, smoked turkey split pea, fire roasted tomato rice stoup, crockpot mushroom barley soup) london broil and mashed potatoes meatballs and rice spaghetti sloppy joes and zoodle bolognese for adults kofta kebabs pulled beef tacos or
sandwiches
I love to eat smashed chickpea and tahini
sandwiches in a
pita pocket or wrap for breakfast as well as lunch!
But they are also great with salad,
in sandwiches, or just stuffed into a
pita like falafel balls.
Serve falafel as a
sandwich in pita bread or as a crunchy, protein - filled entree.
I think this really enhanced the ingredients when using a
pita, but I wouldn't have done this if using
sandwich bread since it's easier to get a bite of everything
in a
sandwich.
I always accidentally overstuff my
sandwiches and make a big mess, so putting the ingredients
in a wrap or
pita just makes my life easier.
There are so many creative ways to eat
pitas — as
sandwiches, as pizzas, dipped
in spreads, paired with soups — but I recently finished doing a marathon re-watch of Parks and Recreation, so I knew exactly what I was going to make:
pita calzones.
This sweet - nutty - smoky blend of peppers and walnuts is usually a chunky spread served with bread or
pita (we love it
in sandwiches!).
Terrible
in the, «Damn, the entire contents of my
sandwich just fell out of this hole
in my
pita, and now there's a work of falafel modern art on my new white shirt,» kind of way.
Done right, the gyro is a world - class
sandwich: a poem of crispy spit - roasted meat wrapped
in a pillowy
pita and bathed
in bright, cooling tzatziki.
We spread it on toast, dip
pita chips
in it or use it
in sandwiches.
Put together your
sandwiches just like they do
in GREEKTOWN... layer the mouth watering Gyros on the
Pita, add Tzatziki sauce and the garnishes of our choice... Enjoy!
Main Dishes Aubergines baked
in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls
Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs
in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels
in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye
sandwich with creamy chicken & apple salad + fried mushrooms
Eat your baked falafel
in a salad, as a
sandwich in pita bread, or just plain as a healthy snack.
So
in the end the whole meal worked out just fine, and it was even
in «mezze» style — well the part after we devoured our
sandwiches and then just voraciously ripped off
pita and scooped up dip
Basically, Shawarma is a
sandwich: meat, veggies and sauce are wrapped
in a
pita bread or lavash to create a mind - blowing experience.
In addition to old standbys, such as peanut butter and jelly, try
pitas or wrap
sandwiches stuffed with grilled chicken or veggies.
Some day they might have a
sandwich or a panini or a
pita pocket or flat bread with tomato, cheese, veggies and meat
in it — same ingredients as pizza, just prepared and presented differently.
Sandwich in whole grain bread or roll into a
pita wrap — your child will nary know the difference between this healthy version versus its fat - packed counterpart.