Sentences with phrase «in place of the tofu»

I was wondering if you had any suggestions for what to use in place of the tofu.

For a more substantial, spicy chili, use the same weight of tempeh in place of the tofu.

If you are avoiding soy you could certainly use seitan or add extra veggies in place of the tofu.

Imminently adaptable and riffable: Use any leftover protein or shred a rotisserie chicken in place of the tofu, and use whatever crunchy vegetables you've got in the produce drawer.

I love eggs, so I scrambled some in place of the tofu, and used garam masala instead of the tandoori spice since that's what I had on hand.

Not exact matches

When it is the texture of soft tofu, it's placed in the boxes on the left, and when ordered it's cubed and fried.

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For instance, tofu, apple sauce, commercial egg substitutes, and bananas can often be used in place of eggs.

It can be used in many recipes in place of cheese, such as mashed or fried potatos, put into scrambled tofu as a substitute for scrambled eggs.

Prepared with silken tofu in place of the eggs and butter called for in traditional recipes, this chocolate cake is one of the healthiest around, and it is still so tasty!Frost with whatever dairy - free frosting suits the occassion.

Take Tofu out of the package and place in the salted water for about 10 minutes.

Place a nori sheet on the rolling mat and spread out an even, thin layer of rice, then place the match stick veg and tofu in the middle and roll and repeat with a second Place a nori sheet on the rolling mat and spread out an even, thin layer of rice, then place the match stick veg and tofu in the middle and roll and repeat with a second place the match stick veg and tofu in the middle and roll and repeat with a second roll.

Didn't put any butter in with the bok choy, and used tofu in place of cod and vegetable stock instead of chicken stock as I wanted this a vegetarian dish.

Before cooking, I will wrap one to two layers of paper towels around the tofu block and place it in between two plates.

Cut each slab of drained tofu into 15 cubes and place them in the pan with the soy mixture.

It might sound crazy, but you could use silken tofu in place of bananas or another fruit you prefer instead.

This recipe is extremely simple, and uses white beans in place of chicken, which makes it is perfect for sharing with meat lovers who shudder at the thought of eating tofu.

Place a strip of tofu in and fry for about 1 - 2 minutes on each side, until golden brown.

Remove tofu from packaging and place between two pieces of paper towel or wrap in a tea towel.

Vegan option: use chia «eggs» instead of hen's eggs; use 1 x 200g pack of organic tofu, 2 tbsp nutritional yeast, 2 tsp lemon juice and 1 tsp fine lemon zest in place of the cheese OR use cashew «ricotta».

If you're vegetarian, this salad would be great with black beans or tofu in place of the chicken!

Place the Strong Roots spinach bites and garlic sweet potatoes on a tray and bake them in the oven for To make the tofu scramble heat up 1 tablespoon of olive oil and add the finely sliced onion.

Dinner at my in law's place was pretty standard Chinese dishes: lots of stir fry veggies with meat, pork bone soup, roasted duck, roasted pork, oyster omelets, fish noodles and tofu.

Note: if you're looking for a vegetarian option and still want a little something extra, simply pan fry some cubes of firm tofu to add in the place of the crab.

A blintz is basically a crepe filled with slightly sweet and lemony ricotta filling (in our case, vegan cream cheese and tofu in place of ricotta) and often topped with a fruit compote.

Any plant protein can be used in place of the beans — diced tofu / tempeh, lentils or any other legume of choice.

I notice that a lot of cheesecakes online that are vegan use tofu in place of the «cheese».

Place on a flat work surface, and in the bottom third of the wrapper, arrange a bit of rice, a smear of the oregano sauce, a few tofu strips, and a few slices of avocado (see lead photo).

Most restaurants can make vegetarian modifications to menu items by substituting meatless sauces or nonmeat items, such as tofu and beans for meat, and adding vegetables or pasta in place of meat.

Tassajara Cookbook recommends this in place of mayo on sandwiches, with grilled vegetables or tofu, and pasta.

Place the rice in a bowl, then place tofu, carrots, daikon, mango, nori, cucumber, mushroom, kimchi, spinach, sprouts in small portions around the rice, sprinkle with sesame seeds and top with an egg and a dollop of Gochujang sPlace the rice in a bowl, then place tofu, carrots, daikon, mango, nori, cucumber, mushroom, kimchi, spinach, sprouts in small portions around the rice, sprinkle with sesame seeds and top with an egg and a dollop of Gochujang splace tofu, carrots, daikon, mango, nori, cucumber, mushroom, kimchi, spinach, sprouts in small portions around the rice, sprinkle with sesame seeds and top with an egg and a dollop of Gochujang sauce.

I guess I'm a little bit hooked on this whole using tofu in place of paneer thing.

I wonder how soaked cashews would work in place of the silken tofu.

Pour 1/2 of the marinade in a large shallow baking dish and place the tofu on top of the marinade.

Place rounded teaspoon of the tofu mixture in the center of the wrapper.

Place the block of tofu in the skillet and use a spatula to break it into pieces.

Place two tofu slices on one slice of toast and then add two slices of tempeh bacon (each cut in half) Top with lettuce and tomato slices.

Also great with seared zucchini and onions, and baked tofu in place of lentils.

This savory tofu huevos rancheros uses turmeric seasoned tofu in place of eggs.

Sprinkle with turmeric and a pinch of salt, stir, and cook tofu until crisp in places and scrambled egg - like, about 3 to 4 minutes.

Vegan Tom Kaa Gai - classic Thai coconut milk soup made with cubed tofu in place of chicken.

This was an easy dish to veganize, adding tempeh, seitan and tofu in place of the meats.

A few hours before cooking, place a tofu block in a bowl and put a weight on top of it to squeeze out water as much as possible.

The beauty of this vegan tofu quiche recipe is its versatility — as long as the volumes stay the same, you can use pretty much any vegetables in place of those listed.

Once the beans have melted place each tofu triangle in the pan and fry on each side for a couple of minutes, until golden.

This vegan chilli paneer is made with tofu that's baked and then pan-seared with peppers and onions, and covered in a spicy tomato sauce.I guess I'm a little bit hooked on this whole using tofu in place of paneer thing.

This special salad calls for extra-firm tofu in place of chicken.

And bonus: the crumbly texture of tofu is perfect for taking the place of meat in chili.

Open the tofu, drain liquid from the package, and then wrap it in a clean towel, placing a heavy object on top of it to press out excess liquid from it.

Slice tofu in half horizontally and place on several layers of paper towels.