Sentences with phrase «in plasma glucose»

Some studies have reported a significant reduction in plasma glucose and hemoglobin A1c levels, 52,53 while others have reported no effect on any aspect of glucoregulatory control.54 Given that dietary polyphenols are rapidly metabolized, one explanation for the discrepant findings between these studies may have been the measurement of the effects of tea on biomarkers at different times after its consumption.

Eating high GI meals before exercise may result in plasma glucose concentrations peaking before the onset of exercise and then hypoglycaemia occurring within the first 30 minutes of the exercise period.

Both the oat bran and wheat farina with oat gum meals reduced the postprandial rise in plasma glucose and insulin concentrations compared to the wheat farina meal without the oat gum.

«CHO [carbohydrate] and CHO+VC significantly blunted the post-exercise increase in plasma concentrations of cortisol, ACTH, total leukocyte, and neutrophil counts and limited the decrease in plasma glucose concentration and bacteria - stimulated neutrophil degranulation.»

Not exact matches

Those who ate the diet higher in fiber had lower levels of both plasma glucose (blood sugar) and insulin (the hormone that helps blood sugar get into cells).

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals

Murray also noted that high body mass index (BMI), smoking, and high fasting plasma glucose (FPG) were the three largest health risks in 2016.

Vitamin D levels in blood were measured during these visits, along with fasting plasma glucose and oral glucose tolerance.

Indiana University School of Medicine researchers have identified a small protein with a big role in lowering plasma glucose and increasing insulin sensitivity.

Acute sleep deprivation caused increased plasma glucose levels in both young and old animals.

She found that elevated body mass index, elevated fasting insulin, insulin resistance and, especially, elevated fasting plasma glucose in the pre-diabetic range, were all predictors of insufficient milk supply in women attempting to exclusively breastfeed.

Presented at the American Diabetes Association's 77th Scientific Sessions, the data suggest that fasting plasma glucose levels — also called blood sugar levels — could be helpful in determining the type of diet that is most effective for weight management for people with prediabetes or diabetes.

Average change in body weight, whole - body fat, fasting plasma glucose and 2 - hour oral glucose tolerance test (OGTT) were significantly improved following exercise training.

The inoculum was obtained from old diabetic mice (fasting plasma glucose > 360 mg / dl), following a similar experimental paradigm as presented in Fig. 3.

The authors highlight that these sex differences have to be considered before starting metabolically active drugs, because higher plasma glucose levels were also associated with increased glucose kinetics, in diabetic patients, and this might have clinical relevance especially during ischemia.

Liposuction did not significantly alter the insulin sensitivity of muscle, liver, or adipose tissue (assessed by the stimulation of glucose disposal, the suppression of glucose production, and the suppression of lipolysis, respectively); did not significantly alter plasma concentrations of C - reactive protein, interleukin - 6, tumor necrosis factor alpha, and adiponectin; and did not significantly affect other risk factors for coronary heart disease (blood pressure and plasma glucose, insulin, and lipid concentrations) in either group.

Further, plasma triglycerides and insulin levels were significantly lower in hyperleptinemic versus pair - fed controls, while fatty acid and glucose levels were similar in the two groups, suggestive of enhanced insulin sensitivity in the hyperleptinemic animals.

Second, in the 16 - month cohort, rapamycin increased plasma glucose levels (which decreased in aged mice).

A fasting plasma glucose test measures blood glucose at a single point in time.

Another study published in the international journal of medicine QJM found that diets rich in oleic acid, such as the Mediterranean diet, can improve plasma glucose, insulin sensitivity and blood circulation under fasting conditions, which suggests a direct link with better diabetes control and a reduced risk for other serious diseases.

The blood glucose, plasma insulin, hemoglobin, glycated hemoglobin, activities of the various antioxidant enzymes (catalase, superoxide dismutase, glutathione peroxidase and glutathione reductase) and lipid peroxidation markers (malondialdehyde, hydroperoxides and conjugated dienes) were evaluated in all the groups.

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.

In animal studies, phloretin obtain from apples has been shown to help stabilize blood glucose levels, plasma insulin levels, and lessen insulin resistance as measured by the homeostasis model assessment of insulin resistance (HOMA - IR).

Effect of melatonin supplementation on plasma glucose and liver glycogen levels in rats subjected to acute swimming exercise.

The meal - related changes in plasma insulin and glucose concentrations were as expected, as shown in Figure 5 and Figure 6, respectively.

The results of the trial «revealed a significant decrease in post-prandial plasma glucose (P < 0.05) in group B when compared to groups C and D after 45 days.

Mean 24 - h plasma glucose concentrations in 19 healthy subjects during visits 1 (□), 2 (•), and 3 (▵) to the General Clinical Research Center.

Effect of twenty - four hours of starvation on plasma glucose and insulin concentrations in people with untreated non-insulin-dependent diabetes mellitus

This highly significant increase in glucagon would be expected to result in a stimulation of gluconeogenesis and glycogenolysis and a subsequent increase in circulating plasma glucose concentrations.

No significant differences were observed in fasting plasma concentrations of free fatty acids, glucose, or insulin measured during visit CRC1, CRC2, or CRC3 (Table 6).

Technically diabetes mellitus (DM) is a metabolic disease, where the body is unable to produce enough (or any) insulin, which causes these very high glucose levels in blood plasma of patients who have it.

In the present study we tested the hypothesis that a 5 - wk period of increased dietary protein results in a lower plasma glucose concentration in persons with mild, untreated type 2 diabeteIn the present study we tested the hypothesis that a 5 - wk period of increased dietary protein results in a lower plasma glucose concentration in persons with mild, untreated type 2 diabetein a lower plasma glucose concentration in persons with mild, untreated type 2 diabetein persons with mild, untreated type 2 diabetes.

On the other hand, they measured fasting plasma glucose levels in the morning and found no difference.

However, they did find that low - carb diets were associated with significant decreases in body weight as well as improvements in several cardiovascular risk factors, including decreases in triglycerides, fasting glucose, blood pressure, body mass index, abdominal circumference, plasma insulin and c - reactive protein, as well as an increase in HDL «good» cholesterol.

«Results [showed] significant improvements in... plasma total cholesterol, LDL cholesterol, [and] blood glucose...»

Aβ is believed to penetrate neuronal plasma membranes, where it leads to lipid peroxidation.10 It has also been implicated in deactivating a subunit of the pyruvate dehydrogenase complex, thereby inhibiting conversion of pyruvate to acetyl CoA and the eventual production of cellular energy as ATP.32 Another way Aβ affects glucose metabolism in the brain is that fragments of Aβ disrupt insulin signaling by binding to neuronal synapses, which alters their shape and function.15, 38 Insulin receptors are abundant at synapses, so if the integrity of the synapse itself has been compromised, the receptors won't function effectively.

The scientists found that there were no differences in «plasma glucose, free fatty acids, ketone bodies, insulin, and epinephrine concentrations» between fasting and non-fasting conditions.

In support of this one study reported that independent of total sedentary time and moderate - to - vigorous intensity activity time, increased breaks in sedentary time were beneficially associated with waist circumference, body mass index, triglycerides, and 2 hour plasma glucosIn support of this one study reported that independent of total sedentary time and moderate - to - vigorous intensity activity time, increased breaks in sedentary time were beneficially associated with waist circumference, body mass index, triglycerides, and 2 hour plasma glucosin sedentary time were beneficially associated with waist circumference, body mass index, triglycerides, and 2 hour plasma glucose.

In a study of 70 adults involving sitting for nine hours, regular activity breaks lowered plasma insulin levels and lowered plasma glucose when compared with prolonged sitting, even when compared with physical activity.

In a study of 2,761 women and 2,103 men without clinically diagnosed diabetes, sitting time was detrimentally associated with waist circumference, BMI (body mass index), weight gain, blood pressure, fasting blood fats, HDL cholesterol, two hour postload plasma glucose, and fasting insulin - a sure way to put on weight.

The researchers found that there were no differences in «plasma glucose, free fatty acids, ketone bodies, insulin, and epinephrine concentrations» between fasting and non-fasting conditions (30)

Plasma glucose, insulin and lipid responses to high - carbohydrate low - fat diets in normal humans.

• In this 2009 study, statin use was associated with a rise of fasting plasma glucose in patients with and without diabetes, independently of other factors such as age, and use of aspirin, β - blockers, or angiotensin - converting enzyme inhibitorIn this 2009 study, statin use was associated with a rise of fasting plasma glucose in patients with and without diabetes, independently of other factors such as age, and use of aspirin, β - blockers, or angiotensin - converting enzyme inhibitorin patients with and without diabetes, independently of other factors such as age, and use of aspirin, β - blockers, or angiotensin - converting enzyme inhibitors.

Consumption of the slow - digesting waxy maize starch leads to blunted plasma glucose and insulin response but does not influence energy expenditure or appetite in humans.

Adjustment for body mass index, fasting plasma glucose, and lipid profiles slightly attenuated the associations in some cases.

Furthermore, we controlled for BMI, fasting plasma glucose, and lipid profiles, which may be mediators as well as confounders, in our analysis.

Have a look at this article from American Society for Clinical Nutrition (© 2008): http://ajcn.nutrition.org/content/87/5/1262.full «Effect of cinnamon and turmeric on urinary oxalate excretion, plasma lipids, and plasma glucose in healthy subjects»

Have this seed mix to ease it up: Magnesium improves plasma glucose, keeps your blood sugar levels in check and is hence beneficial for diabetic patients who find it hard to keep their sugar levels in control.

Melatonin is known to raise blood glucose levels in both evening and morning; just 5 mg of melatonin increased maximum night time plasma glucose by 27 %.

As you check out the graph above, think of plasma glucose as something you'd get from a gel or sports drink or bar (or from the breakdown of protein); plasma free fatty acids as something you'd get from breaking down your own fat tissue, or from a dietary source of fat; muscle triglycerides as stored fat in muscle (or perhaps from an external source like coconut oil, if that's your fuel of choice), and muscle glycogen as your body's storage carbohydrate.