Not exact matches
I can't wait to get some, here
in France we get Van Houten
pure cacao — it's not raw, do you suppose this is weaker flavored?
just cant find
pure cacao powder here
in Abu Dhabi, any other suggestions?
Presented here as a very refreshing version of a sundae, with delicious and healthful add -
ins — desiccated coconut,
cacao nibs (which we sprinkle on everything sweet
in this house), and a drizzle of Lady Date
pure date syrup, an amazing new discovery (thank you Laura for the tip).
You'll find
pure Cocoa and
Cacao in all our chocolate - based bars.
Cacao in its purest form is bitter and cacao is what offers all the great health pay
Cacao in its
purest form is bitter and
cacao is what offers all the great health pay
cacao is what offers all the great health payoffs.
Cacao is chocolate
in its
purest form and replaces traditional cocoa powder
in any recipe.
Raw
cacao is one of the most beneficial superfoods that you can eat, it's the
cacao bean
in it's
purest, most wunderbar form, containing iron, calcium, fibre, potassium and zinc.
When not
in serious detox mode, I like to make a morning smoothie treat a few times a week using raw
cacao, almond or coconut milk, a banana and
pure stevia to sweeten with hemp seeds, chia seeds and ice.
In its
purest form, chocolate is exclusively derived from products of the Theobroma
cacao tree.
A match made
in heaven, this irresistible cookie balances the sinful flavor of fresh
cacao and crunchy
cacao nibs, with the cooling and refreshing properties of
pure mint.
* 2 cups raw, organic walnuts, toasted
in a 300 degree F oven for 20 minutes and then cooled slightly (if you have time to soak your walnuts
in water overnight first, go ahead and do so... this can help make them easier to digest; if you do soak them, rinse them
in clean water and pay dry before toasting them, or skip the toasting step) * 1 tablespoon toasted walnut oil (or use a different neutral oil like grapeseed) * 1 tablespoon
pure maple syrup, plus more to taste * 1/4 cup unsweetened, unsulphured dried cherries, chopped (I bought mine at Trader Joe's) * pinch or two of fine Himalayan or sea salt (start with one pinch, blend, taste, and add more if needed) * 1 - 2 tablespoons
cacao nibs or finely chopped dark chocolate
In this recipe you could just use rose petals or I personally really like subbing out Mountain Rose Herbs Love Tea (rose, cinnamon chips,
cacao nibs, orange zest) instead of
pure rose.
Nothing
in this Paleo - friendly, vegan bar will distract your tastebuds from the
pure chocolatey goodness — it's made solely using organic, fair trade
cacao and cocoa butter, unrefined organic coconut sugar, and just an accent of caramel for a
pure taste that's neither too bitter nor too sweet.
1 cup of oat flour (just blend some oats
in a blender and then measure 1 cup) 1 cup of ground almond 3 tablespoons of raw
cacao powder or cocoa powder 1/2 teaspoon of baking powder a pinch of sea salt 1/4 cup of melted coconut oil 5 tablespoons of maple syrup or honey 1 tablespoon of flaxseeds + 2 tablespoons of water 1/2 teaspoon of vanilla extract or powder 80gr of good quality dark chocolate - I have used Goodio
Pure Nacional About 10 - 12 vegan pretzel (i bought mine
in sainsbury's and they were accidentally vegan)
Fab flavour combos, orange white choc and cranberry always go great together — I also used raw honey
in place of agave as I believe its a more natural, unrefined sweetner (agave isnt as innocent as you might think — read up about it) As for those of you who wanted to know about the white choc chips, well I avoid all dairy and refined sugars so I simply made my own, its dead easy — simply combine
pure raw
cacao butter (gently melted) with a pinch of celtic salt, a little extract of vanilla and some raw cashew butter, then freeze
in a suitable container before breaking into chunks!!!!! yummy You can make dark chocolate chips even easier by melting
pure coconut oil and stirring
in a little vanilla, honey and raw
cacao powder before freezing!!!
To make them, you'll simply melt together
cacao powder, coconut oil, and
pure maple syrup, pour 2/3's of it into an 8 × 8 pan, and pop it
in the freezer to set.
I simply buy
cacao paste (it's the
pure unsweetened version of chocolate) which comes
in flat, shattered pieces and then dip them
in all - natural peanut butter.
I found a recipe for a Chocolate Avocado Mousse (guiltykitchen)
in which you melt 3 TBS coconut oil, 1 OZ 100 %
pure dark chocolate, 3 TBS
cacao powder together to put
in the mousse.
Simple recipe,
in food processor put 1/2 cup unsweetened almond milk, 1 ripe avocado, peeled and pitted, 2 1/2 tablespoons
cacao powder, 1/4 cup
pure maple syrup, 1 teaspoon vanilla extract, 1/4 teaspoon almond extract, 1/4 teaspoon cinnamon.
2 - 3 medium ripe bananas 1/4 cup melted coconut oil 2 Celestial Peppermint Lane tea (removed from tea bags) 1/4 cup coconut sugar 1/4 cup
pure maple syrup 1 chia / flax or flax meal egg (1 tablespoon of flax and or flax / chia mixed with 3 tablespoons of water & let to sit for 3 mins) 1 teaspoon
pure peppermint extract 1.25 cups oat flour (you can make your own by blending
in a food processor down to flour) 3/4 cup almond meal 1/2 cup unsweetened
cacao powder 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/3 cup of vegan, dark chocolate chips
A true superfood, raw
cacao is chocolate
in its
pure and natural form, made by cold - pressing raw cocoa beans.
About Our Organic Cold - Pressed
Cacao Butter: Sourced from trees rooted in the lush soils of South America, our cold - pressed, non-deodorized cacao butter is the pure, pressed oil of ground cacao b
Cacao Butter: Sourced from trees rooted
in the lush soils of South America, our cold - pressed, non-deodorized
cacao butter is the pure, pressed oil of ground cacao b
cacao butter is the
pure, pressed oil of ground
cacao b
cacao beans.
And lastly raw
cacao butter is the
pure cold pressed oil of the cocoa bean and is very high
in antioxidants.
Place the avocado (peeled and stone removed)
in a food processor along with the
cacao powder,
pure maple syrup, almond milk, vanilla and salt and blend until smooth.
Just keep
in mind that that since they're unprocessed they're usually bitter, unsweetened (although I've seen Sweetened
Cacao Nibs) and have a
pure chocolate flavor.
This ingredient, which you can find
in Pure Food
Cacao Protein, has some pretty special health benefits.
Ingredients 100 %
Pure Cacao Allergy Information: For allergens, see ingredients highlighted
in bold
in the ingredients list.
Two slabs of 32 squares of delicious 100 % Colombian
cacao, making 16 generous servings of top quality authentic hot chocolate (15g per serving) Ingredients 100 % Pure Cacao Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients
cacao, making 16 generous servings of top quality authentic hot chocolate (15g per serving) Ingredients 100 %
Pure Cacao Allergy Information: For allergens, see ingredients highlighted in bold in the ingredients
Cacao Allergy Information: For allergens, see ingredients highlighted
in bold
in the ingredients list.
The essence of chocolate
in its
purest form, raw
cacao lends a distinct, rich flavor to baked goods, snacks, trail mixes and so on.
Healthworks
Cacao Nibs are grown and harvested sustainably on small farms and come to you
in their
purest, most nutrient - rich state.
Presented here as a very refreshing version of a sundae, with delicious and healthful add -
ins — desiccated coconut,
cacao nibs (which we sprinkle on everything sweet
in this house), and a drizzle of Lady Date
pure date syrup.
Then, whisk
in a heap of
cacao powder,
pure maple syrup, and a pinch of sea salt.
2 frozen bananas (if tend to stick bananas
in the freezer if they're getting too ripe — it helps if you peel them and chop them up first) 1 tsp raw
cacao powder (optional) 1tsp
pure maple syrup (optional)
Raspberry Chocolate Raw Tart Yield: approx 18 tarts For the Tart shell 1 cup raw organic almonds, soaked 2 - 3 hours or over night 1 1/4 cup dried organic soft dates, chopped, soaked for 30 mins only if not soft 3/4 cups raw
cacao powder 1/2 tsp
pure vanilla - alcohol free pinch sea salt 2 - 3 tbsp filtered water Method Combine above ingredients
in bowl of food processor fitted with S blade and blend until the mass begins to clump together adding the water bit by bit only if needed to combine the mixture.
In it's true,
pure, natural and absolutely exquisite chocolate existence, MILLCREEK
CACAO ROASTERS has raised the bar, the chocolate bar to be exact.
Currently they are using a
pure heritage
cacao, Arriba Nacional, grown
in the shaded
cacao farms
in Ecuador's coastal lowlands where the climate and soil conditions occur exclusively.
Cacao nibs are, essentially, chocolate
in its
purest form, created by simply roasting and then crushing the beans.
PREMIUM PRODUCT: Caribbean
Cacao Cocoa butter is responsibly grown on a small family farm
in the Dominican Republic; Our close relationship with the producers cuts out the middle man and insures you raw,
pure, natural, and the highest quality cocoa butter available anywhere.
In a blender or food processor, combine 1 chopped avocado with 1/3 cup
cacao powder, Â 1/2 cup
pure maple syrup, a splash of vanilla extract and a pinch of salt.
I don't have dairy either
in my normal diet I do however have almond milk (
Pure Harvest no Carrageenans) and
cacao as chocolate even dark gives me migraines.
Compared to traditional cocoa powder (which is still a great option),
cacao powder is
in it's
purest form and has not been heated and is therefore more nutrient dense.
Avocado and coconut milk are full of healthy fats and using raw
cacao nibs — chocolate
in its
pure form — is the healthiest way to eat chocolate.
Simply adding raw
cacao powder to your daily routine —
in your smoothie, coffee, or alone
in some water (perhaps with some
pure stevia extract for sweetness)-- is also a great way to up your flavanol intake without any extra sugar or other ingredients.
In this case,
pure raw 100 %
Cacao chocolate is best and often has less sugar and other additives added.
If you need convincing that chocolate, or, more specifically,
cacao, which is chocolate
in its
purest state, is good for you, read our post on its physical and emotional benefits.
1 can organic chick peas, well drained 1/2 cup organic peanut butter or almond butter 1/2 cup organic Cuisine Camino Semi Sweet Chocolate Chips (Zehrs / Superstore sells these) 1/2 tsp
pure vanilla extract 2 tbsp
pure maple syrup 2 tbsp
cacao powder 1/4 cup organic shredded coconut Blend chick peas
in food processor.
While your donuts are baking to
pure perfection mix starch, agave, 3 tbs plant - based milk, and 1 tbs
cacao together
in a small bowl.
Choose
cacao in its
pure raw form (vs baking cocoa), as many of these health compounds can be damaged by heating and over processing.
Feed Me Phoebe: Healthy Peanut Butter Banana Smoothie with
Cacao Nibs Poet
in the Pantry: Strawberry Lemonade (Sweetened with
Pure Maple Syrup) Dishin & Dishes: Summertime Basil Lemonade Jeanette's Healthy Living: Frozen Mango Lemonade Mocktail Dishing With Divya: Thandai Virtually Homemade: Strawberry Soda with Lime The Lemon Bowl: Banana Licuado (Mexican Smoothie) Weelicious: Mermaid Deep Sea Punch Elephants and the Coconut Trees: Mango Lassi Cooking With Elise: Black Cherry Sweet Tea Devour: 5 Booze - Free Picnic Sips Taste With The Eyes: Roasted Barley - Corn Tea Daily * Dishin: Sweet Balsamic Spritzers FN Dish: Refreshing Summer Drinks for the Whole Family
Feed Me Phoebe: Healthy Peanut Butter Banana Smoothie with
Cacao Nibs Poet
in the Pantry: Strawberry Lemonade (Sweetened with
Pure Maple Syrup) Dishin & Dishes: Summertime Basil Lemonade Jeanette's Healthy Living: Frozen Mango Lemonade Mocktail Dishing With Divya: Thandai Virtually Homemade: Strawberry Soda with Lime The Lemon Bowl: Banana Licuado (Mexican Smoothie) Weelicious: Mermaid Deep Sea Punch Elephants and the Coconut Trees: Mango Lassi Cooking With Elise: Black Cherry Sweet Tea Devour: 5 Booze - Free Picnic Sips Taste With The Eyes: Roasted Barley - Corn Tea Domesticate Me: Vegan «Orange Julius» Smoothie Daily * Dishin: Sweet Balsamic Spritzers FN Dish: Refreshing Summer Drinks for the Whole Family