Sentences with phrase «in regulating cholesterol»

Clinical studies suggest that acai may help in the treatment and prevention of hypertension, as well as in regulating cholesterol, probably through a vasodilator and antioxidant activity.

Broccoli works the liver, which plays a main role in regulating cholesterol and balancing blood sugar, two big components and potential contributors to heart disease.

These NIH - funded studies investigate the role of Apolipoprotein F (ApoF) in regulating cholesterol transport.

«It is well known that insulin and diabetes play an important role in regulating cholesterol synthesis in the liver, where most of the cholesterol circulating in blood comes from,» Dr. Kahn adds.

Recent evidence suggests that inhibitors of PCSK9, a liver enzyme involved in regulating cholesterol homeostasis, could provide an effective alternative or adjunct to statin therapy in high - risk hypercholesterolemic patients.

Fermentation by intestinal probiotics leads to enhanced production of short - chain fatty acids, including butyrate, which is a major energy source for the intestinal cell membrane; propionate, which is involved in regulating cholesterol; and acetate, which is involved in cholesterol synthesis.

Not exact matches

He found that an enzyme that regulates fat and cholesterol in the blood is «shut off literally within hours of not being upright.»

Soluble fiber helps regulate blood sugar and keeps cholesterol levels in check.

Pectin, a form of soluble fiber found in apples, helps lower cholesterol and regulate blood sugar levels by slowing down your digestion.

'' In 2009, researchers found that compounds called isoflavones in the kudzu root could help control diabetes by helping to regulate blood pressure, cholesterol, and glucosIn 2009, researchers found that compounds called isoflavones in the kudzu root could help control diabetes by helping to regulate blood pressure, cholesterol, and glucosin the kudzu root could help control diabetes by helping to regulate blood pressure, cholesterol, and glucose.

Oats provide lots of fiber, while essential fatty acids in the flax, sunflower, and pumpkin seeds make sure you're getting cholesterol - regulating goodness in every bowlful.

The fiber is of both soluble and insoluble types — soluble fiber is linked to lowering cholesterol and reducing the risk of heart disease, and both types are helpful in controlling hunger, stabilizing weight, and regulating digestion.

They are full of omega - 3s (which can reduce inflammation and high cholesterol), they're high in fiber — the 2 tablespoons that are used in this recipe will give you one - third of your recommended daily intake, and they can help regulate blood sugar.

# 5: Green Tea Contains powerful antioxidants, increases metabolism, helps regulate glucose levels, helps regulate blood pressure, reduces bad cholesterol in the blood, improves memory function, and helps with wrinkles and signs of aging.

Could a mutation in a cholesterol - regulating gene be to blame in cases of unexplained infertility?

In the course of this work, Burris and Flaveny have explored the roles of the nuclear receptor REV - ERB, which regulates key processes in the body, from sleep to cholesterol, and, most recently, muscle regeneratioIn the course of this work, Burris and Flaveny have explored the roles of the nuclear receptor REV - ERB, which regulates key processes in the body, from sleep to cholesterol, and, most recently, muscle regeneratioin the body, from sleep to cholesterol, and, most recently, muscle regeneration.

The report indicates that Sestrin 3 plays a critical role in regulating molecular pathways that control the production of glucose and insulin sensitivity in the liver, making it a logical target for drug development for type 2 diabetes and metabolic syndrome, which can produce increased blood pressure, abnormal cholesterol levels and insulin resistance.

The lipoprotein transport system holds the key to understanding the mechanisms by which genes, diet, and hormones interact to regulate the plasma cholesterol level in man.

Researchers at the Alimentary Pharmabiotic Centre in University College Cork have discovered how gut bacteria communicate with their host to specifically regulate weight gain and serum cholesterol levels.

In 2000, 9 years and three postdocs later, Wellington earned a position as assistant professor at the University of British Columbia, where she studies genes that regulate cholesterol metabolism and examines their role in neurodegenerative diseases such as Alzheimer'In 2000, 9 years and three postdocs later, Wellington earned a position as assistant professor at the University of British Columbia, where she studies genes that regulate cholesterol metabolism and examines their role in neurodegenerative diseases such as Alzheimer'in neurodegenerative diseases such as Alzheimer's.

In others, the researchers altered a gene that regulates phospholipids, the primary type of fat in cell membranes, which spurred the cells into producing more cholesterol on their owIn others, the researchers altered a gene that regulates phospholipids, the primary type of fat in cell membranes, which spurred the cells into producing more cholesterol on their owin cell membranes, which spurred the cells into producing more cholesterol on their own.

The company, which has developed a way to block microRNAs that is different from the strategies previously used in mice, put their method to the test by targeting a microRNA called miR - 122 that regulates cholesterol levels.

The researchers found that neither testosterone nor estrogen regulated changes in LDL, or «bad,» cholesterol; blood pressure; and body weight.

PPARγ appears to be part of a network of transcription factors coordinately regulating lipid uptake and cholesterol efflux in macrophages by transcriptionally regulating the scavenger receptor CD36 and the oxysterol receptor LXRα (liver X receptor α).

The enhanced hiPS - HEP cells express PCSK9 and other genes that regulate blood cholesterol levels, as well as principal genes involved in uptake, synthesis, and beta - oxidation of fatty acids.

Normally, the liver regulates the level of cholesterol, which is carried to and from tissues by lipoproteins in the blood, by taking up low - density lipoproteins (LDL) and secreting very - low - density lipoproteins (VLDL) and high - density lipoproteins (HDL).

Other genes relevant for regulating blood cholesterol levels are well - expressed in enhanced hiPS - HEP cells, e.g., apolipoprotein B (a VLDL), apolipoprotein A1 (an HDL), PCSK9, sterol regulatory element - binding proteins 1 and 2 (SREBP - 1 and -2), and lipoprotein lipase (LPL), which hydrolyzes triglycerides in lipoproteins into free fatty acids and glycerol.

In recent work, Drs. Goldstein and Brown discovered the SREBP family of transcription factors and showed how these membrane - bound molecules control the synthesis of cholesterol and fatty acids through a newly described process of Regulated Intramembrane Proteolysis.

Involved in the initial discovery of apoE as a major apolipoprotein regulating lipoprotein metabolism, including that apoE is induced by fat / cholesterol feeding in atherogenesis.

Their discovery of the LDL receptor as the major molecule regulating cholesterol metabolism and its genetic disruption in the human disease familial hypercholesterolemia have been recognized by their receipt of numerous awards, including the Nobel Prize in Physiology or Medicine (1985), the Albert D. Lasker Award in Basic Medical Research (1985), and the U.S. National Medal of Science (1988).

Many studies have even shown that consuming garlic can be highly beneficial for your cardiovascular system because it regulates the blood pressure and controls the cholesterol levels in the bloodstream — a result of its ability to relax and enlarge the blood vessels.

This fruit is also rich in chromium, a mineral that reduces food cravings and regulates cholesterol and blood glucose.

The body tightly regulates the amount of cholesterol in the blood by control the internal production, so when cholesterol intake from food goes down, the body makes more, and when cholesterol intake goes up, the body simply makes less of its own.

Prevent the risk of sugar crashes: Since they are rich in fibre, they help in regulating the digestion process and prevent the risk of Type 2 Diabetes by managing the cholesterol levels.

The fiber is of both soluble and insoluble types — soluble fiber is linked to lowering cholesterol and reducing the risk of heart disease, and both types are helpful in controlling hunger, stabilizing weight, and regulating digestion.

Every vitamin and mineral we take in has a purpose - our bodies regulate everything we take in from cholesterol, to sodium, protein, healthy fats etc and your body knows exactly what to do with it.

Peanut butter is is protein & energy - rich, reduces LDL (bad) cholesterol, regulates blood sugar levels, contains heaps of iron and potassium, and is rich in antioxidants.

Moreover, sacha inchi is also rich in omega - 3, which helps regulate cholesterol levels and lowers blood pressure.

This Super Green Broccoli Soup is also rich in fibre which is vital for health, it keeps bowels healthy, lowers cholesterol and helps regulate appetite.

Low in fat and rich in fiber (great for managing cholesterol, digestive health, and regulating energy levels)

Heart disease is the biggest killer in the U.S. Flax seed oil helps to regulate cholesterol levels, which have been shown to prevent certain types of heart disease.

For instance, evidence researched seems to promote a role in the use of infrared sauna treatments to regulate not just blood pressure, but also cholesterol levels.

Second, the role of the LDL receptor in health and of cholesterol in regulating that receptor.

In addition, they have zero saturated fat or sodium, which makes them a great option to regulate cholesterol levels.

Getting enough fiber in your diet can keep your cholesterol levels low, protect you from cardiovascular disease and regulate your blood sugar, but it also helps with weight loss.

Additionally, current research suggests that ginger may be useful in lowering cholesterol and preventing blood clots, as well as in regulating blood sugar.

It is grown in South America and Asia, and, besides being healthy, and highly popular due to its provenience, it is also appreciated for its ability to boost one's metabolism and energy levels, to lower cholesterol, to regulate digestion, to balance sugar levels and detoxify the body.

Contrary to popular belief, bananas are not only low in calories; they contain no fat, cholesterol, or sodium, and provide important nutrients, mainly 22 % of the daily value for vitamin B6 (pyridoxin), which is crucial for brain development and function, as well as for enhancing mood and regulate sleep cycles.

The health benefits of soybeans include preventing osteoporosis, managing weight, aiding in heart attack / stroke prevention, improving blood circulation, fighting against sleep disorders, lowering cholesterol levels, regulating digestion, and boosting metabolic activity in the body.

Strawberries boost immunity, fight wrinkles, fight bad cholesterol, reduce inflammation, regulate blood pressure, aid in weight management and may help to prevent cancer.