Added two slit thai chiles to the cooking liquid and stirred
in sambal oelek and cilantro at the end.
Stir
in sambal oelek and cook until fragrant, about 1 minute.
Stir
in sambal oelek and chili powder and cook until fragrant, about 1 minute.
Not exact matches
The rice paper wrappers for these Vietnamese - style summer rolls can be found
in any Asian grocery store, as can the Indonesian
sambal oelek hot sauce.
Grilled or Roasted Veggies: tomatoes, onions, zucchini, radicchio, peppers Chutneys: tomato, mango, cranberry Pestos: cilantro, basil, arugula Dips: guacamole, salsa, hummus Pickled Veggies: onions, okra, jalapenos, carrots, pepperoncini, kimchi Hot Sauces: harissa, chipotle chiles
in adobo sauce,
sambal oelek, Sriracha Slaws: broccoli, carrot, cabbage
Made an adapted version of this last night,»cause someone
in the family, * cough * mom, doesn't like spicy food, so omitted the
sambal oelek.
I was mostly interested
in the sauce for the stir fry and modified it with suggestions from other reviewers to add
sambal oelek.
I used half tablespoon of
sambal oelek in place of the hot sauce and ground red pepper.
Stir
in 2 tablespoons white wine vinegar, 2 teaspoons sugar, 1 tablespoon
sambal oelek (Indonesian chilli sauce) and 6 tablespoons chopped tomatoes and mix well.
If you're looking for an idea of what I put
in the bowl, it was about 8 oz of hummus, a personal sized container of Greek yogurt, and 2 tablespoons of
sambal oelek.
Combine honey,
sambal oelek, vinegar, and Sriracha
in a small bowl; set glaze aside.
Stir
in two tablespoons of soy sauce, a teaspoon of fish sauce, a small spoonful of
sambal oelek or other hot sauce (like sriracha), and a tablespoon of brown sugar, cooking until the liquid is almost completely reduced.
In a small bowl, combine the soy sauce, water, oyster sauce, vinegar,
sambal oelek, coriander, and sugar.
In a measuring cup, add a couple of glugs of soy sauce, a splash of fish sauce, a spoonful of brown sugar, sesame oil,
sambal oelek or chile oil, and broth to make about a cup of liquid total (skip the fish sauce to keep this dish 100 percent vegetarian).
Virtually any hot sauce you've got on hand will work — try
sambal oelek, sriracha, gochujang, adobo sauce from canned chipotles
in adobo, or sweet chile sauce.
In this recipe, beer,
sambal oelek, tomato paste, and the juices from the clams come together to make liquid gold.
It's comprised of fish sauce,
sambal oelek, freshly grated ginger, sriracha, and rice vinegar (
in other words, all the best stuff), and once your marinated chicken gets skewered, the real magic begins.
Make the salad dressing by combining the lime juice, brown sugar, fish sauce,
sambal oelek, and sesame oil
in a small bowl, stirring to combine.
Stir
in coconut milk,
sambal oelek, salt and pepper.
Unable to decide between sriracha (which I love) and
sambal oelek (which I double love), I just went ahead and put them both
in there.
In a small bowl, whisk together sauce: garlic, ginger, sesame oil, soy, hoisin, rice vinegar and
sambal oelek; set aside.
(Raij says they play well with
sambal oelek in addition to Parmesan.)
In a small bowl, combine the soy sauce, water, oyster sauce, vinegar,
sambal oelek, coriander, and sugar.
In one of my recent Sun Basket meals, their steak stir - fry with spring vegetables came with a container of
sambal oelek, which I had never used before.
Whisk together soy sauce, garlic, brown sugar,
sambal oelek, oyster sauce, ginger and sesame oil
in the slow cooker.