Sentences with phrase «in seafood platters»

Not exact matches

It was a classic bistrot affair, staff members about whom one could easily say that while they were not impolite, they weren't awfully friendly either, hurriedly moving around with heavy seafood platters expertly balanced in their hands.

The seafood at Bimini Bob's includes the Eastern Shore Jubilee Combo, Coconut Cay Fish in a Tin and the Cat Cay Cracked Conch Platter, but it also offers items like the Bahama Cowboy Steak and Bootie Bay Jerk Chicken.

We at BA have happily risked burning our knees on undermounted tabletop grills to consume large platters of charred, juicy meat and tender seafood wrapped in lettuce, not to mention eating our weight in kimchi and vegetable sides.

Here, the prawns on the seafood platter are bathed in Vietnamese hot sauce, the typical chicken liver pâté is offset by pickled chiles, the lobster is grilled over live fire and slathered with pistachio butter.

Deep frying is the preferred mode of preparation for both the Po» boy sandwiches (catfish, Popcorn or Butterfly shrimp, oysters, and — in season — garfish or «Cypress trout» ($ 4.50 - 6.75) and the seafood platters ($ 7.25 - 19.50, grilled is $ 2 extra).

In fact, depending on your personal carb goal, a large platter of assorted seafood could push you over your daily limit.

Relish in fresh seafood favorites such as oysters on the half shell, yellowtail crudo, smoked salmon & crab dip and a day boat seafood platter, paired with fun, seasonal signature cocktails.

Dine at the Port of Call Restaurant and indulge in their sumptuous and legendary seafood platter or just enjoy a coffee or afternoon tea.

You can tuck into wonderfully fresh local specialities such as seafood soup, platters of gorgeous shellfish or the most prized local dish, caldereta de llagosta, a stew made with the blue spiny lobster which is found in the cales (coves) of the island's northern coast.

Not to mention that the Caribbean cuisine is as unique as the US Virgin Islands themselves, as travelers often enjoy beach buffets, platters of fresh seafood, and the Asian Island cooking in many of the local restaurants.

From On The Inlet restaurant's seafood platter touted as being amongst the best in Australia, to the juicy beer battered fish at the local Port Douglas Yacht Club's Spinnakers Restaurant, the seafood will no doubt tempt you night after night.

Or, if you want to eat in... there's seafood platters to suit your tastes, or delicious cheese & wine baskets.