Sentences with phrase «in sherry»

Seared tuna in a sherry demi - glaze with a soupcon of braised kidneys on the side?

From their IPAs, which range from tropical notes to piquant pine; to their stouts, which run from coffee to a creamy, chocolate - undertoned variety aged in sherry barrels.

We are going to expect au jus, horseradish sauce, mushrooms in sherry butter and Yorkshire pudding.

Swirl in sherry mixture, salt, sugar, and pepper, and continue to stir - fry 30 seconds or until lettuce is just tender and still bright green.

Stir in sherry, and cook 1 minute.

The girls were astounded that one chef chose to braise chicken thighs in sherry and then try to serve it to the kids.

Pour in the sherry or white wine and let it bubble for a minute, then add the stock and allow the mixture to bubble for 5 minutes to reduce and thicken slightly.

Arguably the oldest and rarest Irish whiskey in the world, it was aged for 36 years exclusively in sherry casks before being bottled in 1987.

Salads in rotation will include a Kale Salad with pumpkin seeds, currants, pecorino cheese and lemon vinaigrette; a «Sushi» Salad with brown rice, radish, cucumber, toasted seaweed, avocado and ginger - miso dressing; and Becker's signature Little Beet Salad, a blend of cooked and shaved raw beets with arugula and goat cheese in a sherry - shallot vinaigrette.

Four extremely limited anniversary expressions will be showcased during the Laphroaig Live broadcast: Laphroaig ® 15 Year Old, the official expression of the 200th anniversary; Laphroaig ® Cairdeas 2015, a limited - release expression distilled using only the original small stills; Laphroaig ® 21 Year Old, an expression created for the Friends of Laphroaig's 21st Birthday, also this year; and Laphroaig ® 32 Year Old, a rare expression 100 % matured in sherry barrels.

Pour in the sherry and thoroughly deglaze the pan.

Whisk in the sherry and chicken broth, bring to a boil, and reduce the heat.

Stir in sherry and 1/2 cup water, the caramel will sizzle and seize, but will become a sauce once it is melted again.

For us, the mushrooms soaked in sherry and suspended in a rich sour cream sauce, is undeniably our favorite part.

Add the pickled grapes, then stir in the sherry vinegar and salt and turn off the heat.

Pour in the sherry, stirring to scrape up any browned bits on the bottom of the pan.

Stir in the sherry vinegar, heavy cream, nutmeg and set aside.

Turn heat up to high and and pour in sherry.

The Glenmorangie Lasanta, Gaelic for «warmth and passion», is extra matured in sherry casks.

The salad was tossed in a sherry vinaigrette and finished with a generous sprinkling of walnuts.

Drawing inspiration from this, the new Johnnie Walker Blenders» Batch whisky has been matured in sherry casks.

Quickly, whisk in sherry, Worcestershire, thyme, nutmeg, salt and pepper.

Method: The day before, soak the currants, sultanas and raisins in the sherry.

Stir in sherry, soy sauce, cornstarch, and salt, to taste.

The final chapter of the maturation story sees the marrying of these two different whiskies in sherry casks.

Remove the chili from the heat and stir in the sherry and season with salt.

Remove from heat and stir in sherry and honey.

Stir in the sherry and cook for 2 minutes or until sherry is reduced.

The collectible release comes from the distillery's Speyside operation, and was aged in sherry seasoned oak casks for 40 years.

Not exact matches

Afterward, it's aged in a combination of first - fill American bourbon barrels, 2nd - fill American bourbon barrels, and sherry barrels for 18 to 22 years, then blended together.

I made plum and amontilado jam last weekend (sounds odd adding sherry to plum jam but it is sublime) and i couldn't get organic plums so i used the supermarket basic ones and it made very good jam and despite not being organic a lot better than all the additives in commmerical jam!

In the jar of a blender, place 6 oz of the blueberries along with the sherry vinegar, honey and salt and blend.

In response to someone who suggested adding cooking sherry instead of the wine....

You can get this classic, delicious sherry through our online store or in person at our winery, Mount Palomar Winery 33820 Rancho California Road, Temecula, Ca.

Once the mushrooms have browned and shrunk in size, they're combined into one pan and hit with a good amount of salt, a couple tablespoons of freshly chopped sage and a generous splash of dry sherry.

This Summer Tomato Salad features heirloom tomatoes in a light but flavorful sherry vinegar dressing.

Finally it's all topped off with more mint (it goes oregano - y in this soup), and a dash of sherry vinegar and dijon mustard.

Heat vinegar, sherry, sugar, and lemon rind in small saucepan over medium heat until sugar is melted, about 1 minute.

In case your pantry is as poorly stocked as mine & you are wondering: I used just one can of beans (used slightly more pumpkin to make up lost volume), rice wine vinegar in place of sherry vinegar, white wine in place of dry sherry, no ham, no shallot (extra onion added), and tomato sauce instead of canned wholIn case your pantry is as poorly stocked as mine & you are wondering: I used just one can of beans (used slightly more pumpkin to make up lost volume), rice wine vinegar in place of sherry vinegar, white wine in place of dry sherry, no ham, no shallot (extra onion added), and tomato sauce instead of canned wholin place of sherry vinegar, white wine in place of dry sherry, no ham, no shallot (extra onion added), and tomato sauce instead of canned wholin place of dry sherry, no ham, no shallot (extra onion added), and tomato sauce instead of canned whole!

ground pork 1 tbsp hot bean paste (found in Asian grocery stores) 1 stalk green onion, minced 2 cloves garlic, minced 1 tbsp ginger, minced 2 tbsps soy sauce 3/4 cup chicken broth 1/2 tbsp sugar 1/2 tbsp vinegar 1/2 tbsp cooking sherry 1/2 tbsp cornstarch 1 tbsp water

But then I came across this recipe, and just added the garlic, beans, tomatoes, sherry, and cumin — the onion was already in there — and it transformed my former bland dessert soup into a much more exciting soup with a southwest flair.

Couple of ideas for you: I know you were supported by a wine company but I think better onion soup has either sherry or brandy in it.

I'm looking forward to picking up some sherry, but this did deliciously in a pinch.

It was tricky to get the ingredients here (black beans & sherry vinegar in particular, and also I don't know that I've ever seen pumpkin puree in cans, but I made some with no problem).

It's the only reason I have to keep sherry in the cupboard.

I swapped the sherry with mirin — hope i haven't put too much in.

The 1995 expression, finished in Oloroso sherry casks has, according to the distillery, flavours of heavy dried fruits, rich sherry, honeyed oak spice and dark chocolate.

Then, with a skewer, poke holes in the top surface of the cake and liberally brush with alcohol (brandy, Grand Marnier, sherry, rum or whiskey).

In the dressing, the sweet Cara Cara juice and honey court the tang of sherry vinegar and dijon mustard.

Distilled white vinegar, apple cider vinegar, sherry vinegar — all will work in this recipe.