Sentences with phrase «in space bar»

I bounce around phones with fingerprint scanners on the front and on the back, but having the scanner included in the space bar where I naturally rest my thumb when using the KEYone means I am able to unlock and start using the KEYone faster than with any other phone I have used in the past couple years with fingerprint scanners.

Who is into psychedelic stuff may party like an alien in the Space Bar.

The newest innovation to the keyboard which is unique to the KEYone, is the implementation of a fingerprint sensor in the space bar of the keyboard.

The device also ships with a fingerprint scanner that's embedded in the space bar of the physical keypad.

Not exact matches

This meeting was not held in a bar, cafe, or co-working space.

The company also keeps costs down by selecting unconventional spaces for its retail locations — like the two - storey office space it leases in North Chicago, which features a wraparound patio terrace with couches and an espresso bar.

There are currently 166 craft brewers in Ontario vying for investors, shelf space and bar taps.

In 2012, married owners Ciaran and Lacey Doherty transformed the basement boiler room of their upscale dessert bar, the Middle Spoon, into a stylish space for their award - winning mixologist Jenner Cormier to serve craft cocktails.

The bunker was decommissioned after 30 years, and in 2006, it was turned into a space that functions as a Cold War museum, karaoke bar, restaurant, wedding venue, and conference space under the same name.

And for managers, using the shaker for draft meant you needed fewer kinds of glasses in your bar, saving money and precious shelf space.

In Chicago, Emporium Arcade Bar doubled its space to 6,000 square feet, adding 20 arcade cabinets to its roster; Headquarters Beercade also stepped up its game by opening a second, larger location last August in River NortIn Chicago, Emporium Arcade Bar doubled its space to 6,000 square feet, adding 20 arcade cabinets to its roster; Headquarters Beercade also stepped up its game by opening a second, larger location last August in River Nortin River North.

If you're launching something in a space where there are a lot of people trying to do something similar — for example, a consumer product — then the bar for MVP should be ridiculously high.

We could put up to 10 more chairs in most salons, but we don't, because the space is built in a special way, so it feels like you are sitting at a bar.

Well flip it and reverse it because with their tech crawls, TechZulu has captured the spirit of the bar crawl but has replaced the dingy bar interiors with bright, inviting work spaces — home to some of the best tech startups residing in Silicon Beach.

Rosemary Camposano, co-owner of Halo Blow Dry Bars, Inc. leased space for the first three Halo locations in California.

A Latin dance club has quietly opened its doors in the space once occupied by Club Allure — the controversial topless bar and restaurant that triggered a community firestorm over setting up shop next door to a convent.

Create a call - to - action in the side bar of your website with a space for visitors to enter their email address.

Those 14 people grew into 100 people in three months, and by the end of the first year the church outgrew the bar and bought a new space to hold the more than 400 people attending the church.

In October, the Boston - area research university had barred the group from using Tufts in its name, receiving student activity funds, or reserving campus meeting spaces because TCF required its leaders to adhere to its statement of faitIn October, the Boston - area research university had barred the group from using Tufts in its name, receiving student activity funds, or reserving campus meeting spaces because TCF required its leaders to adhere to its statement of faitin its name, receiving student activity funds, or reserving campus meeting spaces because TCF required its leaders to adhere to its statement of faith.

But the crowd is warm — in part because so many bodies are crammed into the space between the bar and the stage but also from excitement.

These are the ingredients that take up space in your granola bars.

The bars arrived in this fun box of yellow fluff, which I almost wanted to keep and re-purpose, but alas, we just didn't have the space to store it anywhere.

It has four removable cast iron grill grates and the spaces between the individual bars in each grate allow for easier cleaning and produce great grill marks — an improvement over the previous model in which the grate spacing was closer together and cleaning was more difficult.

«[Refrigerated bars] are an important part of our grab - and - go category but there are so many new entries into this space... As we continue to add refrigerated merchandising space we would anticipate an increased assortment in bars, but it will be a slow growth due to equipment needs.»

For some, it's finally a chance to move into their true form — they noted they were originally hesitant to enter the snacking space because of some unspoken precedent that functional brands need to start with a bar in order to enter the protein market.

The risk, he told NOSH, is that given the premium on space in the protein category, if bites and bars don't see fast turns on shelf, they'll be moved to other less nutrition - centric categories of the store such as with granola bars or sweet snacks.

BarFly Ventures founder Mark Sellers created a space he enjoyed spending time in when he opened the first HopCat restaurant and bar and ended up appealing to the masses.

«In February of 1997, they took the space directly next door [to Gibsons Bar & Steakhouse] and launched what has become the finest seafood restaurant in the city, Hugo's Frog Bar & Fish House.&raquIn February of 1997, they took the space directly next door [to Gibsons Bar & Steakhouse] and launched what has become the finest seafood restaurant in the city, Hugo's Frog Bar & Fish House.&raquin the city, Hugo's Frog Bar & Fish House.»

«They have a footprint and the retail space, bars and the rest, but they don't have that big a portfolio that we can get lost in.

In addition to establishing the 4,400 sq. ft. location of the DraftKings Fantasy Sports Bar & Lounge, the first - ever arena - based DraftKings branded hospitality space of its kind, DraftKings will also receive premium exposure throughout the AEG owned and operated STAPLES Center including digital signage within the arena, concourse presence and customized digital exposure including official web - site and social media presence.

«It's a beautiful space, named best interior design in 2017 and best new bar in Denver,» Gore notes.

In addition to the cocktails and the food, the space of The Monarch Bar is beautifully innovative as well.

Arrange all your add - ins as you please in cute dishes and create your bar space to serve.

Slated to open inside a 6,000 sq. ft. warehouse in Greenpoint this fall, the offshoot, called Production, will serve as an «experimental fermentation facility,» bar, restaurant, event space and music venue, Stillwater founder Brian Strumke told Brewbound.

Must have 5 years developing and operating multi-unit ownership in the fast casual restaurant space with bar business.

With the hotel acquisition MLCV also is adding another restaurant to its portfolio — the Dover Restaurant Bar & Grill in the hotel — as well as an additional 26,000 square feet of event space.

Ellensburg SD started out with salad bars to provide healthy produce options while simultaneously freeing up space in the kitchens so they could focus on scratch - cook entrees.

As a leader and innovator in the health food space, Primal Kitchen includes a variety of Paleo, Keto - friendly and Whole30 - Approved products spanning mayonnaise, salad dressing, vinaigrette and marinades, avocado oil, collagen nut & seed bars, collagen protein and whey protein.

«The Brand Burger Bar concept fits so well in this space you'd swear it's always been there — yet the energy that the new restaurant brings is unmistakable.»

In less than three minutes, we had confirmed our reservation with the smiling hosts, checked our coats, snagged some space at the bar, and ordered drinks.

The hotel will offer 20,000 square - feet of flexible meeting space with an additional 16,000 square feet of pre-function space, outdoor event space, hospitality suites, roof - top swimming pool with bar / entertainment area, full - service restaurant and bar, Starbucks ® café in the lobby, attached parking garage and personalized concierge service.

He will oversee the financial and managerial operations as well as the execution of the hotel's newly launched food and beverage outlets including full - service restaurant, Letterpress; marketplace, Citrus28; lobby bar, Sunnies; poolside restaurant, Shades; in - room dining for 1,011 rooms, and catering for the property's extensive 92,000 square feet of meetings and events spaces.

Open just over a year, it's a store and cafe with herbal supplements and a «whole plant tonic bar,» in a space that looks equal parts Etsy, modern treehouse, dispensary, and airy, Los Angeles chic.

It is a juice bar; a coffee bar; a charcuterie counter; an appetizing shop outputting pickled herring, smoked oysters, and gravlax; a pizza place; a sandwich spot; a bakery; and a sacred space for vegetable dishes so vibrant — carrots in house - made hot sauce, rye berries with yogurt — they could bring Alice Waters to tears.

Grab a seat at the bar in this soaring industrial space — all exposed brick, concrete floors, and sculptural ductwork — and go deep on the creative, seasonal cocktail list while simultaneously working your way through the small plates and larger, shareable entrées.

For example, public spaces recycling captures the «last mile» of recyclables — items typically found in curbside and deposit recycling programs that are abandoned by consumers in park spaces and recreational facilities like arenas, street scapes, transit stops, bars and restaurants, elementary and secondary schools, convenience stores and gas stations.

But because the site didn't have enough space, they had stripped out all the extras in their other gyms, like juice bars and daycare and group fitness classes, and had a hundred pieces of cardio equipment or so and that's about it.

A Southeast Portland community urban winery, restaurant + wine bar & event space serving handcrafted food, curated wine flights, & glasses & bottles made in Portland & afar, to share and take home.

«Montecristo Cigar Bar is a continuation of this renaissance, and will offer our guests the finest in cigars, whiskey and other fine beverages, while in a contemporary and inviting space featuring a walk - in humidor and cigar store, unlike anything else in the city.

The company now ranks among the nation's largest PR agencies in the foodservice space, representing such blue - chip brands as Raising Cane's Chicken Fingers, Cicis, Nestle Toll House Café, Farmer Bros., Walk - On's Bistreaux & Bar, Zoup!