Sentences with phrase «in steamer basket for»

Not exact matches

In the Arabian peninsular all we need is a steam of that Nile river connected to us and am sure we can turn the empty quarter in to paradise and become an additional food basket for the world.In the Arabian peninsular all we need is a steam of that Nile river connected to us and am sure we can turn the empty quarter in to paradise and become an additional food basket for the world.in to paradise and become an additional food basket for the world...

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

Place broccoli florets in the basket, cover, and steam for 5 minutes until tender, but with bite.

Steam the eggs in a basket for 25 minutes, place in an ice bath and peel.

To steam, place in a steaming basket over boiling water for 4 - 5 minutes or just until they are tender.

In a large saucepan, bring 2 inches of water to a boil, place asparagus in a steamer basket and cook for 5 minutes, until tendIn a large saucepan, bring 2 inches of water to a boil, place asparagus in a steamer basket and cook for 5 minutes, until tendin a steamer basket and cook for 5 minutes, until tender

Place in steam basket, cover and steam for about 4 minutes

To quickly revive dry, cold rotisserie chicken, place slices of it in a steamer basket along with spring vegetables for a seasonal warm salad — it's a whole new take on a one - pot dinner.

For the broccoli, in either a steamer basket over a boiling pot of water or in a microwave - safe bowl, steam the broccoli for 5 minutes, or until the stems are easily pierced with a foFor the broccoli, in either a steamer basket over a boiling pot of water or in a microwave - safe bowl, steam the broccoli for 5 minutes, or until the stems are easily pierced with a fofor 5 minutes, or until the stems are easily pierced with a fork.

To make the jicama tortillas, either place the jicama discs in a steamer basket over boiling water for 3 minutes or place them in a microwave - safe bowl with 2 tablespoons water, cover, and microwave on high for 3 minutes.

Place tempeh in steamer basket and steam for 10 minutes.

Place the trimmed green beans in a steamer basket over boiling water, cover and stream for 7 minutes or until tender.

Place sweet potatoes in a steamer basket over boiling water, cover and steam for 14 minutes or until tender.

Place potatoes in a steamer basket suspended above boiling water, and steam for 15 minutes, or until fork - tender.

There are various options for pots with built in steaming systems or steaming baskets that you can drop into any pot.

Trim the ends, place them in a steamer basket and steam for about 3 - 5 minutes.

Not to mention, the steamer basket doubles as a colander for rinsing your rice, and if you want to wake up to hot oatmeal in the morning, just use the delay start function and you'll have a hot and hearty breakfast waiting for you!

Once the water is boiling, drop the artichoke in the steamer basket and cover for about 30 - 40 minutes, or until a leaf is easily removed.

Next, place potatoes in this basket, cover this pot and then steam for four minutes.

Store any leftovers in the fridge for up to four days, and steam in a steamer basket to reheat.

At the same time, in a steamer basket set over a large saucepan of simmering water, steam the broccolini for 2 minutes or until tender but still crisp.

Once the water is boiling, drop the artichoke in the steamer basket and cover for about 30 - 40 minutes, or until a leaf is easily removed.

Steam the pumpkin in a double boiler or steamer basket for about 10 to 12 minutes, or until tender.

Place cauliflower in a steam basket and steam for about eight minutes or until fork tender.

The most basic ways to cook asparagus include boiling it in a large pot for about 4 minutes or cutting it into pieces and steaming it in a large saucepan (use a steamer basket; it should be perfectly tender - crisp in about 4 minutes).

Simply bring a the water to a boil in the saucepan (with the steam basket in the pot), then place the broccoli florets and peeled steams in the steam basket, cover the saucepan, and steam for 5 - 6 minutes, until just tender.

While pasta is cooking, cook asparagus in a small amount of water in a skillet (or better yet, steam it) for about 1 minute in a steamer pan or basket

Or, to steam, place in a steamer basket over 2 inches of simmering water and cover to steam for roughly 5 - 10 minutes or until fork tender.

«When a child has finished her math homework and is taking time between assignments to make a smoothie or read a chapter in a book [or] blows off steam by shooting baskets in the backyard for an hour before starting his homework, the brain is still processing information very effectively.»

Cook your veggies in an electric steamer with multiple baskets, and you won't just save space — there's no need to worry about pots boiling over, either, as you just fill the base with the appropriate amount of water and then wait for the buzz when the timer runs down.