Sentences with phrase «in sweet potato soup»

Once to dip in sweet potato soup and once for homemade red pepper humous.

Not exact matches

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If you are in need of soup just as much as we are over here in the Lovlie cocoon, here's a hot bowl of silky pumpkin soup — a tasty main - meal soup which is nice served with a slice of bread or why not some sweet potato roti.
The pulp can also be used for a blended sweet potato soup, as an oatmeal stir - in or as a base for mashed sweet potatoes.
Serve with fresh cut veggies, oil - free tortilla chips, grilled zucchini slices, use it in a soup or stew, or even serve it as a dip for roasted sweet potato fries — yum!
If you want a low carb or paleo option for this soup I found sweet potato starch noodles in the asian grocery store.
This recipe for sausage, kale sweet potato soup has a little bit of everything in it and is delicious on it's own, or paired...
This untraditional spin on Thai red curry features spiralized butternut squash noodles in a cup - of - noodles - style mason jar soup, but you could also use spiralized sweet potatoes or fresh egg noodles.
Nothing makes soup better than homemade stock... I love all of the yummy fresh veggies you have in this, especially sweet potatoes!
I don't think I've ever seen sweet potatoes in a chicken soup before, but I definitely am on board with that.
I baked the butternut squash and sweet potato in the oven, scraped the innards into the Vitamix and added the rest of the ingredients and voila, instant soup!
I make a similar soup using sweet potatoes, red lentils, carrots, a little celery, onions... I mash everything once all the ingredients are soft, and then throw in some spinach.
Coconut milk in a soup made with squash and sweet potato: such a great idea.
It's similar to many soups in that you simply soften the onion, sweat down with the sweet potato a little then add the liquid.
Even the leaves of the sweet potato plant have been shown to provide important antioxidant benefits and are included in soups in many cuisines.
My first contribution this year is this soup that combines the sweet hubbard squash with chicken, pinto beans, and potato in a spicy and creamy broth (that also happens to contain some cheese).
Thanks for adding in your tip on cleaning leeks - I needed that particular snippet of information after making a slightly gritty sweet potato and leek soup earlier in the week!
Other odds and ends — all in very small amounts of 2 to 4 tablespoons — in addition to the refried beans, Mexican rice, eggplant, tortillas, and grilled bread included a more risotto - like rice, caramelized onions (sort of fajita style), bronzed carrots (slices of carrot roasted with blackening seasoning and brown sugar), green beans cooked with tomatoes and onion, very thick pureed white bean soup, about 5 sweet potato fries, a couple of artichoke hearts, a dab of roasted red peppers, and half of a veggie burger made with black beans and corn.
If you want to ramp up the health factor in the soup, which is already pretty healthy with the sweet potato, chard, and naturally lean turkey sausage, you could use homemade turkey stock.
We're heading into soup weather here in Australia and I'm keen to give your Haitian corn & sweet potato soup a go!
I was just looking for a recipe using sweet potato, kale and carrots; then I saw this scrumptious soup in my facebook feed.
Brussels sprouts in a quinoa salad with pears and chorizo, roasted carrots with honey, sage and garlic, kabocha squash and celery root soup, potato and sweet potato gratin, braised greens with beans and elderberry compote.
Frequent go - to dishes: roast chicken with the back cut out and flattened (cooks faster), Alice Waters French Cream of Cauliflower Soup, any winter squash soup with ginger, garlic, coconut milk..., sweet potato fries in the oven, swiss chard frittata with proscetto bits and aged cheese, chicken marbella, BBQ salmon... wait I'm getting hungry again...
My dinner rotation in winter: * chili — black bean / sweet potato, turkey / pumpkin / white bean, veggie * soup — minestrone, mushroom barley, Shutterbean's black bean / sweet potato / veg * enchiladas — chicken or black bean / sweet potato (see a theme here?)
Pacific's thai sweet potato soup may have been «new» back when I bought it, but it's been in the pantry long enough now that I can assure you it's in your local conventional grocery store.
I love rich and hearty soups that have a bit of pasta in them, I feel like I am actually having a decent meal then.All about the sweet potato lately.
This creamy carrot and sweet potato soup with spinach keeps all it's nutrients in tact and can be made very quickly in a blender.
I've never used sweet potatoes in a soup before, so I'm loving this version!
They all come together with black beans, sweet potato and red pepper in this wonderful vegetarian enchilada soup (it's actually vegan but more people search for «vegetarian enchilada soup» than vegan.
Pasta soup with sweet potatoes and peas, I am sorry I am new in the kitchen how do I measure one cup of sweet potatoes, do I mash them?
Featuring cauliflower, sweet and creamy sweet potatoes, and some simple spices and herbs, this soup comes together in no time and is a hit with a piece of toast.
Sometimes, I repurpose dinner leftovers into new creations such as transforming fajita beef strips into baked sweet potato toppings, putting pasta, rice or grain remnants into a soup or chopping up leftover veggies to eat cold in a salad.
I subbbed the carrots for sweet potato as I love sweet potato with cumin... I also pureed the final soup in a blender before serving.
My choice of sweet potatoes here in Italy is quite limited, but my first choice would be the garnet variety which will give this soup an even richer color.
Black beans are a great source of fiber, protein, antioxidants and micronutrients, and I love adding them to soups, salads, stews, and even as the main ingredient in my stuffed sweet potato recipe.
It is always on full speed in the summer making fresh pesto, working all winter long on butternut squash soup and most recently shredding potatoes for my sweet potato hash browns.
Add roasted sweet potatoes to soup and stir in dissolved arrowroot.
This soup takes it one step further by adding in sweet potatoes.
I always try to hide sweet potatoes in soup.
If you make a hearty option like a bean soup or chili, serve on a sweet potato, in a grain bowl, or over spaghetti squash for some diversity.
Well, first of all Dear Hubby doesn't really like chickpeas, then he told me a couple weeks ago that he doesn't enjoy sweet potatoes in soup, and to top it all off — one time he told me he'd never eat anything with quinoa again (that was until he devoured these brownies).
It makes the most magical tasting chicken and then we can put it in a big batch of chicken salad, soup or just eat it with some sweet potatoes and greens.
For this French vegetable soup, we're using sweet potatoes in lieu of russet for the added nutritional benefits.
This soup makes an easy weeknight meal all on its own, especially if you already have a few leftover roasted sweet potatoes in the fridge.
My go - to split pea soup has sweet potatoes, carrots and celery in it, and it's a family standard but it's always good to get another recipe!
Filed Under: Appetizer Recipes, Breakfast Recipes, Brunch Recipes, Dessert Recipes, Dinner Recipes, First Course Recipes, In the Kitchen, Recipes, Side Dish Recipes Tagged With: artichokes, broccoli, carrots, chicken, grilling, ham, pork loin roast, potatoes, pumpkin, smoked, soup, stuffing, sweet potatoes, Thanksgiving, turkey, yams
This delicious and hearty pressure cooker sweet potato, chickpea and red lentil soup cooks in just 10 minutes in your Instant Pot.
This pot of soup included some of almost everything I had in the vegetable category — leftovers, the kitchen's flotsam and jetsam — simmering on the stove, imbued with the health of winter plants like onion, garlic, carrots, celery, fennel, mushrooms, potatoes, squash, sweet potatoes, cabbage, kale, and a few destitute peas from the hinterlands of the freezer.
Creamy sweet potatoes, spicy ginger, and sweet and salty miso all meet in this easy, delicious soup that my family has been enjoying the last few days.
-LSB-...] A hearty sweet potato soup with bits of juicy fresh corn and a hint of spice in every spoonful.
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