Sentences with phrase «in the dairy milk category»
Overall sales in the dairy milk category have fallen 15 percent since 2012, reaching an estimated $ 16.12 billion in 2017.
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Plant - based dairy products such as milk continue to take market share from the sales of conventional milk in the U.S., with sales in the former category growing as sales in the latter category decline.45 It seems likely that cultured meat products will have similar effects, sometimes replacing plant - based products, but also replacing products of animal agriculture — particularly because they will likely be harder to distinguish by taste and texture than current substitutes.
«However, let us be equally candid, if «category» (that is liquid milk) returns are not sorted out for better for the medium - to - long term, it will be merely a short - term transfer of cash from a player over-invested in dairy processing to those over invested in dairy production.»
According to the Guangzhou - based newspaper Southern Metropolis Daily, in its survey titled «Healthy Lifestyle and Consumption White Paper», 38.2 % of respondents admitted to buying counterfeit Baijiu products, while 32.1 % admitted to buying fake wine, two of the highest among all the surveyed categories that covered beer, imported spirits, dairy products, soft drinks and baby milk formula.
For example, recently in the Australian dairy category, sales have increased for full cream milk, full fat cheese and butter while sales have declined for low fat milk, low fat cheese and margarine.
As flavor innovation catches consumers» eyes, Mintel research shows that flavored milk is the fastest growing segment of the dairy milk category over the last five years, with sales estimated to reach $ 1.74 billion in 2017, an 18 percent increase since 2012.
«As the dairy milk category increasingly faces cross-category competition, flavor will play a growing role in determining where consumer dollars go.
Aside from basic fruit and vegetable consumption, on the rise thanks to an increase in farmers markets and efforts to whittle down the number of food deserts in the U.S., nondairy milk is the leading plant - based category, and it's taking a toll on conventional dairy.
Pacific Foods non dairy beverages (e.g. milks) are some of the best and most affordable in their category.
However, changing the category that milk occupies in the NPSC from a beverage to a food would increase the agreement of the two systems, allowing health claims on milks as a core dairy food, and therefore should be considered.
In the first questionnaire in the Swedish Mammography Cohort the categories were prespecified, but in the second questionnaire and the one used in the Cohort of Swedish Men, participants could fill in the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a weeIn the first questionnaire in the Swedish Mammography Cohort the categories were prespecified, but in the second questionnaire and the one used in the Cohort of Swedish Men, participants could fill in the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a weein the Swedish Mammography Cohort the categories were prespecified, but in the second questionnaire and the one used in the Cohort of Swedish Men, participants could fill in the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a weein the second questionnaire and the one used in the Cohort of Swedish Men, participants could fill in the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a weein the Cohort of Swedish Men, participants could fill in the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a weein the exact number of servings of the dairy products (milk, fermented milk, yogurt, and cheese) they consumed a day or a week.
For years the company has been successful at maintaining its number one position, thanks to strong footprints in the two largest dairy categories in Indonesia: drinking milk products and other dairy (specifically, condensed milk).