Sentences with phrase «in the hospitality world»

Being great food Connoisseur just comes to us naturally -(the pros and Cons of working in the Hospitality world and a

When she isn't indulging in the hospitality world, Renuka's interests include community volunteer work, interior design, and architecture.

What was different about us and what we were telling the world is we were doing something different in the hospitality world.

Even before I started working full time, I had a keen interest in the hospitality world and have worked as an intern at the Marriot.

Not exact matches

Hundreds of hotels owned by the largest hospitality companies in the world are swapping mini shampoo and conditioner bottles for larger bottles attached to the bathroom wall, The Wall Street Journal reports.

According to Eimantas Balciunas, CEO of Travel Ticker: «To secure more hotel partnerships at Travel Ticker, sometimes the sales team enlists help from members of the executive team — including me — to gain introductions to other influencers in the hospitality industry who may have access to hard - to - reach executives at boutique and chain hotels around the world.»

For an industry that employs nearly 16 million people in the U.S. alone, hospitality often seems like a small world.

With Blackstone the largest private real estate investor in the world, and having just come off its buyout and subsequent IPO of Hilton, Tosi had unique real estate and hospitality industry experience and was expected to lead the company to its IPO.

Even though Branson is a celebrity CEO (if he's not the most famous entrepreneur in the world I wonder who is), he's fulfilling a traditional function that other great hoteliers - and with the launch of Virgin Hotels he is now firmly a hotelier, though he runs his hotel brand primarily via the brand leadership of hospitality veteran Raul Leal who is his Hotels President - also take on: committing to be at the opening of every new hotel.

And since her expertise was in retail, hospitality and tech — not wine — she enlisted some of the smartest people in the wine world: five professionals who held the Masters of Wine certification and five who were Master Sommeliers.

Since hosting 200 guests onboard the first train in 1990, Rocky Mountaineer has now welcomed over two million guests to enjoy world class cuisine, rich historic storytelling, warm Canadian hospitality and a first - hand look at the vast and untouched wild beauty of the Canadian Rockies.

From its inception, Airbnb has made design the center of its business strategy and has endeavored to reinvent the norms around what hospitality means in a globalized world.

In a world where employees care more and more about workplace environment with each passing year, Justin and I believed that treating the office as a hospitality product, like a restaurant or a hotel, could help create happier, more engaging, more fulfilling workplaces.

Liz Keen has more than of 10 years of experience in strategic communications and brand positioning and has worked with some of the world's leading brands across technology, fashion, and hospitality.

And years later, when the young founders of Airbnb asked him to help turn their start - up home sharing company into a world - class hospitality giant, Chip went back to the well of principles he'd developed in PEAK.

They offer great hospitality and are surrounded by one of the most unique and endearing landscapes in the world.

As a recognized industry leader, Marriott Vacations Worldwide continues to set the same high standards that made Marriott ® the most admired hospitality company in the world.

Data Day Texas highlights the latest tools, techniques, and projects in the data space, bringing speakers and attendees from around the world to enjoy the hospitality that is uniquely Austin.

This stability will go hand in hand with being incorporated in a stable region (Ireland), offering utility tokens that hold real world value, backed by a strong team of professionals in technology and hospitality.

His work in food and beverage, restaurant, and hospitality design has been recognized in press and publications around the world.

But the hospitality called for in the brave new world of reproductive technology requires a critical mass of resistance, a resilient band of pioneers in Tierney's sense of the term.

And if we are sent by this Host to exercise his hospitality in the world, we are not at liberty to impose upon the church and its mission patterns of hospitality that are the products of our racial, ethnic, class, gender or other personal backgrounds — including our sexual orientation.

When we are Christian in name only, or when we adopt a stance we call Christian that overlooks justice and hospitality toward others, we are depriving the world of Christ's influence through us.

In the Hellenistic world, the peculiar way that early Christians practiced hospitality set them apart from the surrounding culture.

The Amazing French Cuisine Bleu Bohème * Irvine Hospitality * Ken Irvine * Restaurants Kensington The French cuisine you will have the chance to taste at the Blue Boheme is one of the most spectacular in the world.

The only Ritz - Carlton property in Mexico, this charismatic hotel with has world - class hospitality and exquisite restaurants perfectly combine to offer a luxurious escape for couples and families alike.

After a brief visit to Sonoma County, Nessia made - up her mind to move to the west coast and immerse herself in the local wine industry, building world - class hospitality programs for boutique local wineries (including in Alexander Valley).

Surrounded by food and beverage over 15 years in restaurants and hospitality around the world, it was during a law degree in Melbourne he realised a true passion for wine.

St. Lucia Distillers» has products around the world in the United States, Asia, Australia and Europe, and in St. Lucia, its products appear in supermarkets, hotel and hospitality settings.

«They are a world - class organization and a leader in the hospitality and gaming industry.

Founded 239 years ago, the resort and dining experience has continued to evolve and become a powerhouse in the hospitality and culinary world, producing some of the greatest chefs in the world.

Specifically, the food world has experienced a significant amount of consolidation — not just http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Fall 2011 Food and Drink - Fall 2011 Tableside Chat Contents News a la Carte In the Safe Zone Strengthing Brands Restaurants: Smart Marketing Willie's Restaurants Slack's Hoagie Shack The Cheese Steak Shop Aloha Hospitality Inc..

In 1950 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n. 30 «Il Vero Alfredo» («Alfredo di Roma»), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous «gold cutlery» (fork and spoon gold) donated in 1927 by two well - known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitalityIn 1950 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n. 30 «Il Vero Alfredo» («Alfredo di Roma»), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous «gold cutlery» (fork and spoon gold) donated in 1927 by two well - known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitalityin Piazza Augusto Imperatore n. 30 «Il Vero Alfredo» («Alfredo di Roma»), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous «gold cutlery» (fork and spoon gold) donated in 1927 by two well - known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitalityin the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous «gold cutlery» (fork and spoon gold) donated in 1927 by two well - known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitalityin 1927 by two well - known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitalityin gratitude for the hospitality).

As the largest JW Marriott in the world opened on February 4th, Towne Park began greeting the guests, patrons and visitors of the JW Marriott Indianapolis extending a variety of hospitality services including valet parking, parking management, and door and bell services.

I envision well groomed, professional, aggressive hospitality focused valets all over the city that will have one thing in common; they will all work for the largest valet parking company in the world!»

Globalization is occurring at every level of the hospitality space — from food to technology, equipment and design — making industry partnerships more important than ever, in the U.S. and around the world.

Towne Park is providing our signature hospitality services in the Live Music Capital of the World: Renaissance Austin Hotel!

The merits of consolidation can be debated all day, but the reality is that mergers and acquisitions are big in the food and hospitality world.

The hotel has been working on introducing MFM for the past few months, aiming to show the hospitality industry in Sweden and the world that hotels can do business along a more sustainable path.

Gulf Food Exhibition, the largest Food, Drink, Food Service and Hospitality exhibition in the world is scheduled to be held from 8th to 12th February 2015.

For nearly 30 years we have been partnering with some of the most respected corporations in the world, including premiere global hospitality brands and state - of - the - art hospitals, offering a broad array of world - class, high - impact services and solutions.

A highlighted feature of the Western Foodservice & Hospitality Expo - Center Stage is an educational, interactive and entertaining area for restaurant and foodservice professionals who want to stay abreast of what's hot in the food world.

For nearly 30 years we have been partnering with some of the most respected corporations in the world, including premiere global hospitality brands and state - of - the - art hospitals.

Produced by Emerald Expositions and presented by Hospitality Design magazine, HD Expo provides the ultimate platform over a series of three action - packed days to unite hospitality professionals from around the world in one location to explore the latest and most innovative products and services from global manufacturers — many of which are unveiled for the first time at the show — and listen to the compelling and informative conference sessions with both industry veterans and rising stars, curated by the Hospitality Design magazine editoHospitality Design magazine, HD Expo provides the ultimate platform over a series of three action - packed days to unite hospitality professionals from around the world in one location to explore the latest and most innovative products and services from global manufacturers — many of which are unveiled for the first time at the show — and listen to the compelling and informative conference sessions with both industry veterans and rising stars, curated by the Hospitality Design magazine editohospitality professionals from around the world in one location to explore the latest and most innovative products and services from global manufacturers — many of which are unveiled for the first time at the show — and listen to the compelling and informative conference sessions with both industry veterans and rising stars, curated by the Hospitality Design magazine editoHospitality Design magazine editorial staff.

Hilton (NYSE: HLT) is a leading global hospitality company, with a portfolio of 14 world - class brands comprising more than 5,100 properties with nearly 838,000 rooms in 103 countries and territories.

(NEW YORK, NY; August 10, 2015)-- Leaders from the technology, hospitality, and investment industries will gather to discuss how their worlds are increasingly converging at the TechTable Summit on September 10th in New York.

In addition to its stellar hospitality offerings, JUSTIN consistently receives top honors and awards around the world, and was recently named Wine Enthusiast's 2015 Winery of the Year.

An accomplished chef, host and culinary consultant, Zakarian has presided over some of the country's top kitchens, traveling the world for new inspiration to marry with his classical training and techniques in a lifelong effort to deliver paramount hospitality experiences.

Rebecca received her Bachelor of Science degree in Nutrition and Dietetics from Northern Illinois University, completed her dietitian internship at the University of Iowa Hospitals and Clinics, and a hospitality internship at Walt Disney World Resort.

He is a Founding Member of the Research Chefs Association; former National Ethnics Co-Chairman of the American Culinary Federation; Past President of the Professional Chefs Guild of Central New Jersey - ACF; Culinary Liaison to Greece and Cyprus for the World Association of Cooks Societies; former Culinary and Hospitality Artist in Residence at Princeton University; Development Director for SkillsUSA - NJ; inducted in Les Amis d'Escoffier Society; Maitre Rotisseur with the Confrérie de la Chaîne des Rôtisseurs; and has earned the title of Archimagiros from the Leshi Argimagiron, Greece.