Sentences with phrase «in the microwave until»

If you'd like to serve it as a warm molten lava dip or a fondue, gently rewarm it in the microwave until it's the desired consistency.

If desired, remove the lid and heat in 30 second intervals in the microwave until desired warmth is reached.

Meanwhile, add enough buffalo wing sauce to thoroughly coat chicken, then gently heat in microwave until just hot (don't heat chicken until coated with sauce or it will become dry).

I brought it to Adam's (my neighbor) place and we stored it in the microwave until people came over.

When ready to serve, heat hot fudge in the microwave until pourable.

Meanwhile melt 2 tbsp of coconut oil on the hob or in a microwave until melted.

Heat Chocolate Hazelnut spread in microwave until warm and fluid like (about 20 seconds) Drizzle over skillet and then top with powdered sugar...

Get mixed in the large mug then popped in the microwave until cooked then eaten and enjoyed.

I peeled, diced, and steamed in the microwave until soft, then milled the potato into a puree.

If this sounds like too much work, I'll understand if you give a bowl of chocolate a few whirls in the microwave until it's liquid.

Toss 1 can rinsed black beans with 1 - 2 tablespoons roasted garlic herb sauce and cook on high in the microwave until warm, about 1 minute.

Heat the water, milk alternative, and margarine together in the microwave until the mixture is very warm, but not too hot to touch, about 125 - 130 °F.

I rinsed out that large bowl and started over, again with 1 stick of margarine in the microwave until it was soft.

Heat in 20 - second increments in the microwave until warm and fragrant, and the mixture begins to dry out.

If your raw honey is really stiff, I recommend warming it slightly on the stove or in the microwave until it is liquid.

Melt chocolate in short bursts in the microwave until completely melted.

Cook in the microwave until tender (It took our microwave 10 minutes, but it's ancient.)

Heat the jam in the microwave until lukewarm and pourable.

Cook marshmallows with butter on 70 - 80 % power in microwave until butter is melted, about 2 - 3 minutes, stirring halfway through.

Meanwhile, make the drizzle syrup by mixing the lemon juice with the icing sugar in either a small saucepan or a heatproof glass bowl and either stir in the pan over a gentle heat until fully dissolved and simmering or heat in the microwave until dissolved and just beginning to boil (stirring frequently in between microwave bursts).

I used a bag of fresh spinach (steamed it in the microwave until it was wilted).

Heat orange juice in the microwave until just about to boil, approximately 1 1/2 minutes.

Heat the tortillas in the microwave until pliable, about 45 seconds (turning halfway through).

This is really good the next day if you heat it up in the microwave until its hot.

Heat it in the microwave until hot, about 1 minute.

Heat milk in a small saucepan over medium heat or in a microwave until an instant - read thermometer registers 110 °F -115 °F.

Alternatively, in a medium glass bowl, add the chocolate chips and heavy cream and heat in the microwave until the mixture is hot, about 1 minute.

I popped this in the microwave until it raised up and looked done.

Heat the cream in the microwave until it begins to boil then pour over the chopped chocolate stirring until completely melted and smooth.

Coconut oil and chocolate chips... in the microwave until melted and pour over ice cream and you have HARD SHELL at a very low price and it's sooooo good.

Warm on the stovetop or in the microwave until liquids are «blendable».

In a glass measuring cup, heat the milk in the microwave until warm, 1 minute.

Reheat it briefly in the microwave until it's pourable and then add it to your coffee.

Melt half and half and white chocolate chips in the microwave until completely melted.

Heat in the microwave until hot to the touch and the butter has melted, about 1 1/2 minutes.

Heat milk in a small saucepan over medium or in a microwave until an instant - read thermometer registers 110 ° — 115 °.

Meanwhile warm the flour tortillas in the microwave until pliable.

Meanwhile, heat butter in a glass bowl in the microwave until melted.

Make the chocolate Italian meringue buttercream: melt chocolate in short bursts in the microwave until 2/3 melted; stir until completely melted and set aside to cool slightly.

Place the sweet potatoes in the microwave until cooked (each microwave is different.

Blanch broccoli florets or steam briefly in the microwave until barely cooked through and still crunchy.

Melt the salted caramel in the microwave until you can spoon it out.

Warm LA VICTORIA ™ Flour Tortillas on flattop or in microwave until pliable.

(If you're using honey and having a hard time blending it into the lemon juice, place the bowl on top of your stove to warm it up while the cake bakes, or warm it briefly in the microwave until you can whisk them together.)

You can also serve small pieces of apple that have been cooked in the microwave until soft.

Next, heat up the mixture on the stove top or in the microwave until the beeswax shavings melt completely.

Melt 4 ounces (1 cup) bittersweet chocolate in microwave until smooth.

Heat the almond milk over the stove or in the microwave until almost boiling, then blend with all other ingredients until smooth and frothy.

Then heat either in a double boiler or at 50 % power in the microwave until all the ingredients have fully melted.

Heat the cream in the microwave until it begins to boil then pour over the chopped chocolate stirring until completely melted and smooth.