Sentences with phrase «in the mixing bowl of»

Place the eggs, sugar, salt and cream of tartar in the mixing bowl of a standing mixer fitted with a wire attachment.

In the mixing bowl of a heavy - duty mixer, beat eggs until frothy.

In the mixing bowl of your electric mixer, mix together flour, xanthan gum, instant yeast, sugar, and salt.

In the mixing bowl of your electric mixer, mix together flour, xanthan gum, instant yeast, sugar, ground cinnamon and salt.

In a mixing bowl of a stand mixer fitted with the dough hook attachment, combine the warm milk, yeast and 1 1/2 tablespoons of flour.

In the mixing bowl of your mixer, add the butter and sugar.

In the mixing bowl of your mixer, add the butter and sugar.

Not exact matches

Combine all of the ingredients in one bowl and mix together with your hands or a large wooden spoon.

Even then the Russian Empire was a demographic mixing bowl, with communities of ethnic Poles or Germans in the remotest provinces.

Transfer the mixture to large bowl and, using an electric mixer, beat the egg whites and cream of tartar in large bowl until soft peaks form.

Mix 1/2 cup of the tea with 2/3 cup of the arrowroot powder in a medium bowl.

Place the oat flour in a large mixing bowl and process one cup of almonds in the food processor until they form a fine flour.

Take 1 tablespoon of the starter, place in a large glass mixing bowl, add 100g of flour (you can use a 50/50 mixture of whole sprouted flour and white flour, all sprouted flour, or any ratio you prefer) and 100g of purified water (78F (25C)-RRB-.

Mix rest of ingredients (apart from the toasted coconut chips and raisins) together in a big mixing bowl and pour over the melted coconut oil and maple syrup.

In a bowl of a stand up mixer fitted with a paddle attachment, combine all the butters with the honey / coconut sugar and vanilla bean seeds and beat until well incorporated and fluffy.

If you like a little something sweet in the morning try adding a couple of medjool dates to the mix too, they sweeten it up and enhance the creaminess and if you feel like you need a crunch, add a little less milk and then pour the smoothie into a bowl and top it with your favourite granola, nuts, seeds, raisins, cacao nibs, fruit etc for a delicious smoothie bowl.

First place one cup each of the almonds, pumpkin seeds, ground flaxseed and sunflowers seeds in a food processor and blend for a minute or so until smooth, then transfer the mix to a bowl and stir in the remaining half a cup each of pumpkin seeds and sunflower seeds along with the salt, coconut oil and water.

I mixed everything up in my food processor instead of by hand in a bowl and it worked great!

Once the strawberry truffles have frozen, take each one and mix it around in the bowl of melted chocolate using your fingers until it's completely covered in chocolate.

Now mix them in to the rest of the batter Divide into cupcake cases and bake in the oven for 14 - 16 minutes till firm Cool completely on a wire rack before icing Icing: Sieve the icing sugar into a big bowl, then add the butter and beat with a handheld mixer until light and fluffy (about 5 minutes).

Prepare the Dream Whip by whipping together 1 envelope of Dream Whip and 1/2 cup milk with an electric mixer in another medium bowl.

Place all ingredients in the bowl of a stand mixer and mix with the paddle attachment for ten minutes.

In other bowl beat the whites and when are firm add the 1/2 cup of sugar that you have, beat well, incorporate slowly the mix of yolks that you reserved.

Set aside In the bowl of your mixer, combine milk and water.

Mix the flour, water, and pinch of salt in the bowl of a stand mixer or a food processor.

Then, in a large bowl, add the frying pan mixture, the lentil mix from the blender, the rest of the lentils, chopped nuts and a pinch of salt and pepper.

Combine yeast, cream cheese, 1/4 cup of water and about 1/2 cup of flour in the bowl of an electric mixer (paddle attachment is best).

In the bowl of your stand mixer fitted with the whisk attachment or a large bowl with a handheld mixer, place the heavy whipping cream.

About 15 minutes before serving, scoop out 4 ladles worth of tomato sauce (about 3 cups) from the slow cooker (there will be lotza sauce) and place in a separate roomy mixing bowl.

Mix all of the ingredients from chicken to cayenne in a medium bowl.

With the mixer on medium speed, beat in the eggs on at a time, using a rubber spatula to scrape the bottom and sides of the bowl between additions.

When the chocolate begins to set, scrape the sides of the bowl and mix in.

In a mixer bowl, beat the egg whites and cream of tartar until frothy.

In the bowl of an electric mixer, beat the butter on medium - high speed for 2 - 3 minutes, until light and fluffy.

Mix vinegar, sugar, and a pinch of salt in a bowl.

In the bowl of an electric mixer fitted with the paddle attachment, stir together the water, milk, sugar, and yeast.

In the bowl of a stand mixer, fitted with a hook attachment, place 1 1/2 cups flour, 1 tablespoon olive oil and salt.

1) Peel and cut mango, avocados, onion and tomatoes into cubes / dices accordingly 2) Place cubed / diced ingredients in a large bowl 3) Squeeze lime juice over ingredients, add salt & pepper to taste and mix well 4) Pre-heat oven to 180 deg cel 5) Pile all the tortilla sheets in one stack, and cut them into 10 - 12 slices (as if you were cutting a pizza) 6) Use a brush to spread a little bit of oil on both sides of the cut tortilla sheets 7) Place greased cut tortilla sheets onto a baking tin / tray, making sure not to overlap them (if there is not enough space, toast them in various batches) 8) Toast tortilla chips until crispy and slightly golden brown 9) Serve dip with toasted tortilla chips

In the bowl of your slow cooker mix together cream of chicken soup, water, two packets of chicken gravy mix, onion flakes, garlic powder, salt and pepper.

To make the dressing place the second 1/2 of the marinade in a small mixing bowl with the vinegar and mix well.

To do this dump chicken gravy mix, a can of cream of chicken soup, minced onion flakes, garlic powder, two cups water, salt and pepper in the bowl of your slow cooker.

Beat the egg whites and cream of tartar in another large bowl with an electric mixer on medium - high speed until stiff peaks form, about 2 minutes.

Mix the spiralized zucchini with spinach and tomato in a large bowl, then put desired amount of dressing over and dig in!

When you say combine ingredients in a bowl, does the tofu get mushy and mix - in with all of the other ingredients or do I need to cut it into small pieces or grate it before I put it in the bowl?

In the bowl of a stand mixer fitted with the dough hook, combine the flours, cereal, oats, sugar and yeast.

In a separate large bowl with a hand mixer or the bowl of a stand mixer fitted with the paddle attachment, cream the butter until light and fluffy.

for the cinnamon cream cheese frosting: - In the bowl of an electric mixer, beat together the cream cheese and butter until light and fluffy (about 2 - 3 minutes).

Beat whites with a pinch of salt in a bowl using an electric mixer at medium - high speed until they hold soft peaks, then add remaining 6 tablespoons sugar a little at a time, beating, and continue to beat until whites hold stiff glossy peaks.

Mix the buckwheat flour, chickpea flour, brown rice flour, tapioca / potato starch and a pinch of salt in a large mixing bowl.

Using the dough hook (or stirring by hand from this point), add in remaining flour, mixing until the dough pulls away from the sides of the bowl and is no longer wet or overly sticky.