Sentences with phrase «in the refrigerator for»

8 Place the dish in the refrigerator for at least 12 hours (the Tiramisu can be made 24 hours in advance).

The seasoning will keep in the refrigerator for at least 6 months.

Pastry can be kept in the refrigerator for about a week or it can be frozen for several months.

Mix ingredients together and let sit in the refrigerator for about 30 minutes before adding to brisket or BBQ'd roast pork that has been pulled or chopped for sandwiches.

Combine the coconut, beef, salt, sugar, and tamarind concentrate and marinate in the refrigerator for at least three hours.

This sauce may be stored, covered, in the refrigerator for up to 3 weeks.

Cover and marinate in the refrigerator for 8 hours or overnight.

Let set in the refrigerator for a couple of hours.

Pour into a clean, sterilized bottle and let steep in the refrigerator for a few weeks before using.

Place the tortillas in the refrigerator for at least 2 to 3 hours.

It will keep in the refrigerator for about a month.

If the frosting appears too thin, add a little more powdered sugar or place it in the refrigerator for 20 minutes to slightly firm up.

Store dip in a tightly covered container in the refrigerator for up to 5 days and re-heat as desired ** You can also serve leftovers as a cold dip as it will keep a thick, creamy texture.

Recipe is very versatile and also stays good in refrigerator for one week.

The sauce will keep in the refrigerator for 5 days.

or cover and marinate in the refrigerator for up to 12 hours.

Soup can be stored in sealed containers in the refrigerator for up to 5 days.

Don't forget to store the dough in the refrigerator for at least half an hour to make it set whenever it gets soft.

If you don't mind them soft then keep air tight container in refrigerator for 24 hours.

Separate half the mixture and set aside in a bowl, refrigerating until preparation of continued recipes (this will keep undressed in the refrigerator for up to 5 days).

Pour into an airtight container and store in the refrigerator for up to a week This is your cranberry syrup.

Both dough stay good in refrigerator for 2 days in airtight container then will start to get black.

Cover and let rest in the refrigerator for at least 1 hour or overnight.

The Dulce de Leche can be stored in the refrigerator for at least a month.

I even left icing covered as stated in refrigerator for over 12 hours and it NEVER thickened up.

Enjoy right away or store in the refrigerator for up to 3 weeks.

Store in an airtight container in the freezer, and when ready to bake, simply allow to thaw in the refrigerator for 20 minutes and then bake 2 to 4 minutes longer than recommended.

Go look in refrigerator for some broccoli, carrots, and cauliflower then make this healthy detox salad for lunch today!

Chill dough in refrigerator for at least 2 hours.

In my warm kitchen, chilling the dough for an hour was not quite enough, it was still very soft when rolles, so I left it in the refrigerator for 2 hours.

Put this soup together while you're making something else for supper — it's easy, no problem — then let it cool, and stick it in the refrigerator for tomorrow or even the next day.

Allow cookie bites to set up in the refrigerator for an hour.

Chill mixture in refrigerator for 2 hours, and then freeze in your ice cream maker.

Whenever I made hummus in the past, it always required buying a giant jar of tahini (the only size I could find) which then sat in my refrigerator for months until I remembered it was in there and threw it out.

If the ice cream becomes too hard place in the refrigerator for about 30 minutes before serving so it can soften.

The candy molds can either cool at room temperature or you can place them in the refrigerator for faster cooling.

Chill in the refrigerator for 30 minutes until the crust is set.

Wrap the ball of dough with plastic wrap or parchment paper and place in the refrigerator for at least one hour.

Or, store in an airtight container in the refrigerator for up to 3 days.

- Place in the refrigerator for 2 hours so that the dough can slightly rise.

Test to see if jelly is ready by placing a small amount on a plate and in the refrigerator for a few minutes.

The roasted strawberries can be made ahead, covered, and stored in the refrigerator for up to a week.

Wrap and store the cookie dough in the refrigerator for one hour.

It can be made on the spot right in your breakfast bowl, or made in bulk ahead of time and conveniently stored in your refrigerator for daily use.

This slaw will stay crisp in the refrigerator for two to three days.

I usually make it fresh and store it in the refrigerator for up to a week.

Afterward, place them in the refrigerator for at least 3 - 4 hours or even overnight.

Chill in the refrigerator for a minimum of 4 hours, or overnight.

Chill in the refrigerator for 30 minutes or up to 2 days.

Note: Make - ahead tip: Dip the pretzels, place on prepared baking sheet and store in the refrigerator for up to five days.