Sentences with phrase «in the warm oven while»

I updated the directions to say: «Place plate of chicken breasts in a warm oven while preparing the sauce.»
Put the chicken pieces on a clean baking sheet and place in the warm oven while you cook the second batch.
Transfer to a plate and keep warm under a towel or in a warmed oven while you make the remaining crepes.
that's okay Grease a large skillet with a generous amount of butter and heat over medium - low Pour about 1/4 c batter into the skillet ***, swirling gently for about 10 seconds, until it is evenly spread around the skillet Cook for a minute or two, watching carefully — when the edges start to brown, loosen the edges with a small spatula, and then flip Cook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other crepes.

Not exact matches

Holiday recipients who prefer to save their grills for the warm weather months can still get plenty of use out of the SteakChamp while frying on the stove and baking in the oven.
Remove from the oven and allow to cool in the pan for 10 minutes before carefully transferring to a wire rack for about 15 minutes before slicing and serving while still warm.
While you might be able to get away with keeping a platter of these warm in the oven for a few minutes, they are exponentially tastier if popped in your mouth immediately.
Make the steak, asparagus and crab first, and keep them in a 200 - degree oven (place the crab in a baking dish covered with tinfoil) to keep them warm while you cook the eggs, then the Hollandaise.
Keep warm on baking sheets in oven while making remaining pancakes.
I put it back in the oven for a while this morning, to warm it, and it tasted great!
We enjoyed this bread plain while it was still warm from the oven, dipped in tomato soup, and alongside baked ziti with some garlic butter.
Wrap tortillas in foil and warm in separate oven while chicken is broiling, or after chicken is removed from oven (reduce oven temp to 300.)
While the chicken is cooking, warm some corn tortillas in a separate oven (or wait until the chicken's done)...
Place the first batch in a warm oven or on a warm plate tented with foil while you cook the second batch.
I enjoy the extra time I have to spend with my family, and doing things I enjoy while dinner gently warms in the oven.
Cooked pancakes can be kept warm on a sheet pan in a 200 F oven while the remaining pancakes are cooking.
Clear tempered - glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve
Keep a cookie sheet in the oven and place the pancakes on it to keep them warm while you use the rest of the batter.
And while this cake is baking, while it's taking its sweet time puffing and browning in the oven, its aroma utterly fills ever room in the vicinity of the kitchen with that warm, spiced, «home - made» scent — and what could be more inviting and mouth - watering?
If you prefer a «warm potato salad», while the potatoes are hot from the oven, add in the remaining ingredients and the dressing (do not chill dressing ahead of timeand serve immediately.
(Cooked pancakes can be kept warm in a 250 F oven while you are cooking the rest.)
Keep the waffles warm in a 175 degree oven while you cook the eggs.
Cover with aluminum foil and keep warm in the oven while you prepare the sauce.
Put them on a plate when they are lightly brown on both sides and keep them warm in the oven while you cook the rest, or serve immediately.
Repeat until all of the latkes are cooked (you can place the cooked ones in the oven at 200 to keep them warm while cooking).
If your root vegetables are competing with a roast for the oven for a holiday meal, just make them ahead, and put them in the oven to warm them up again while the roast rests before serving.
Transfer pancake to a baking sheet and keep warm in the oven while you make the rest of the pancakes.
Place the french toast in a baking tray and leave in the oven until serving to keep warm while the other slices cook.
A three - step cooking process — pan-frying, simmering in liquid, then warming in an oven — and making sure the wonton wrappers stay moist while prepping.
I will heat my stainless steel pots in the oven and then quickly clean them while still warm.
To keep it warm while preparing others — put them in a preheated 120 - 150C oven.
Plug in your waffle iron, and preheat the oven to 250 degrees to keep the first few waffle batches warm while the rest are cooking.
Transfer grilled chicken to another baking sheet; keep warm in oven while preparing polenta.
Keep warm in the oven while you make the remaining 3 batches.
Remove and place on a baking sheet in the oven to stay warm while you finish the remaining batter.
To keep cooked waffles warm, while cooking all waffles, heat oven to 200 degrees F. and place cooked waffles in the oven.
I kept mine warm in a low heat oven while I cook them all.
I usually pop a couple in the oven to warm up while we are getting ready for work.
8) While the original recipe asks to transfer the burgers to a paper lined plate, I kept mine on a wire rack placed on a cookie sheet and kept in the warm oven to maintain the crispy texture and keep the burgers warm.
While vegetables are roasting, wrap tortillas in foil and warm them in the oven, about 10 minutes.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
Let stand in a warm place (near the preheating oven) while preparing the rest of the batter; the milk will curdle.
Directions: Saute chopped leeks and garlic in butter, medium low heat, until very soft — 10 — 15 minutes / Add 1 t fresh thyme if you have it / Mix milk and egg together with salt & pepper / When tart shell is done and slightly cooled, sprinkle one half of the cheese on the bottom / Spread cooked leeks over cheese, pour egg milk mixture over the leeks / Sprinkle top with remaining cheese / Bake in a 375 degree oven until egg is barely set and tart is lightly golden — 15 — 20 minutes, longer for a larger pan with more filling / Remove from oven, lift out of tart pan base, place on a rack to cool a bit / Serve while warm / Swoon.
Transfer the fried latkes to the rack on the pan in the oven to keep warm while you cook the remaining batter, adding more oil as needed.
While frittata is cooking on the stovetop, warm a loaf of purchased focaccia in a 350F oven.
(If you don't have 2 large skillets, cook the bread first and keep it warm in a low oven while you use the same skillet to make the kale and beans.)
Often I will mix up a batch before I settle - in to watch one of my favorite evening shows, and while I am laughing at Jessica Day and Nick Miller as they navigate their attraction to one another, or traveling through time and space with the Doctor and his companion, the intoxicating smell of oven - warmed granola is filling my home.
i have found that they also freeze well and are great for a quick breakfast — i just throw them in the toaster oven for about 10 minutes while i'm getting ready and i'm out the door with my warm yummy scone in no time.
Transfer chicken to the baking sheet and place in the oven to keep warm while you cook the rest of the chicken.
While they warm to room temperature, heat your oven to 450 °F; frozen crusts should be taken out of the freezer and thawed earlier in the day; leave them in the bag, but leave the bag open as they thaw.
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