All natural chicken raised without antibiotics, fire - roasted corn, Mexican rice, black beans, crispy tortilla strips and our creamy chipotle ranch wrapped
in a warm flour tortilla with toasted cheese.
There was nothing particularly remarkable about these burritos, nor anything particularly Mexican come to think of it — just scrambled eggs (good ones at that)
in a warm flour tortilla.
Wild - Caught Grouper, served grilled or house - blackened, with sweet, citrusy mango salsa, handmade guacamole, citrus rice, crisp cabbage, and cilantro / onion and chipotle white sauce wrapped
in a warm flour tortilla.
This is an all - purpose filling that is used here in a to make a breakfast meal wrapped
in a warm flour tortilla, but it is also great as a filling in taco shells.
We had the mole with shredded chicken,
in warm flour tortillas with cotija cheese and a sprinkling of chives.
Slice it on the bias and serve
in warm flour tortillas with just sour cream, diced raw onions and cilantro.
Steak Fajitas — Perfectly seasoned, classic steak fajitas with onions and peppers, wrapped
in warm flour tortillas.
Not exact matches
Remove the bones and serve
in bowls accompanied by
warm flour tortillas and the remaining chile sauce on the side.
To Serve: The posole should be served
in soup bowls accompanied by
warm flour tortillas.
Wrap the
flour tortillas in foil and
warm them
in the heated oven for about 5 minutes.
El Torito Grill serves
warm flour tortillas with orange butter (
in lieu of chips), and a fire - roasted salsa that is my absolute favorite.
Warmed up burrito
flour tortillas and put the baked rice
in and rolled them up.
In Sinaloa
flour tortillas are king and Chilorio is most typically served with a thick stack of
warm flour tortillas but of course you could use corn
tortillas and make it into tacos or serve with steamed rice some hunks of avocado, and a slaw or salad on top.
All wrapped up
in a
warm low carb
flour tortilla, you won't even know you're dieting.
Ready
in seconds, our
flour tortilla will puff up right before your eyes, creating a
warm and flavorful
tortilla that tastes like homemade, without the hassle.
The posole should be served
in soup bowls accompanied by
warm flour tortillas.
Del Taco's new Bacon Ranch Chicken Avocado Epic Burrito, freshly prepared
in every restaurant's working kitchen is stuffed with six slices of fresh avocado, 4.5 ounces of fresh grilled marinated chicken, crispy hickory smoked bacon, creamy ranch sauce, seasoned black beans and fresca lime rice all wrapped
in an oversized
warm flour tortilla.
corn or whole wheat
flour tortillas,
warmed (can be
warmed in a dry skillet over medium heat for about a minute on each side) avocado, thinly sliced fresh salsa / pico de gallo sour cream fresh cilantro, chopped for garnish lime wedges, for serving
Meanwhile
warm the
flour tortillas in the microwave until pliable.
Warm LA VICTORIA ™
Flour Tortillas on flattop or
in microwave until pliable.
2 large russet potatoes, scrubbed but unpeeled 2 tbsp olive oil 1 small yellow onion, chopped Kosher salt and ground pepper 8 large eggs 1 tbsp unsalted butter 8 corn or
flour tortillas, each about 6»
in diameter,
warmed 1 cup shredded Monterey Jack or Cheddar cheese