Turkey Meatballs Pita Pockets with Cucumber Yogurt Sauce — Juicy and delicious turkey meatballs served
in warm pita pockets filled with a garlicky cucumber sauce and topped with a tomatoes and feta cheese salad.
Toss cubes of chicken in a bowl with a bit of sauce and place
in warm pita bread with slices of salted cucumber, tomato, and very thinly sliced red onion.
I just made a batch yesterday to eat throughout the week (they're super good with some leaves and yoghurt
in a warm pita bread!)
For me, it's falafels — crunchy, savoury, deep fried and wrapped
in warm pita.
I love to make this for dinner and serve thick slices of
it in warmed pitas the next day for lunch, with slices of red onion and a little ketchup for good measure.
I marinated thinly sliced lamb tenderloin in this amazing gyro marinade from Aki's Kitchen, seared it until perfectly browned and juicy, then served it up
in some warm pitas with skinny tzatziki, fresh lettuce, tomato, cucumber, and red onion.
Serve like the original,
in warm pitas or over rice.
Not exact matches
I'll never pass on a bowl of delicious garlickly hummus, dunking
in carrots, bell pepper, or slices of
warm pita.
Feta
in the oven, a gooey block of feta cheese
warmed in the oven with tomatoes and olive oil, was a new favorite we'd shared with a bottle of wine and
pita bread.
Warm pitas or flatbreads
in microwave for a few seconds.
In another large (10 - 12») non-stick skillet, sprayed with cooking spray, warm each pita bread for 30 seconds to 1 minute on each side or place all on a baking sheet and heat in 425 degree oven for 3 - 5 minute
In another large (10 - 12») non-stick skillet, sprayed with cooking spray,
warm each
pita bread for 30 seconds to 1 minute on each side or place all on a baking sheet and heat
in 425 degree oven for 3 - 5 minute
in 425 degree oven for 3 - 5 minutes.
Cool
pitas on a cooling rack 2 minutes, then stack and wrap loosely
in a kitchen towel to keep
pitas warm.
Place a couple slices of avocado
in the center of each
warmed pita, then top with the caesar salad mixture, and finally with some tomatoes.
Warm pita bread may be one of the best simple pleasures
in life.
(FYI, leftovers are bomb stuffed
in a
warm whole - grain
pita.)
Consider throwing some
pita in the oven to
warm or, uh, opening a bag of
pita chips, while Googling «how to get better at karaoke.»
Side note: I think a piece of
warmed naan or
pita would also work wonders
in this department.
Warm and fresh from the oven, this fluffy
pita bread recipe is perfect for stuffing lunchtime veggies and protein
in.
Bonus, even though these easy
pita pizzas with cheese & spinach are
warm and gooey, the whole thing is done
in 5 minutes flat.
The falafel is outstanding, crispy and bursting with flavor, served
in a soft,
warm pita nestled
in homemade hummus.
It's even better when I can dig
in and scoop up all the
warm tomato and eggy goodness with a slice of freshly baked sourdough or
pita.
To
warm pitas, wrap
in foil and place
in oven for two to three minutes.
This yummy vegan recipe recommended by Dr. Oz was featured
in AARP Magazine: Ingredients 1 tablespoon olive oil 3 tablespoons chopped red onion 1 clove garlic, finely chopped 6 brown mushrooms, sliced 1/2 cup thinly sliced zucchini 1/2 small red bell pepper, thinly sliced 1/4 teaspoon black pepper 1 whole wheat
pita,
warmed, sliced
in half Directions 1.