Sentences with phrase «in water bath»

Or using a long - handled twin - tine fork like the one in your turkey carving set, remove each tomato and place in a water bath metal bowl filled with ice cubes.

Cooking sous vide (French for «under vacuum») allows you to experience restaurant - quality dishes at home by submerging vacuum - sealed food in a water bath.

With the advent of sous vide cooking in restaurants and now at home, many thought nirvana had been reached: you chose your temperature — say, a 65 °F egg — and no matter how long the egg sat in the water bath it would emerge cooked to your idea of perfection.

c Place one hand in the water bath at 45 °C and the other in the bowl of iced water for 2 minutes.

I am loving that it doesn't need to cook in a water bath.

Place in a water bath for 10 minutes.

I was skeptical of baking this in a water bath at first, as I usually just bake my cheesecakes straight in the oven.

You butter the ramekin, load the base with whatever savory debris you like (fresh herbs, vegetables, bacon), crack an egg in, top with crème fraîche or some substitute (a little cream or yogurt will do), season, and bake (375 °) in a water bath.

Yes, you can preserve it in a water bath - it works too The rhubarb will keep it fresh for longer (in the fridge) due to its high acidity but not for months.

After about 15 minutes melt chocolate chips, vanilla extract and coconut oil in a water bath.

Bake at 350 F in a water bath for 30 minutes.

Pumpkin isn't acidic enough to safely can in a water bath canner, so unless you've got a high pressure canner at home that can reach the extreme temperatures necessary to ensure safety, don't do it.

Hi Halima, if you prefer to drink it really hot, you'll have to reheat it in a water bath.

Line a large roasting pan with a double layer of paper towels (this will help prevent the cups from slipping and sliding in the water bath) and place the cups on the paper towels.

Note: I do not believe microwaving is healthy so I made mine in the oven by placing the ramekin in a water bath and baking at 375 ° for 28 - 30 minutes.

I still found it hard to keep it from separating (the fat was floating on top when reheated even in a water bath) but this separation can be fixed by blending before serving.

Once the top of the cheesecake jiggles only slightly, remove from the oven and allow cheesecake to cool slightly in water bath before removing springform pan to a wire rack.

Process the jars in a water bath canner for 10 minutes.

Tissue samples were fixed by perfusion with paraformaldehyde, permeablized with 0.5 % Triton X-100 and blocked with 10 % serum for 1 hour at 25 °C; antigen retrieval was by heat mediation in 10 mM citrate buffer, pH 6, for 20 minutes at 97 °C in a water bath.

Immunoprecipitated samples were resuspended in 10 μl of TA (33 % acetonitrile, 0.1 % trifluoroacetic acid) and sonicated in a water bath for 10 min.

The milk is put into three glass jars immersed in a water bath heated using gas or electricity.

Shock waves created by electrical impulses in a water bath separate the individual components at their predetermined break points.

They then slow - cook the bagged food at relatively low temperature, typically 122 to 149 degrees Fahrenheit, for hours or even days in a water bath or steam oven.

We warm them in air and in a water bath instead of in a machine and the warming rate is less precise and much faster than the cooling rate.

Vacuum seal the pork in plastic and slow - cook in a water bath until the meat reaches the same temperature throughout.

The best rated bottle warmer also accommodates food, and this also heats up in a water bath for gentle improvement.

Ladle into hot sterilized jars, leaving 1/4 inch head space, and process for 10 minutes in a water bath.

Pour in the easy chocolate cheesecake filling, then bake in a water bath so the cheesecake bakes evenly.

Ladle them into 1/2 pint jars, process them in a water bath for 10 minutes or more depending on your altitude.

So use the solid part for a more «set» pie, or place it in a water bath briefly to incorporate all the milk for a lighter consistency (our preference!).

Always refrigerate sauces to prevent bacterial contamination, unless they are processed in a water bath.

(Bake potatoes in a water bath to prevent curdling.)

This version of the salsa has more acidity and is designed to be processed in a water bath.

This version of the recipe is designed to be processed in a water bath.

Place in sterilized jars, seal firmly and process in a water bath as described above.

Textures matter: Baking the cheesecake in a water bath insulates it, so it stays creamy and moist; the crunchy streusel topping adds contrast.

Let cool 5 minutes in water bath, then transfer to a wire rack and let cool completely.

I baked my cheesecake in a water bath which means I covered the bottom of the pan in aluminum foil, placed this in a roasting pan and carefully poured boiling water in the roasting pan, up to 1/4» of the pan.

Bake in the water bath at 300 degrees F for another 30 minutes

Is there any reason this recipe can not be processed in a water bath?

But I caution against mixing extra water into it, submerging the container in a water bath would be ok though.

(Alternatively, you can process the jam in a water bath according to standard canning methods - I'm just way too lazy.)

Put in refrigerator or in a water bath to chill.

The spectrum ranges from random tests in the water bath, to visual inline inspections, through to gas - based technologies that detect leaky packing.

Stevia plants are placed in a water bath and then go through a purification process.

I did not put mine in a water bath to seal them since I knew I was using them soon.

I think it has to do with the ration of egg to yogurt and the extended cooking time in a water bath.

Let stand in water bath 30 minutes; remove.

I placed the jars in a water bath for 10 minutes.

Melt the dark chocolate and coconut oil in a water bath.