Sentences with phrase «in water environments»

«A promising aspect of this research,» the authors conclude, «is the possibility to quickly and simply create electrical connections at ambient conditions in water environments.»

Testing under identical conditions confirmed the non-porous silver catalyst's significant advantages over other silver catalysts in water environments.

As a demonstration of how the polymer could be put to practical use, the group designed an L - shaped piece of polymer that can actually walk, in a water environment, as the legs lengthen and contract in response to changing temperature.

He has led interdisciplinary studies in two areas: one addresses hydrologic science, environmental engineering, and social science in the water environment; the other is in the integration of environmental science and remote sensing with computer science and technology.

Not exact matches

Oh, and they also created the Rolling Stones Mobile Studio, using it to record outside the traditional studio environment and also hiring it out to bands like Zeppelin, Deep Purple (who immortalized it in «Smoke on the Water»), Fleetwood Mac, Bad Company, Wishbone Ash, and Iron Maiden.

One area experiencing a boom is hydroponic farming, in which plants are grown in water rather than soil, often in a controlled environment.

Bibra Lake - based ZBB Energy Corporation will receive $ 3.1 million over two years in project funding from the Department of the Environment and Water Resources Advanced Electricity Storage Technologies program, the company has announced.

What it does: This microbe is extremely versatile and can live in a wide range of environments, including soil, water, animals, plants, sewage, and hospitals in addition to humans.

Success is, in my view not a journey — it's an expedition that is often in unchartered waters and hostile environments.

«Just so you know, when you go to the bathroom and you're barefoot, or you're in your socks, that's not water on the floor,» Long said, adding, «It's just not the cleanest environment.»

«We could feed more people, reduce the scourge of plant diseases, minimize the water used in agriculture... the possibilities are really exciting for anyone interested in the environment, sustainability, the future of food and open agriculture.»

But in an environment rife with the fallout from ongoing civil wars in the Middle East, threats of global terrorism, civil unrest and territorial disputes in Asian waters, many cities have seen their livability scores decline.

For chemists, there's growing demand in the environment and water arena, and workplace safety and health.

One possible strategy for making Mars habitable over the long term is to «terraform» it — manipulate its environment so, in the simplest terms, the planet warms up, ice turns into water, and plants can be introduced, which will convert the atmospheric carbon dioxide into oxygen, with the goal of creating a stable and breathable atmosphere.

«It would be good for Canada and the global environment if we had more disputes over environmental jurisdiction,» she said, adding negotiations and compromise often result in «watering down» policies.

«No, most likely the primary control knob is the ocean waters and this environment that we live in,» he told CNBC.

Although the Chief Justice acknowledged that this argument had some merit, the more determinative factor — and the key difference between the statutory immunity provisions relied upon by the ERCB and Alberta Environment — was that the immunity clause with respect to the former explicitly contemplated the regulator as an entity («the Board or a member of the Board...») whereas the immunity provisions under the Water Act and the EPEA did not (referring only to «persons» in various capacities; see paras 62 — 71).

Environment Minister George Heyman said there are gaps in the knowledge about how bitumen spilled in water behaves in different weather and geographic conditions and that those gaps need to be filled.

The in situ method is more costly than the mining method, but it is much less damaging to the environment, requiring only a few hundred meters of land and a nearby water source to operate.

We're exposed to constant toxins in our environment, our food and water supply, alcohol and smoking.

In sum, what started last April with a call to action to join the Standing Rock Sioux Tribe to prevent a mega fossil energy project from threatening a primary source of fresh water has grown into a public interest campaign with powerful implications for energy development, the environment, and the rule of law.

In the area of the environment, the Party is committed to improving air quality, ensuring clean drinking water, and greater conservation of sensitive ecological areas.

Rougher waters ahead in 2015 «We expect 2015 to be a challenging year in light of lower oil prices but we have built our business and our balance sheet to capitalize on this type of market environment.

Like the evolutionist that believes a fish walked out of the water and fins became legs so too our adaptation to reality without God leaves us unable to breath in the environment we came from.

Thus, as Christians in Latin America we choose life over death by combating the deterioration of the natural environment and the pollution of soil, air, water, and other elements.

Catholic clergy and laity seem to accept the use of microphones at Mass without question as something good, or at least as an inevitable feature of the electronic environment in which we all now live and move, as fish swim in water.

It was apparently, then, a deep ethical motivation that at length found expression in the dogma now familiar but in its cultural environment of astonishing radicalism: «Thou shalt not make unto thee any graven image nor any likeness of anything that is in the heavens above or in the earth beneath or in the waters that are under the earth: thou shalt not bow clown thyself to them nor serve them» (Exod.

For humans to be healthy they must be able to breathe fresh air, drink clean water, eat adequate food, and live in an environment not too different from that in which they became human.

«The environment around this quasar is very unique in that it's producing this huge mass of water,» said Matt Bradford, a scientist at NASA's Jet Propulsion Laboratory in Pasadena, Calif. «It's another demonstration that water is pervasive throughout the universe, even at the very earliest times.»

No, I am not Roz... I am a Rozta» (big fan of Roz, and I made up the eponym) Roz is in the Indian Ocean, somewhere, rowing from east to west (Australia to Madgascar, I think) and you have in common with her that she is also naked (salt water and clothing make for a bad skin situation when one is in that environment for months on end) You should look her up... writes a fantastic blog.

He says that everyone is on birth - control and the hormones are in the water... The paper gets to the environment that is full of estrogen in one place.

In regards to educating city government, controlled - environment agriculture requirements for permitting, sewer, water and fire codes need to be understood and perhaps re-evaluated at the city level when it comes to indoor farming.

At Kimberton Whole Foods, we know that you're not only interested in keeping your own home clean, but in protecting your family, and keeping our air, water, and environment clean, also.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

Another trick for creating a nice environment for bread - rising in a cold kitchen: microwave a cup of water for about a minute or until the inside of the microwave gets nice and steamy, then quickly move the water to the side and put the dough in the microwave and close the door.

An organic farm strives to protect our environment by building and maintaining healthy soil which, in turn, improves water and air quality.

Filling our bodies with acidic water is giving us an environment in which diseases love to live in.

Alternatively, you might use a covered container, set in a conventional oven (preferably with the light on), a microwave, a cooler (place jars of hot water inside to help maintain a warm environment), or a slow cooker (preheat the slow cooker but turn it off to incubate).

Micelles are specialized collections of molecules that allow fat - soluble substances (like beta - carotene) to move around comfortably in non-fat environments (like our water - based bloodstream).

«In addition to being good for the environment, reducing our energy costs, water consumption and the amount of waste we discharge helps us offer a more competitive product,» Planter adds.

For example, in 2011 — 12 the Commonwealth Environmental Water Holder and the NSW Office of Environment and Heritage provided over 60 gigalitres (GL) to a number of waterways within the Edward — Wakool system.

The Commonwealth Environmental Water Holder has completed 16 trades, resulting in the sale of 10 gigalitres of Commonwealth environmental water in the Gwydir for a return of $ 3.217 million for the Murray Darling environWater Holder has completed 16 trades, resulting in the sale of 10 gigalitres of Commonwealth environmental water in the Gwydir for a return of $ 3.217 million for the Murray Darling environwater in the Gwydir for a return of $ 3.217 million for the Murray Darling environment.

Nature Foundation SA works in partnership with private landholders, irrigators, the community, private sector and government departments including the South Australian Department for Environment, Water and Natural Resources to achieve environmental benefits.

The Commonwealth Environmental Water Holder has completed two (2) trades, resulting in the sale of 6,700 megalitres (ML) of Commonwealth environmental water in the Gwydir for a return of $ 2,878,400 for the Murray Darling environWater Holder has completed two (2) trades, resulting in the sale of 6,700 megalitres (ML) of Commonwealth environmental water in the Gwydir for a return of $ 2,878,400 for the Murray Darling environwater in the Gwydir for a return of $ 2,878,400 for the Murray Darling environment.

The Commonwealth Environmental Water Holder has completed 7 trades, resulting in the sale of 340 megalitres (ML) of Commonwealth environmental water in the Peel for a return of $ 32,580 for the Murray Darling environWater Holder has completed 7 trades, resulting in the sale of 340 megalitres (ML) of Commonwealth environmental water in the Peel for a return of $ 32,580 for the Murray Darling environwater in the Peel for a return of $ 32,580 for the Murray Darling environment.

I use Wild Selections ® Solid White Albacore packed in water not only because of the taste, but also because its great for the environment.

Consultation on the 2017 — 18 plan has occurred with South Australian Department of Environment, Water and Natural Resources (including the South Australian Murray - Darling Basin Natural Resource Management Board), New South Wales Office of Environment and Heritage, Victorian Environmental Water Holder, Victorian Catchment Management Authorities, New South Wales Department of Primary Industries - Fisheries, Water New South Wales, the Murray — Darling Basin Authority, the Murray - Darling Wetlands Working Group, Nature Foundation South Australia, Ngarrindjeri Regional Authority, Renmark Irrigation Trust, scientists engaged in monitoring the outcomes of Commonwealth environmental water use, the Murray - Lower Darling Environmental Water Advisory Group and various community groups and individWater and Natural Resources (including the South Australian Murray - Darling Basin Natural Resource Management Board), New South Wales Office of Environment and Heritage, Victorian Environmental Water Holder, Victorian Catchment Management Authorities, New South Wales Department of Primary Industries - Fisheries, Water New South Wales, the Murray — Darling Basin Authority, the Murray - Darling Wetlands Working Group, Nature Foundation South Australia, Ngarrindjeri Regional Authority, Renmark Irrigation Trust, scientists engaged in monitoring the outcomes of Commonwealth environmental water use, the Murray - Lower Darling Environmental Water Advisory Group and various community groups and individWater Holder, Victorian Catchment Management Authorities, New South Wales Department of Primary Industries - Fisheries, Water New South Wales, the Murray — Darling Basin Authority, the Murray - Darling Wetlands Working Group, Nature Foundation South Australia, Ngarrindjeri Regional Authority, Renmark Irrigation Trust, scientists engaged in monitoring the outcomes of Commonwealth environmental water use, the Murray - Lower Darling Environmental Water Advisory Group and various community groups and individWater New South Wales, the Murray — Darling Basin Authority, the Murray - Darling Wetlands Working Group, Nature Foundation South Australia, Ngarrindjeri Regional Authority, Renmark Irrigation Trust, scientists engaged in monitoring the outcomes of Commonwealth environmental water use, the Murray - Lower Darling Environmental Water Advisory Group and various community groups and individwater use, the Murray - Lower Darling Environmental Water Advisory Group and various community groups and individWater Advisory Group and various community groups and individuals.

Levain is made from a pure sourdough starter that is made with a mix of flour and water, and creates an environment conducive to growth of wild yeast in the flour (and to a smaller extent in the air).

This is a summary of the efforts of the Commonwealth Environmental Water Holder, working in partnership with the South Australian Department of Environment, Water and Natural Resources in protecting and restoring the Coorong, Lower Lakes and Murray Mouth.

* For best results (a smooth, slightly soft dough), use the smaller amount of water in summer (or in a humid environment), the greater amount in winter (or in a dry climate); and something in between the rest of the time.