Sentences with phrase «include general food»

Typical industries to use the Rotary Drum Screen include general food processing (vegetables, fruit, coffee, starch processing), beverages (beer, wine, juice, soft drinks), slaughterhouses and abattoirs, tanneries, pulp and paper mills, textile plants, plastic manufacturers and many more industries.

Not exact matches

• Purely Elizabeth, a Boulder, Colo. company that sells natural foods, including granola, oatmeal, muesli and cereal, raised $ 3 million in funding from 301 INC, General Mills» (NYSE: GIS) VC arm.
Certainly, the path to multi-billion dollar success involved weathering some difficult conditions, including a growing distrust of frozen foods in general.
And three years ago, General Mills bought the Annie's brand of organic food, which includes mac and cheese, snack bars and popcorn, for about $ 820 million.
Casey's General Stores operates convenience stores in the Midwest that sell items including food, beverages, tobacco products, auto parts, health and beauty goods, and school supplies.
General Mills agreed to buy Blue Buffalo Pet Products for about $ 8 billion, adding the maker of natural dog and cat food to a portfolio that includes Haagen - Dazs ice cream and Cheerios cereal.
Food conglomerates that have newly taken the pledge include McDonald's (MCD), General Mills (GIS), The Hershey Company (HSY), Kellogg's (K), Nestle, and Pepsi - Co (PEP).
Examples of companies within the food, beverage, and tobacco industry include Coca - Cola, General Mills, Tyson, ConAgra, Kellogg, Molson Coors (maker of Coors, Blue Moon, and Keystone beers) and Philip Morris (maker of Marlboro cigarettes).
Other big U.S. food makers making similar forays into the startup world include Campbell Soup Co (CPB.N), General Mills (GIS.N) and Kellog Co (K.N).
These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.
Purchase participating products - For every purchase (in - store and on walmart.ca) of select products from some of Canada's largest food companies, including Frito Lay, General Mills, Kellogg's, Kraft, Old Dutch Foods, Maple Leaf Foods, Quaker, and Unilever, participating vendors will donate a portion of the proceeds to Food Banks Canada - up to a maximum of $ 500,food companies, including Frito Lay, General Mills, Kellogg's, Kraft, Old Dutch Foods, Maple Leaf Foods, Quaker, and Unilever, participating vendors will donate a portion of the proceeds to Food Banks Canada - up to a maximum of $ 500,Food Banks Canada - up to a maximum of $ 500,000.
APF Canada is dedicated to strengthening ties between Canada and Asia with a focus on expanding economic relations through trade, investment and innovation; promoting Canada's expertise in offering solutions to Asia's climate change, energy, food security and natural resource management challenges; building Asia skills and competencies among Canadians, including young Canadians; and, improving Canadians» general understanding of Asia and its growing global influence.
Many people could raise their general level of wellness at the same time they enhance their appearance and self - image, by doing two things — drastically reducing or eliminating the intake of junk food, refined sugar, and other carbohydrates, saturated fats, alcohol, and nicotine; and adding more healthful foods to their diets including vegetable proteins, whole - grain cereals and bread, raw vegetables and fruits, and high fiber foods.
Reported consequences of foods high in added sugar include general childhood obesity, sugar crashes, energy fatigue, nutritional deficiency, hormonal induced acne, sugar addiction, and insatiable hunger.
CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa
Other big food and beverage - involved companies include beverage brand Coca - Cola (22), Praxair (30), General Mills (37), Molson Coors (41), Hershey (46), and safety technology provider Thermo Fisher Scientific (93).
The Secretary - General's Zero Hunger Challenge has championed just such an integrated approach with the Zero Hunger Challenge campaign that includes the «Zero food loss or waste of food» element.
With further listings to follow, Calbee UK is building its portfolio of retail partners to meet with the growing number of shopper missions including food on the go, meal deals, general snacking and sharing occasions.
Industry trends affecting Pacific Seafood Group, and food processors in general, include market consolidation, increased price competition, greater consumer health consciousness and increasing popularity of organic and natural foods.
Key staff members who help the company's operations run smoothly include General Manager Sherry Hibshman, who carries out company policies and supervises other managers; Food Scientist Brandy Kendig, who tests flour to make sure it conforms to government regulations; and Mike Gingrich, who is in charge of the milling operations.
Each location's general manager is involved in coordinating charity and volunteer efforts including donating to food banks.
The calcium requirement for breastfeeding is nearly 80 % more than the general requirement for adults, so it is strongly recommended that you include plenty of calcium - rich foods in your daily diet, such as calcium - fortified foods and calcium - set tofu
In light of the recent regulatory changes across the industry, those in the know including Deputy CEO of the Australian Food and Grocery Council Geoffrey Annison, General Manager of FSANZ, Glen Neal: and Chair of the Health Star Rating Advisory Committee, Dr Kevin Buckett will discuss what these changes mean for both individuals and companies across the industry.
The Executive Chef, together with the restaurant General Manager, will be responsible for all Back of House operations including personnel management, food safety and customer satisfaction.
Choosing the right foods and including them in your everyday meals can make you feel much better, and less depressed in general.
Potential buyers for the company, which has 50 % of the biscuit market in New Zealand and is the leading snack business in Australia, include international food companies Kellogg, General Mills, Nestlé, and China's Bright Foods.
The existing waste management facility for the Island, 900 km off the coast of Eastern Australia, sorts various waste streams including food waste, paper and cardboard, green waste, recyclable materials re-usable materials and general waste.
-- Over 100 recipes including lunch, snacks and cookies — search by category or food allergy concern — Product information including nutritional information for each variety — Product locator — find SunButter wherever you go — General information about SunButter including our Farm to Table video
The minimum general requirements for candidates include a qualification in a relevant third level degree such as business, marketing or economics; a minimum of three years full time work experience; proficiency in a foreign language andoverseas work experience for certain overseas roles; and a strong interest or experience working in the Irish food and drinks industry.
This lineup is being supplemented with new, developing programs that include Good Food Is Good Medicine, which aims to take the collective knowledge of FamilyFarmed, medical experts, nutritionists, chefs, farmers and others about the powerful connections between food and health, and make that information more readily available to members of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high - value - crop alternatives to the commodity farming sysFood Is Good Medicine, which aims to take the collective knowledge of FamilyFarmed, medical experts, nutritionists, chefs, farmers and others about the powerful connections between food and health, and make that information more readily available to members of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high - value - crop alternatives to the commodity farming sysfood and health, and make that information more readily available to members of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high - value - crop alternatives to the commodity farming system.
It featured speakers representing different stakeholder groups, including Registered Dietician Dr Clare Pettinger, Melanie Leach, the Director General of the Food and Drink Federation, Professor Jack Winkler who is visiting lecturer at UCL and Lee Sheppard the Director of Policy at apetito UK.
The committee included an international group of academics with expertise in various aspects of food culture and gastronomy such as Joxe Mari Aizega, General Manager of Basque Culinary Center; Jorge Ruiz Carrascal, Professor of the Department of Food Science at the University of Copenhagen; Marta Miguel Castro, a Research Associate at the CIAL Institute of Research in Food Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in Barcelfood culture and gastronomy such as Joxe Mari Aizega, General Manager of Basque Culinary Center; Jorge Ruiz Carrascal, Professor of the Department of Food Science at the University of Copenhagen; Marta Miguel Castro, a Research Associate at the CIAL Institute of Research in Food Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in BarcelFood Science at the University of Copenhagen; Marta Miguel Castro, a Research Associate at the CIAL Institute of Research in Food Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in BarcelFood Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in Barcelfood components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in BarcelFood and Culture at the Universitat Oberta de Catalunya (UOC) in Barcelona.
About Legends Hospitality Legends, owned by the New York Yankees, the Dallas Cowboys and the Checketts Partners Investor Fund, is an industry leading sports entertainment company with disciplines focused on sales and marketing, hospitality, and feasibility market analysis and includes: Legends Hospitality, a premier provider of general concessions, premium food & beverage, catering, and retail merchandise; Legends Global Sales, which offers team owners, facility operators and athletic departments premium tickets sales and service, PSL sales execution, CRM, sponsorship and naming rights capabilities and sales training; Legends Global Planning, which provides project feasibility, economic impact studies, funding plans and business operational reviews.; and Legends Attractions, which combines its best - in - class design, sales and marketing, hospitality and merchandise services to create memorable Guest experiences in the Observatory and Stadium Tour industries.
Last year, a string of giant food companies, including General Mills, Hershey's, Kellogg's, and Nestlé, vowed to eliminate artificial flavors and other additives from many foods sold in the U.S.
Award Winners of the General Award categories as well as Award Honorees have been announced, and along with the remaining award winners including Viewers Choice categories received their honors on February 21, 2017 at a star - studded Red Carpet Awards Reception of food and fashion TV celebrities, including winners, nominees and presenters in Beverly Hills.
In September 2015, the United Nations General Assembly adopted a set of 17 Sustainable Development Goals (SDGs), which include Target 12.3's call for halving food waste and reducing food losses worldwide by 2030.
Award Winners of the General Award categories as well as Award Honorees have been announced, and along with the remaining award winners including Viewers Choice categories will receive their honors on February 21, 2017 at a star - studded Red Carpet Awards Reception of food and fashion TV celebrities, including winners, nominees and presenters in Hollywood.
The full list of 2030 Champions announced today include Ahold USA, Blue Apron, Bon Appétit Management Company, Campbell Soup Company, Conagra Brands, Delhaize America, General Mills, Kellogg Company, PepsiCo, Sodexo, Unilever, Walmart, Wegman's Food Markets, Weis Markets and YUM!
Prior to Montage Laguna Beach, James» food and beverage experience included roles as Assistant General Manager at Pelican Grill at The Resort at Pelican Hill and Charlie Palmer at Bloomingdale's South Coast Plaza.
The Don Strange of Texas brand includes catering and private dining for any location or occasion, as well as food and goods available for purchase online through the Don Strange Market Place, www.donstrangemarket.com, and event facilities including the Don Strange Ranch in Welfare, The Waring General Store, the Ropes Course, the Zip Line at Zinc Hill, the Buckhorn Saloon and Museum, and the entertaining cookbook, «Don Strange of Texas: His Life and Recipes.»
Owens brings extensive food and beverage experience and a variety of management skills through his previous roles at Florida hotels and resorts, including most recently as director of food & beverage at the Pink Shell Beach Resort & Marina in Fort Myers and general manager at Timbers Restaurant & Fish Market in Sanibel.
There are so many Chinese food dishes that I adore, including General Tso's Chicken, fried rice, salt and pepper shrimp, but DUMPLINGS are my all time favorite!
Many desserts hardly suffer from not being made with flour, if at all: In fact my new cookbook, The Whole Foods Kosher Kitchen: Glorious Meals Pure and Simple, bears this out in full: I should tell you it includes, in addition to a very extensive general index and a gluten - free index, a Passover index with more than 200 Passover - friendly recipes, all natural, naturally, what else, since I only have eyes for whole foods: It's like having 3 books rolled into one!
The nutritional, immunological, psychological, and general health advantages conveyed to infants have been documented for years.1 -9 Legovic, 10 listed the merits of human breast milk as compared to artificial feeds to include ideal nutritional content, better absorption, fewer food - related allergies, more favorable psychological development, better immunologic defenses, and a substantial economic advantage.
Caregiver duties and responsibilities can include: Assisting with personal care: bathing and grooming, dressing, toileting, and exercise Basic food preparation: preparing meals, shopping, housekeeping, laundry, and other errands General health care: overseeing medication and prescriptions usage, appointment reminders and administering medicine Mobility assistance: help with getting in and out of a wheelchair, car or shower Personal supervision: providing constant companionship and general supervision Transportation: driving to and from activities, running errands, and help getting in and out of wheelchair - accessible vehicle Emotional support: being a stable companion and supporter in all matters personal, health - related and emotional Care for the elderly: orienting or grounding someone with Alzheimer s disease or dementia, relaying information from a doctor to family members Back - up care (or respite) services: providing other caregivers a break Home organization: help with orgGeneral health care: overseeing medication and prescriptions usage, appointment reminders and administering medicine Mobility assistance: help with getting in and out of a wheelchair, car or shower Personal supervision: providing constant companionship and general supervision Transportation: driving to and from activities, running errands, and help getting in and out of wheelchair - accessible vehicle Emotional support: being a stable companion and supporter in all matters personal, health - related and emotional Care for the elderly: orienting or grounding someone with Alzheimer s disease or dementia, relaying information from a doctor to family members Back - up care (or respite) services: providing other caregivers a break Home organization: help with orggeneral supervision Transportation: driving to and from activities, running errands, and help getting in and out of wheelchair - accessible vehicle Emotional support: being a stable companion and supporter in all matters personal, health - related and emotional Care for the elderly: orienting or grounding someone with Alzheimer s disease or dementia, relaying information from a doctor to family members Back - up care (or respite) services: providing other caregivers a break Home organization: help with organizing
The 27th World Health Assembly in 1974 noted the general decline in breastfeeding related to different factors including the production of manufactured breast - milk substitutes and urged Member countries to review sales promotion activities on baby foods and to introduce appropriate remedial measures, including advertisement codes and legislation where necessary.
«62 While pharmacies sold a small number of canned foods for infants for about 35 cents a can, the Gerbers» new business plan included selling their product in general grocery stores for 15 cents a can.63
Yesterday the Environmental Working Group's (EWG) AgMag Blog offered a much closer look at those corporate ties, as well as the role of SNA's lobbyists which, in addition to representing SNA, boast a roster of Big Food clients that includes General Mills, Kraft Foods, the North American Meat Association, the National Confectioners Association and the National Frozen Pizza Institute (whose members include Con Agra and Schwan.)
P <.001 from a general linear model including specific gravity to account for urinary dilution and the 3 rice food intake categories (F2, 45 = 9.02).
My first inclination was to suspect influence from the SNA's food industry sponsors; after all, the organization's largest donors include Domino's, PepsiCo and General Mills.
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