Not exact matches
First Farmers (Middle East and Europe 3,000 - 14,000 years ago) Analyses of hundreds of genomes show how early Middle Eastern farmers spread to Europe, mixed with
hunter - gatherers and adapted to agricultural diets,
including through a lactase
gene mutation that allowed people to drink milk after childhood.
One surprise in the genetic data is that both populations of Native Americans have a small admixture of
genes from East Asians and Australo - Melanesians,
including Papuans, Solomon Islanders and Southeast Asian
hunter gatherers.
In addition, the data reveal that this was a more genetically diverse population than the central and western European
hunter - gatherers living during the same epoch and that they also show pattern of adaptation to high latitude environments,
including high frequencies of low pigmentation variants as well as a
gene region associated with physical performance, which shows strong continuity into modern - day northern Europeans.
Some scientific problems with modern paleo movement
include: 1) dogmatic insistence on the Raymond Dart model of «man the
hunter», which has been contested and supplanted in paleoanthropology for decades; 2) ignorance about the speed of evolutionary adaptation, for example our very recent acquisition of lactase persistence and high amylase
gene number; 3) focus on the diets of 80 - 10,000 years ago, dismissing the 40 million years when our lineage were predominantly herbivorous forest dwellers.