Not exact matches
Safety inspections on foods such as
tomatoes and beef seen as bigger issue than customs checks
Food staples including lettuce, tomatoes and beef could be in short supply or even disappear from supermarket shelves after Brexit because of disruptive checks that will need to be conducted at ports,...
This salad
includes quinoa, kale,
lettuce, avocado, black beans, cherry
tomatoes, carrots
and dried veggie chips,
and the dressing is made with cherry
tomatoes, salt, cilantro, red onion, chili
and lime juice.
Some of the café's most popular menu items
include a Mediterranean salad with grilled salmon, mixed
lettuce, garbanzo beans, roasted red peppers, red onions, diced
tomatoes, roasted pecans, feta cheese
and Taziki's homemade balsamic vinaigrette.
Roly Poly offers sandwich options
including unique
and original combinations such as the basil cashew chicken sandwich, which combines fresh basil chicken salad, crunchy cashews, green leaf
lettuce, roma plum
tomatoes, fresh sliced avocado, alfalfa sprouts
and Thai hot sauce.
Spanish rice is another essential ingredient of this magical burrito (which also
includes black beans
and lots of fresh veggies like purple onion, corn, red pepper,
lettuce and tomato, along with a generous dollop of mashed avocado
and some fresh cilantro).
All organic greens that we'd ordered from a local farm —
including lettuce, broccoli sprouts, shredded carrots, diced
tomatoes,
and also threw in two hard - boiled eggs forprotein
and some chia seeds for fun (I like my salads with as many ingredients as I have on hand).
Foods rich in vitamin K
include cauliflower, broccoli, Brussels sprouts,
lettuce, cabbage, beans, potatoes,
tomatoes and peas.
Make once serve multiple ways: a few ideas
include 1) slice chicken
and serve over a Cobb / Caesar salad 2) chop chicken into bite size pieces add a touch of light mayo
and chopped celery to make a chicken salad (stuff in an avocado, or wrap, or sandwich) 3) shred chicken (with two forks)
and serve in tacos with
lettuce,
tomatoes etc..
International Herbs» line of products
includes culinary herbs, edible flowers, baby vegetables, baby
lettuces, gourmet salads
and specialty products such as olive oils, pesto, balsamic vinegars, pastas, canned
tomatoes and caviar.
The soil health slowly improved
and the following summer I increased my crop to
include more
tomato plants, zucchini, kale,
lettuce and spring onion, as well as another failed attempt at eggplant.
Standouts
include the Dizzy Lizzy (curried grilled chicken, fresh slaw, dried cranberries
and fresh almonds stuffed into a pita wrap)
and the Donnie Brasco (Buffalo chicken, hot pepper cheese,
lettuce,
tomato, onion, banana peppers
and egg salad topped with ranch or blue cheese dressing).
It
includes hickory - smoked bacon,
lettuce,
tomato, processed cheddar cheese
and grilled onions
and is served on a poppy seed bun.
My favorites
include cabbage wedges or
lettuce cups, cherry
tomatoes, green beans or cucumbers,
and fresh basil, cilantro,
and mint leaves.
Visitors can also grab a meaty burger to go along with their brew at local eateries
including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion,
tomato, wild baby arugula,
and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with
tomato,
lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck,
lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar,
and house thousand island on a brioche bun; Crush & Brew, offering three varieties of sliders
and full - size burgers (paired with must - indulge French fries)
including the Crush Burger with red onion marmalade, brie,
and Canadian bacon; E.A.T. Marketplace, serving burgers on Fridays
including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens,
and house pesto aioli;
and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo,
lettuce,
and tomato.
New lunch standouts
include Grown Up Mac
and Cheese (spinach,
tomato, mushrooms
and bacon); Carrot Ginger Soup; Lobster Roll (lemon, scallion
and toasted on a brioche bun); Bibb
Lettuce Salad (fresh peas, radish, egg on mustard vinaigrette).
Some of the «sophisticated comfort food» creations I delighted in
included the Deviled Eggs ($ 12) with truffle - chive vinaigrette; Iceberg
Lettuce Wedge ($ 12) with bacon,
tomato,
and blue cheese dressing; Prime Beef Short Rib Stroganoff ($ 35) with pappardelle noodles;
and Steamed Brown Bag Fish ($ 33.50) with farmer's market vegetables, steamed fingerlings, white wine
and basil pesto.
This salad should
include lettuce,
tomatoes, shredded onion,
and at least one shredded raw cruciferous vegetable, such as chopped kale, red cabbage, nappa cabbage, arugula, watercress, or baby bok choy.
This version
includes chipotle - marinated tempeh alongside oven - roasted cherry
tomatoes, a bit of shredded
lettuce,
and a generous avocado slather on a thin slice (or two) of great bread.
Recommended accompaniments
include romaine
lettuce,
tomatoes, cucumbers, red onion, tahini sauce (just thin tahini with water
and add a bit of lemon)
and hot sauce of some kind.
Harris Fresh produces over thirty - three crops annually,
including lettuce,
tomatoes, garlic, onions, melons, oranges, lemons, almonds, pistachios, walnuts
and wine grapes.
There are numerous burger choices,
including the Classic Bacon Cheddar, Cabernet (carmody cheese, Portobello mushrooms,
lettuce,
tomato, horseradish sour cream, whole grain mustard), Thai (chili - lemongrass coleslaw, carrot, daikon radish, coriander,
and lime mayo),
and The Smokey (bacon, smoked gouda, chipotle mayo, BBQ sauce, pickle,
tomato).
The menu offers vegetarian - friendly options
including a Portobello mushroom cap burger, made with a marinated
and roasted Portobello mushroom cap, caramelized onions, sautéed mushrooms, cheddar cheese,
lettuce,
tomato and Wahl sauce; crispy haddock sandwich, made with seasoned Panko - breaded haddock fillet,
lettuce,
tomato and Paul's balsamic tartar sauce;
and a salmon burger.
Carson Kitchen's sandwich menu, aptly entitled «Between Bread,» priced between $ 10
and $ 14,
including short rib sliders made with root beer glaze; a butter burger topped with Boursin
and cheddar cheeses,
lettuce and tomato;
and trendy sandwiches such as a grilled cheese with apple slices
and caramelized onions.
The appealing menu
includes a new «Wedge» Salad complete with romaine
lettuce, cherry
tomatoes, red onions, blue cheese dressing, bacon,
and gorgonzola; Buffalo Chicken Pizza, a twist on a classic with Frank's RedHot ® Sauce, fire braised chicken breast, mozzarella, gorgonzola crumbles
and celery all atop Grimaldi's coal brick - oven pizza crust; delicious new Green Apple Sangria; as well as rich, Caramel Apple Cheesecake featuring diced green apples served on a cinnamon sugar cookie crust topped with a caramel swirl
and whipped cream
and Chocolate Cheesecake with an Oreo ® cookie crust for your sweet tooth.
Favorites
include #TheBlueHot with hot fried chicken,
lettuce, pickles, blue cheese crumbles,
and buttermilk ranch dressing; #Têtes - à - Cluck with rotisserie chicken, french fries, cheddar cheese curds
and gravy; #OpenSesame with crispy chicken, crunchy slaw, Asian sesame BBQ, scallions,
and mayo;
and #CauliFire with battered
and fried cauliflower steak, Chickery hot sauce,
lettuce,
tomato,
and buttermilk ranch dressing.
The Double Jack burger showcases all of Jack in the Box's burger upgrades in one delicious bite,
including: a new buttery bakery bun, two juicy 100 % beef patties, two slices of American cheese, crisp hand - leafed
lettuce, freshly sliced
tomatoes, real mayonnaise, ketchup, mustard, pickles
and onions.
When ordered «fresco,» a burrito supreme
includes lettuce,
tomatoes, onions,
and pico de gallo, mixed with seasoned beef
and tangy red sauce.
The set
includes a serving bowl, salad plate, 2 serving utensils, 3
lettuce leaves, 3 sets of cucumbers, 2
tomatoes, 2 red peppers, onions, mushrooms,
and fold - your - own oil & vinegar
and salt & pepper.
This 13 - piece plastic play velcro play food set
includes an avocado,
tomato, broccoli, green pepper, corn, eggplant, peas in the pod, carrot, cauliflower, onion,
lettuce, cutting board
and a plastic knife.
Many of the farms they sourced from were from within 30 miles of the district,
including Regenerate blueberry juice, Griffin Meats beef, Zachary Farms sweet potatoes, Moore's Farm cherry
tomatoes,
and Lane's Bridge hydroponic
lettuce
Students enjoyed produce from school gardens in addition to items sourced locally through a distributor,
including romaine
lettuce, squash,
tomatoes, broccoli, beans,
and more.
For sandwiches, choose a truly whole grain bread (make sure whole is the first word in the ingredients list), line a platter with your family's favorite fillings (
including lettuce,
tomato slices,
and other veggies),
and let them all make their own.
8 - piece kids play food burger set
includes: hamburger patty, bun,
lettuce,
tomato, cheese, pickles,
and plastic knife.
In the basket are many healthy lunch items that
include a glass of milk, juice box, soup in bowl, 3 mini pretzels, a clementine,
lettuce slice,
tomato slice, 2 slices of bread, cheese slice, salomi slice, swiss cheese slice, cookie
and 2 apple wedges.
Other filling ideas
include: hummus, guacamole, cream cheese, tzatziki to spread,
and sliced (nitrate
and nitrite free) deli meats
and / or
lettuce, spinach, bell peppers, thinly sliced
tomatoes to layer.
This one
includes a wrap made with Applegate organic chicken nuggets,
lettuce and tomatoes from the garden.
These make up to 25 per cent of the dry weight of dietary fruit
and vegetables
including lettuce, onion, eggplant
and tomatoes.
To avoid folic acid deficiency, people need about 400 micrograms a day.Foods rich in folic acid
include vegetables such as spinach, broccoli,
lettuce, turnip greens, okra,
and asparagus; fruits such as bananas, melons,
and lemons;
and beans, yeast, mushrooms, beef liver
and kidney, orange juice,
and tomato juice.
vegetables,
including carrots, cucumbers, green beans,
lettuce, kale, potatoes, squash,
and tomatoes
This salad should
include lettuce,
tomatoes, shredded onion,
and at least one shredded raw cruciferous vegetable, such as chopped kale, red cabbage, nappa cabbage, arugula, watercress, or baby bok choy.
But there are foods that are naturally rich in folic acid they
include but are not limited to; leafy
and cruciferous vegetables such as broccoli, spinach,
lettuce,
and cabbage, brussel sprouts, okra, asparagus, fruits like kiwi, papaya, melons, lemons,
and bananas, beans, lentils, peas, yeast, sunflower seeds, mushrooms, organ meats such as kidneys
and beef liver,
tomato juice
and even orange juice.
Their raw, soft - shelled taco
includes walnut taco crumble, chunky guacamole,
lettuce, southwest
tomato and chia seed salsa
and cashew cream.
Foods most worth buying organic
include: apples, asparagus, celery, cherries,
lettuce, nectarines, peaches, pears, spinach, strawberries, sweet bell peppers,
and tomatoes.
We do recommend
including legumes
and molybdenum - rich vegetables (like
tomatoes, romaine
lettuce, cucumbers,
and tomatoes) on a routine basis to ensure healthy molybdenum intake.
They also found that other organic staples they grew,
including wheat,
tomatoes, potatoes, cabbage, onions,
and lettuce also contained 20 % to 40 % more nutrients than their conventional counterparts.
Foods with an even lower sodium concentration than watermelon
include bananas, raspberries, apples, tangerines, nuts like almonds or brazilnuts,
lettuce and tomatoes.
Some of the best foods
include: broccoli, Brussels sprouts, hot
and bell peppers, cauliflower, kale, cabbage,
tomatoes, watercress, romaine
lettuce, mustard greens, watermelon, parsley
and raspberries.
For mine, I
included two types of tortillas -LCB- corn
and flour -RCB-, shredded cheese, black beans, red onion,
tomatoes,
lettuce, two types of salsa,
and sour cream.
Foods to avoid feeding
include human junk food (sweet or salty), fried foods, pickled foods, apple seeds; onions, garlic, chives, leeks,
tomato leaves, uncooked beans, iceberg
lettuce, almonds, celery
and lemons.
Must - order items
include the ShackBurger (served with American cheese,
tomato,
lettuce,
and «Shack Sauce» in an old - fashioned wax paper wrapper)
and a «hand - spun» chocolate -
and - peanut - butter custard shake.