Sentences with phrase «including applewood»

Not exact matches

The company's cooking and curing methods include using wood chips in smokehouses to prepare applewood - smoked pork products.

The company's product line - up includes its Original Ketchup, Smoky Ketchup, Curry Ketchup and Spicy Ketchup along with Smoked Applewood Molasses, Hot Honey Chipotle and Sweet Mustard Peppercorn BBQ Sauces and a Seafood Cocktail Sauce.

Flavors include original, zesty Thai, sea salt and pepper and applewood barbecue.

That's what I love about this rice bowl idea, it includes a mixture of home - cooked ingredients like charred peppers and freshly steamed grains with high - quality store bought ingredients like Tyson Applewood Smoked Chicken Strips and Wish - Bone EVOO Garlic and Basil salad dressing.

's much talked of buzz, include Glaceau vitaminwater — Coca Cola Enterprises, Norseland (Applewood, Mexicana, Jarlsberg), Wine Innovations (creators of The Tulip single serve prefilled wine glass), Magrini, Mad about Coffee, Fruitypot Family (who last appeared in 2008), ABDA Creative Design & Build, Thanks for Franks Gluten Free, Berrywhite Organic Drinks, Jax Coco, Anson Packaging, Impress Sandwiches, Manitowoc Foodservice, Sheep Print, Little & Cull & Tom's Pies, and Tea Fusion.

Favorites include the New England clam chowder with Yukon Golds and applewood - smoked bacon; jumbo lump crab cake with cucumber, tomato and mint salad; scallops with cauliflower, roasted squash and uni sauce; truffle butter poached lobster; and the filet mignon with A5 Wagyu butter.

Visitors can also grab a meaty burger to go along with their brew at local eateries including 1909, with their famous 1909 Burger or Bison Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white cheddar, and house thousand island on a brioche bun; Crush & Brew, offering three varieties of sliders and full - size burgers (paired with must - indulge French fries) including the Crush Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving burgers on Fridays including the EAT Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D Burger, made with two deep - fried patties, applewood smoked bacon, cheddar cheese, Lilt Burner mayo, lettuce, and tomato.

Some of Burger 21's recipes include toasted brioche buns, pickled cucumbers, sweet potato fries with toasted marshmallow sauce, applewood - smoked bacon and numerous other premium ingredients and combinations.

Some of Burger 21's recipes include toasted brioche buns, pickled cucumbers, sweet potato fries with toasted marshmallow sauce, applewood - smoked bacon and numerous other premium ingredients and combinations that elevate Burger 21 into a category of its own.

Options include Royal Hawaiian Woodfired Pizza with Gold Pineapple, Rosemary Ham, Mozzarella, Fresno Chili, Mint & Housemade Tomato Sauce; Organic Arugula & Pear Woodfired Pizza with Prosciutto, Gorgonzola & Organic Arugula Salad tossed in Balsamic Basil Dressing; LaDou's Barbeque Chicken Pizza with Smoked Provolone, BBQ Sauce, Red Onion & Cilantro; Raclette & Fingerling Potato Artisan Thin Crust Pizza with Applewood Smoked Bacon; and Bianco Artisan Thin Crust Pizza with Smoked Provolone, Mozzarella & Gorgonzola.

The adventurous new menu includes CPK's signature hand - tossed pizza favorites like the iconic Original BBQ Chicken Pizza with inventive new options in appetizers, salads, sides and seasonal dishes, like the Brussels + Bacon Flatbread, with sweet caramelized onions, Nueske's Applewood - smoked bacon, creamy goat cheese, Romano and cracked black pepper atop hand - stretched dough, cooked in the open - hearth oven.

Owned by Steven Sahler, Burgers and Blues favorites include the Willie Love Handle (applewood smoked bacon, three cheese sticks, American cheese, and queso) and the Pine Top Perkins (grilled ham, pineapple, onions, and their own sauce).

The centers include Southtown Center, Applewood Centre and Cross Street Market Place, all located in Anderson, and Tippecanoe Court in Lafayette.