A la carte full breakfast, lunch & dinner (
including filet mignon & lobster every night), unlimited drinks * & house wine / champagne by glass, gratuities, hotel tax & resorts fees, and unlimited use of non-motorized watersports, complimentary discover scuba lesson in pool, tennis, beach volleyball and basket ball courts, including equipment and fitness center.
Not exact matches
WHAT YOU SHOULD ORDER: Definitely get experimental with the steak sampler, which
includes blueberry and balsamic
filet mignon.
The meal
includes Fleming's favorites,
including the Crab Louie Wedge Salad, lobster bisque,
filet mignon paired with Australian lobster tail and Fleming's signature potatoes.
My family's own menu choices
included authentic chicken fajitas and quesadillas (truly the best I have ever had), beef empanadas,
filet mignon, broiled lobster tail, mixed seafood ceviche, fresh salmon
filet and so much more — not to mention incredible fresh - made guacamole, pico de gallo and tortilla chips, of course.
Pechanga Resort & Casino's Umi Sushi & Oyster Bar offers five distinct Mother's Day specials
including a seafood entrée of pan seared halibut with potato confit, peach gastrique and baby vegetables for $ 35, or a beef entrée of petite
filet mignon with prawns, hominy polenta and harissa for $ 45.
Favorites
include the New England clam chowder with Yukon Golds and applewood - smoked bacon; jumbo lump crab cake with cucumber, tomato and mint salad; scallops with cauliflower, roasted squash and uni sauce; truffle butter poached lobster; and the
filet mignon with A5 Wagyu butter.
Starters
include carpaccio while steaks range from top sirloin and rib eye to
filet mignon.
• A meaty, juicy beef flavor that evokes
filet mignon • More of an enhancement product than # 0440 (Beef Flavor Base) • Uses fewer ingredients than # 0440 —
including beef extract and beef fat
In the early days the menu
included $ 1.50
filet mignon, hash browns (no toppings), and a chicken sandwich created by the guy who went on to start Chick - fil - A.
Grill selections
include a grilled
filet mignon that comes in a red wine sauce with asparagus, and fish and chips, which comes with fresh cold water cod, served with crispy fries, peas and tartar sauce.
Our elegant menu
includes crisp Caesar salad,
filet mignon and New York style cheese cake, just to mention a few of the tempting selections.
Menu items
include breaded calamari with cilantro pesto aioli, grilled
filet mignon with roasted garlic mashed potatoes and sautéed mushrooms, and flan de vainilla.
The line also
includes five tooth gels in
filet mignon, chicken pot pie, spaghetti & meatballs, shrimp cocktail and strawberry vanilla crème.
We followed this with a sampling of pasta (all hand - made of course),
including the Paccatelli al Ragu di Salsiccia, a short and flat - shaped pasta served with a filling ragu of tomato, sausage and fresh herbs, and Tortelloni, hand - filled with a puree of
filet mignon and sauteed vegetables and covered in tomatoes sauce.
Menu selections («heart», «heavenly star», and «my love»)
include four and five - course dinners featuring
filet mignon, fresh island fish and delicious desserts.
«From fresh island fish such as mahi mahi, Hawaiian snapper, monchong and ahi to excellent meat cuts such as
filet mignon, New York steak, rack of lamb and free range chicken breast, guests can savor each exquisite creation with a choice of sauces
including lemon buerre blanc, mango fennel chutney, mushroom cognac cream and port sauce to name a few,» added Alex.
House specialties
include lamb,
filet mignon, duck, oysters Rockefeller, Viennese - style Schnitzel and much more.
Some of the most recommended cuisines served in this dining outlet
include Camembert soufflé, lobster with wild pepper butter,
filet mignon, Kahlua mousse and snake coffee.