Sentences with phrase «including fresh basil»

Save the whipped cream for the morning of, and put it all together just before serving (Including the fresh basil, if using.
Distilled in small batches, the gin is made with 19 Italian botanicals — including fresh basil from Liguria and citrus from southern Italy.

Not exact matches

10 small dried red chiles, such as piquins, stems removed 2 teaspoons ground cumin 2 teaspoons ground coriander 2 small onions 1 teaspoon black peppercorns 1/2 cup fresh cilantro 1/4 cup fresh basil or mint leaves 1 teaspoon salt 3 2 - inch stalks lemongrass, including the bulb 1 1 - inch piece of galangal, peeled 1 tablespoon chopped garlic 1 tablespoon shrimp paste 1 tablespoon corn or peanut oil 1 tablespoon lime zest 1/4 cup water
This salad is a good source of antioxidants, including lycopene for your heart and lutein and zeaxanthin for your eyes, thanks to the tomatoes and fresh basil.
Raw Dishes + Raw Pizza, all raw ingredients includes cashew» cheez,» olive tapenade, pesto sauce and marinara sauce — 280 B + Zucchini Pasta, raw organic zucchini topped with fresh basil pesto — 220 B + Raw Vegetable Lasagna (Raw - zagna), with pesto and marinara sauces, cashew «cheez» and marinated veggies — 295 B + Raw Nori Rolls — coconut «rice,» julienne vegetables, sesame scented cashew puree, served with wasabi and soy sauce (made fresh to order)-- 220 B
Roly Poly offers sandwich options including unique and original combinations such as the basil cashew chicken sandwich, which combines fresh basil chicken salad, crunchy cashews, green leaf lettuce, roma plum tomatoes, fresh sliced avocado, alfalfa sprouts and Thai hot sauce.
Her «sauce day» recipe included lovingly reared fresh garlic, onion, oregano, basil, passata, pepper, salt and some home cured black olives.
12 ounces spaghetti 2 tablespoons olive oil 8 ounces assorted antipasti including roasted garlic cloves, pitted olives, marinated tomatoes, artichokes and roasted peppers) 1 teaspoon kosher salt 1/2 teaspoon black pepper Shaved Parmesan for serving Torn fresh basil for serving
With traditional pizza ingredients, including onions, garlic, mushrooms, and fresh basil, this dish tastes great, and it also cooks up quickly.
You are free to add your own toppings, or go with what they've used, including fresh tomatoes, spinach leaves, and season things up with oregano, basil, and garlic powder.
This recipe came out very sweet, what with fresh blueberries mixed right into the batter, so I'm really glad I picked a glaze that included basil.
Lastly, this recipe includes basil, which is one of my favorite herbs — whether dried or fresh — and always adds a sweet, aromatic flavor.
It has a light, lemony herb dressing with fresh basil and tarragon, lots of veggies including cucumbers, celery, roasted red peppers, grilled corn and scallions for some extra crunch, and fresh sautéed savory shrimp.
We had a number of Signature seasonal toppings to choose from for our grilled flatbreads including tomato - basil pasta sauce, a creamy alfredo sauce, pesto, assortment of fresh grated cheeses, roasted butternut squash, sun dried tomatoes, roasted peppers and tomatoes, bacon, fresh arugula — you name it, they had it!
Our products are made in small batches with all organic ingredients including Italian whole plum tomatoes, fresh garlic, onions, basil and real extra virgin olive oil.
4 to 6 scallions, thinly chopped include greens 1/3 cup chopped fresh cilantro, leafy tops only To Garnish: 4 cups soy bean sprouts 10 to 12 sprigs mint 10 to 12 sprigs Thai basil (if is not in season you can use regular) 12 to 15 fresh culantro leaves 2 or 3 Thai, serrano or jalapeño chiles, thinly sliced 2 or 3 limes, cut into wedges «Rooster sauce» - Sriracha.
Fresh is best but you can keep dried sage for tumbling into soups and for a fines herbes mixture (which may include sage, basil, thyme, sweet marjoram and fennel) rubbed over chicken or fish.
This healthy Mediterranean Quinoa Salad embodies fresh Mediterranean flavors including garbanzo beans, cucumbers, tomatoes, purple onion, red bell peppers, artichoke herts, kalamata olives and lots of fresh basil It's light and delicious and is perfect for summer dining alfresco.
My favorites include cabbage wedges or lettuce cups, cherry tomatoes, green beans or cucumbers, and fresh basil, cilantro, and mint leaves.
4 onions, not peeled, cut into eighths 3 large ribs celery, cut into fourths 2 leeks, white part only 1 head garlic 4 carrots, cut into 2 - inch pieces 1 1/2 cups dry white wine 2 tablespoons high quality olive oil 3 green onions, cut into 1 - inch pieces 1/4 cup chopped New Mexican green chiles, or more to taste 1/3 cup chopped parsley, including the stems 1/4 cup fresh chopped basil or 2 tablespoons of dried basil 1 teaspoon dried marjoram 1/2 cup chopped button mushrooms 1/2 cup chopped celery leaves 1 zucchini, peeled and sliced 3 cups coarsely chopped tomatoes 3 quarts cold water 5 whole black peppercorns
Exclusive to Miami is the selection of fresh Crudo ($ 14 - $ 17) including Bay Scallops with spiced green apple, toasted coriander and basil; and Akushi Steak Tartare with bone marrow vinaigrette, Calabrian chile and warm pita.
Refreshing summer - inspired cocktails include the TBD (Thai Basil Daiquiri), made with The Real McCoy rum, fresh - squeezed lime juice and basil, Scotch and the Coconut, made with Talisker 10 year scotch, Cointreau, fresh - squeezed lemon juice and coconut water, and Smoked Maple Old Fashioned, made with Ron Zacapa 23 year, orange bitters and smoked maple wood.
Expected favorites include the Pizza Margarita ($ 8) with homemade tomato sauce, fresh basil and mozzarella; the Quattro Stagioni ($ 8), topped with homemade tomato sauce, Italian ham, artichokes, sautéed mushrooms, and black olives; and the Pizza Vegetariana ($ 8), made with homemade tomato sauce, mozzarella cheese, roasted pepper, grilled eggplant, zucchini, and sautéed spinach.
Made with cooked fresh salmon (broken up), Cabot Lowfat Greek Yogurt, Panko breadcrumbs, Dijon mustard, and a few seasonings of your choice (such as salt, black pepper, chopped capers, green onions, or fresh basil), these salmon cakes come together quickly and are a great way to include a different source of protein in your diet!
Sample [WITS] menu items include: Mediterranean baked chicken, whole grain pasta with pesto (made with fresh basil and chick peas), vegetarian chili, and homemade flatbread pizza with fresh vegetables.
It should hopefully generate some fresh, organic produce soon including cucumbers, tomatoes, beans, cilantro and basil.
Easy ways to add flavor include: toss fresh herbs into the mix like basil, cilantro or mint; whisk herbs, spices and raw or roasted garlic into oil and vinegar, and add pre-seasoned ingredients, like herbed quinoa, pesto - slathered grilled veggies, or spicy guacamole.
Some good veggies / greens include: - kale - swiss chard - spinach - collard greens - dandelion greens - parsley, mint, basil or other fresh herbs - cucumber, celery, sugar snap peas or other crunchy veggies - tomatoes - carrots - mushrooms - onions - garlic - broccoli
Create fresh flavors with a spice rack that includes basil, oregano chili and garlic.
Omega - 3 rich foods include fatty fish (salmon, trout, mackerel, anchovies, sardines) walnuts, flax seed, olive oil, fresh basil, avocados, and dark green leafy vegetables (spinach, kale, chard.)
Toss the whole tray of roasted tomatoes, juices included, with some fresh pasta, mozzarella, and basil, and what you're left with is this roasted caprese pasta salad, a very pretty and delicious meal.
Offerings we'd recommend include the COOP Native Amber, King Malbec, garlic knots, and Doug E. Fresh pizza (marinated mozzarella, roasted tomatoes, and fresh baFresh pizza (marinated mozzarella, roasted tomatoes, and fresh bafresh basil).
Guests enjoy coffee, seasonal fresh fruit, and warm baked breads, followed by a gourmet breakfast that may include special dishes such as banana pecan stuffed French toast, pasta frittata with basil and tomatoes, or blueberry buttermilk pancakes.
Both the fresh leaves and the flowers of arugula can be used to add a unique flavor to summer dishes, similar to how basil is used, and it can also be added as a soup green or included in any recipe that steamed spinach or other cooked greens are called for.
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