Not exact matches
Duties will also
include model dressing during sales appointments; inputting of data during retail buys; ensuring showroom and showroom
kitchen / bathroom are stocked prior to appointments; organising transport between showrooms.
Students often developed cross-disciplinary independent studies and all members of the college were responsible for its day - to - day operation,
including maintenance, farm work, and
kitchen duty.
In order to financially support itself, the college community participated in its operation,
including farm work, construction projects and
kitchen duty.
All members of the college community participated in its operation,
including farm work, construction projects, and
kitchen duty.
My
duties included: Waiting on customers, Taking phone orders, Counting the drawer, Maintaining a positive work environment for the employees and customers, Keeping track of up to 30 orders at any given time, General cleaning
duties of a
kitchen, Heavy lifting required for various moving requirements.
Other
duties for this job
include recruiting and training employees, adhering to licensing legislation, coordinating
kitchen staff, enforcing safety rules, keeping drinks in good condition, and handling difficult customers.
Examples of
Kitchen Staff duties include taking orders, preparing ingredients, discarding expired items, maintaining kitchen areas clean and sanitized, placing food items on plates, maintaining cooking equipment, and setting heat levels of ovens and cooking
Kitchen Staff
duties include taking orders, preparing ingredients, discarding expired items, maintaining
kitchen areas clean and sanitized, placing food items on plates, maintaining cooking equipment, and setting heat levels of ovens and cooking
kitchen areas clean and sanitized, placing food items on plates, maintaining cooking equipment, and setting heat levels of ovens and cooking ranges.
Other
duties of a Dishwasher may
include cleaning the
kitchen, washing garbage cans, sweeping floors, disposing of waste, and unloading food supplies.
Their
duties include taking plates to
kitchen to be washed, refilling glasses, resetting tables for the next service, and handling other dining room needs.
The typical
duties of a lead cook
include scheduling work for staff, supervising staff activities, generating new recipes, calculating the loss and profit of
kitchen and many more.
The
duty of
kitchen supervisors
include planning menus and setting prices, supervising
kitchen helpers and cooks and ensuring that all the employees respect the safety standards; interviewing new staff and hiring or firing
kitchen staff.
The
duties of a cook helper
include washing vegetables, fruits, cleaning
kitchen wares and maintaining proper hygiene in the
kitchen.
Helping the general manager in all the restaurant
duties,
including wait staff and
kitchen supervision, customer service, scheduling, ensuring food and beverage quality, opening / closing and overall management.
Common
duties listed on a Dining Room Manager resume sample
include supervising servers, coordinating
kitchen staff, scheduling employees, greeting guests, solving customer complaints, and developing restaurant procedures.
Carpentry
duties included: framing, roofing, siding, decks, remodeling
kitchens / bathrooms, tile work, interior / exterior painting and staining.
Leading / directing employees (1 - 10)
Duties including kitchen bathrooms, bedrooms,
including washing down appliances thoroughly with various self - supplied solutions, window washing and window treatments, full floor care, common areas and private offices
Their
duties usually
include gaining cooking and
kitchen experience, developing skills while moving from one
kitchen station to another, preparing food, assisting senior chefs, and communicating with the other members of the
kitchen staff.
The
duties of a
kitchen staff
include washing and storing food, cleaning utensils, preparing orders and cleaning the
kitchen areas.
... file clerk responsibilities
including, accounting functions such as payables, receivables... office supply inventory, filing, the appearance of the
kitchen and other
duties.
ESSENTIAL
DUTIES AND RESPONSIBILITIES: Take and prioritize service orders and handle each order in an efficient and timely manner Examine and diagnose problems with air conditioning and heating units for single family homes and perform any necessary maintenance or repairs Interact on a regular basis with Leasing Agents, Maintenance Manager, Portfolio Manager and residents Repair and replace any kitchen appliances that are property of Tricon; to include refrigerators, stoves, washers, dryers, dishwashers and microwaves Perform minor to moderate - level plumbing repairs, to include; toilets, sinks and bathtubs Repair and replace light fixtures, switches, outlets and perform other minor electrical work Repair locks and make other miscellaneous repairs on assigned properties Paint properties Prepare recently vacated properties for new tenants Perform other miscellaneous duties as assigned QUALIFICATIONS: Prior Maintenance experience required Prior customer service experience required Excellent verbal and written communication skills required Ability to work well using mobile office electronic tools and have basic accounting and math skills Knowledge of Yardi preferred Skilled in heating and air conditioning unit repair and maintenance Skilled in repair and maintenance of household appliances, plumbing, and lighting fixtures Ability to work on - call and overtime hours as needed REQUIREMENTS: High school diploma or GED 2 - 4 years of prior multi / single family experience Must have professional communication skills, both verbal and written Must be able to work in environmentally and physically challenging working conditions Must be able to lift objects weighing 50 lbs or more regularly Licensed driver with insured vehicle Have own hand
DUTIES AND RESPONSIBILITIES: Take and prioritize service orders and handle each order in an efficient and timely manner Examine and diagnose problems with air conditioning and heating units for single family homes and perform any necessary maintenance or repairs Interact on a regular basis with Leasing Agents, Maintenance Manager, Portfolio Manager and residents Repair and replace any
kitchen appliances that are property of Tricon; to
include refrigerators, stoves, washers, dryers, dishwashers and microwaves Perform minor to moderate - level plumbing repairs, to
include; toilets, sinks and bathtubs Repair and replace light fixtures, switches, outlets and perform other minor electrical work Repair locks and make other miscellaneous repairs on assigned properties Paint properties Prepare recently vacated properties for new tenants Perform other miscellaneous
duties as assigned QUALIFICATIONS: Prior Maintenance experience required Prior customer service experience required Excellent verbal and written communication skills required Ability to work well using mobile office electronic tools and have basic accounting and math skills Knowledge of Yardi preferred Skilled in heating and air conditioning unit repair and maintenance Skilled in repair and maintenance of household appliances, plumbing, and lighting fixtures Ability to work on - call and overtime hours as needed REQUIREMENTS: High school diploma or GED 2 - 4 years of prior multi / single family experience Must have professional communication skills, both verbal and written Must be able to work in environmentally and physically challenging working conditions Must be able to lift objects weighing 50 lbs or more regularly Licensed driver with insured vehicle Have own hand
duties as assigned QUALIFICATIONS: Prior Maintenance experience required Prior customer service experience required Excellent verbal and written communication skills required Ability to work well using mobile office electronic tools and have basic accounting and math skills Knowledge of Yardi preferred Skilled in heating and air conditioning unit repair and maintenance Skilled in repair and maintenance of household appliances, plumbing, and lighting fixtures Ability to work on - call and overtime hours as needed REQUIREMENTS: High school diploma or GED 2 - 4 years of prior multi / single family experience Must have professional communication skills, both verbal and written Must be able to work in environmentally and physically challenging working conditions Must be able to lift objects weighing 50 lbs or more regularly Licensed driver with insured vehicle Have own hand tools
Job Description Some
duties and responsibilities of the Sous Chef
include: Assist in the on - going comprehensive training of all
kitchen personnel.
Other
duties may
include ordering
kitchen and office supplies...