A plant - rich diet has numerous health benefits
including lower blood cholesterol, reduced risk of heart disease and stroke, lower blood pressure, and a decreased risk of type 2 diabetes.
Not exact matches
The health benefits of spelt
include helping to manage diabetes, facilitating digestion, strengthening bone health,
lowering cholesterol, reducing constipation, and circulating
blood flow.
The human trials are limited — as is often the case with food research — but the anecdotal evidence of chia's positive health effects
include boosting energy, stabilizing
blood sugar, aiding digestion, and
lowering cholesterol.
The chickpea group had better
blood fat regulation,
including lower levels of LDL -
cholesterol, total
cholesterol, and triglycerides [2].
Previous studies have shown that mothers who breastfeed have more favorable cardiometabolic profiles than mothers who don't,
including lower cholesterol levels, increased weight loss, and decreased
blood pressure.
Randomized controlled studies,
including one I conducted with funding from the NIH, show that this approach improves well - being,
lowering blood pressure and
cholesterol while elevating self - esteem.
Ten of the 15 patients experienced adverse effects of the diet, which
included constipation, weight loss,
low blood sugar, high
cholesterol in the
blood and
low sodium levels in the
blood.
The risk factors, together known as metabolic syndrome,
include a large waistline, high triglyceride (a
blood fat) levels,
low HDL (the «good»
cholesterol) levels, high
blood pressure and high
blood sugar when fasting.
These should
include statins to
lower cholesterol, and the multiple drug therapies likely to be necessary to achieve control of high
blood pressure, research suggests.
Takeaway # 2: A high fat,
low carb diet can actually improve your health markers
including blood pressure and
cholesterol levels.
Just a few of their health benefits
include:
lowering blood pressure,
lowering cholesterol, and reducing hot flashes.
These
included a large waistline, high
blood fat levels (triglycerides),
low «good»
cholesterol or HDL, high
blood sugar and high
blood pressure.
«Adipose tissue [fat in the stomach] along with fat below the skin has been associated with abnormalities,
including high triglyceride levels,
low HDL levels [good
cholesterol], high
blood pressure and greater risk of diabetes,» said Dr. Gregg Fonarow.
These benefits are widely acknowledged to have a multitude of healthy flow - on effects,
including the ability to
lower cholesterol levels,
blood pressure and
blood glucose levels, improve respiratory function and even reduce the risk of cardiovascular disease.
Omega - 3 fats have been found to have a range of health - giving properties
including the ability to
lower blood pressure and
blood cholesterol as well as reduce inflammation in people with arthritis.
Metabolic syndrome, a cluster of risk factors linked to heart disease and diabetes that
includes obesity, high
blood sugar,
low levels of HDL (good)
cholesterol, high triglycerides, and high
blood pressure, could also be responsible.
The results of the study suggest that in order to
lower metabolic syndrome, a group of risk factors which
includes a large waistline and high
blood pressure, it's more important to focus on diets which
include nutrient - dense, fiber - rich, plant - based foods as opposed to place emphasis on the restriction of foods high in saturated fat or
cholesterol.
The high - fat group also had the most improvements in
cholesterol,
including lower triglycerides,
lower LDL, and
lower levels of PIA - 1, which shows less likelihood of having
blood clots or inflammation.
As one of the most widely researched herbs, Eluthero has been studied for its many benefits that
include: boosting the immune system, [1] increasing
blood - flow to the brain, [2] reducing fatigue [3] and
lowering blood pressure and
cholesterol.
These diets are associated with a
lower risk of several chronic diseases
including heart disease, cancer, diabetes and high
blood pressure when compared to the typical western diet, which is high in fat, saturated fats, sugar, and
cholesterol.
The chickpea group had better
blood fat regulation,
including lower levels of LDL -
cholesterol, total
cholesterol, and triglycerides [2].
The benefits of restoring CoQ10 levels
include lowering inflammation, improving
cholesterol ratios, and
lowering blood pressure.
And all of these benefits combine to help
lower a person's risk of cardiovascular disease (among many other diseases
including at least 11 known cancers) by reducing risk factors like obesity, hypertension, and high
blood cholesterol.
However, they did find that
low - carb diets were associated with significant decreases in body weight as well as improvements in several cardiovascular risk factors,
including decreases in triglycerides, fasting glucose,
blood pressure, body mass index, abdominal circumference, plasma insulin and c - reactive protein, as well as an increase in HDL «good»
cholesterol.
Eggs are satiating; a study found that those eating a
low fat diet which
included 2 eggs a day for breakfast lost nearly * twice * as much weight as those eating a bagel breakfast with the same calories and mass, with no increase in
blood cholesterol levels.
Both yoga and meditation are increasingly being touted for numerous health benefits,
including lower stress hormones, reducing heart disease,
lower blood pressure,
lower cholesterol, improved insulin sensitivity, and slowing the effects of aging.
These
include slowing tumor growth,
lowering cholesterol, reducing inflammation, preventing kidney stones, relieving muscle and joint pain, improving digestion, relieving constipation, stabilizing
blood sugar levels, and hydrating with electrolytes.
(NaturalHealth365) According to the U.S. Centers for Disease Control and Prevention (CDC), a full third of the adult population of the United States suffers from metabolic syndrome — a constellation of unhealthy conditions that often
includes insulin resistance, high
blood pressure, high
blood sugar, overweight, high triglycerides and
low HDL
cholesterol.
The health benefits of soybeans
include preventing osteoporosis, managing weight, aiding in heart attack / stroke prevention, improving
blood circulation, fighting against sleep disorders,
lowering cholesterol levels, regulating digestion, and boosting metabolic activity in the body.
We recently published an article documenting the grim long - term effects of
low - carbohydrate diets, in which we explain the evidence - based research showing that
low - carbohydrate diets high in fat and protein
including meat, dairy products, eggs, fish, and oil actually worsen diabetes health, increase cancer risk, increase
cholesterol, increase atherosclerosis, harden
blood vessels, and increase all - cause mortality.
Curcumin has been attributed with extraordinary benefits for heart health,
including an ability to
lower cholesterol levels and prevent the oxidation of
cholesterol in the body, thus preventing
cholesterol from damaging
blood vessels.
, in which we explain the evidence - based research showing that
low - carbohydrate diets high in fat and protein
including meat, dairy products, eggs, fish, and oil actually worsen diabetes health, increase cancer risk, increase
cholesterol, increase atherosclerosis, harden
blood vessels, and increase all - cause mortality.
Include mushrooms in your diet and you will be able to
lower your
blood cholesterol levels.
Phospholipids feature a host of benefits,
including lowering harmful LDL
cholesterol, raising beneficial HDL, improving
blood flow and circulation, removing plaque from arteries, reducing the adhesiveness of
blood cells to reduce the chance of stroke, promoting liver repair and function and improving memory — the list goes on and on.
Common features of the metabolic syndrome
include visceral obesity (the «apple shaped» body),
low levels of protective HDL
cholesterol, high triglycerides, and high
blood pressure.
It also
includes consuming fish high in omega - 3 fatty acids and vegetable oils that can help
lower blood cholesterol levels and the risk of cardiovascular disease.
Both diets
include healthy doses of fiber, which can help
lower your
cholesterol and
blood glucose levels.
The cause of heart disease is not animal fats and
cholesterol but rather a number of factors inherent in modern diets,
including excess consumption of vegetables oils and hydrogenated fats; excess consumption of refined carbohydrates in the form of sugar and white flour; mineral deficiencies, particularly
low levels of protective magnesium and iodine; deficiencies of vitamins, particularly of vitamin C, needed for the integrity of the
blood vessel walls, and of antioxidants like selenium and vitamin E, which protect us from free radicals; and, finally, the disappearance of antimicrobial fats from the food supply, namely, animal fats and tropical oils.52 These once protected us against the kinds of viruses and bacteria that have been associated with the onset of pathogenic plaque leading to heart disease.
Experts,
including physicians at the prestigious Cleveland Clinic, maintain that CoQ10 supplementation can cut the risk of having a repeat heart attack,
lower (excessive)
blood pressure levels and even help reduce the side effects of statin drugs used to
lower cholesterol.
Cinnamon, specifically Ceylon, has been shown to
lower blood sugar and other risk factors for heart disease,
including cholesterol and triglycerides.
Our researched formula offers a fiber blend from plant and botanical sources
including barley, apple, citrus fruit, oat, fenugreek to better deliver
cholesterol lowering and
blood sugar stabilizing nutrients for better circulation and enhanced heart health.
Benefits
included weight loss,
lowered blood pressure, less inflammation and reduced
cholesterol levels.
It is therefore much better and wiser to improve lifestyle and go on plant - based unrefined diet
including barley fibre (beta - glucan), oat bran, garlic, onion, ground flax seed, pulses, alfalfa, karela, nettle, niacin, l - arginine, lecithin, etc. and use other natural remedies which are equally or even more effective in
lowering blood glucose and bad
cholesterol as drugs yet without causing any harm.
Chocolate consumption has been linked to cardiovascular benefits
including better
blood pressure control, decreased LDL (or «bad»)
cholesterol, and a
lower risk of heart disease and stroke.
Other benefits
include enhanced focus and motivation, a lighter mood and
lower stress levels, even a reduction in
cholesterol and
blood pressure.
Fruits are wonderful for PCOS as they provide numerous health benefits
including lowering insulin,
blood pressure,
cholesterol, and reducing the risk of cancer.
They are rich in omega 3 fatty acids which have the added benefits of regulating
blood pressure,
lowering cholesterol, balancing
blood sugar, helping with anxiety and depression, and may also reduce the risk factor for some cancers,
including breast, colon, lung and prostate.
Dietary fiber, or roughage, has been found to promote several health benefits in addition to bowel regularity,
including better control of
cholesterol and
blood sugar,
lowering risk of diabetes or heart disease, aiding in weight loss and preventing obesity, and even reducing the risk of cancer.
These
include lower cholesterol, reduced
blood sugar and insulin responses, relieved constipation and improved immune function.
Metabolic syndrome is a group of metabolic abnormalities,
including abdominal obesity, elevated serum triglycerides,
low HDL -
cholesterol, elevated
blood pressure and insulin resistance.