Sentences with phrase «including obesity and diabetes»

The agency could not have predicted the advances in science that would uncover not only the addiction - like process that compels us to gobble up these foods, nor could they have predicted the mechanisms that reveal how these foods can change the expression of our genetic material and predispose a generation of children to metabolic disorders, including obesity and diabetes.13, 14 The agency could not have guessed that its recommendations would have especially devastating effects on minorities whom scientists believe may be genetically susceptible to diseases related to a diet high in processed grains and cereal products.15, 16

You, in fact, put yourself at continually increased risk for a whole host of lifestyle diseases, including obesity and diabetes.

Dr. William Davis, author of the anti-wheat best - selling book Wheat Belly, raises questions in his book about whether these changes in wheat have caused the spike in gluten - related health problems, including obesity and diabetes.

Hormonal signaling ensures this organ - to - organ communication, and the failure of endocrine regulation in humans can cause diseases including obesity and diabetes.

Hormonal signaling ensures this organ - to - organ communication, and defects in this endocrine regulation in humans often cause diseases including obesity and diabetes.

Metabolic Syndrome, which includes obesity and diabetes, represents a major public health concern, caused by a combination of increased food consumption and reduced physical activities, with contributions from host genetics, environment and tissue inflammation.

Not exact matches

Some small studies have suggested that synbiotics could provide benefits to a range of other conditions influenced by the gut microbiome as well, including obesity, diabetes, and non-alcoholic fatty liver disease, but larger - scale clinical trials focusing on each of those conditions are needed.

The incidence of many illnesses, including diabetes and high blood pressure, increases with lack of sleep, and a growing amount of research suggests that poor sleep may be a key factor in the rising rates of obesity.

Meanwhile, long - term health effects include increased risk for diseases like hypertension, diabetes, depression and obesity.

Prior to Obamacare's passage, many insurers were free to deny people with pre-existing conditions (including some as common as diabetes, heart disease, epilepsy, obesity, or even arthritis) access to any kind of insurance and could hike rates once a customer got sick.

The company lobbies Washington on a wide range of issues including diabetes prevention, budget matters, chronic disease and making obesity an accepted medical disease that insurers will pay to prevent, Brooks said.

In the long term, chronic sleep deprivation may lead to a host of health problems including obesity, diabetes, cardiovascular disease, and even early mortality.»

Plant - based foods have long been associated with a reduced risk of many adverse health conditions, including obesity, diabetes, heart disease, and overall mortality.

Added sugar is associated with many serious diseases, including diabetes and obesity.

Health benefits for black rice include decreasing chances of a heart attack and stroke, improving digestive health, helping detoxify the body of harmful build - ups, aiding in healthy weight loss, helping prevent diabetes, and preventing obesity.

The benefits of wheat include control of obesity, protection against colon and breast cancer, risk reduction of type 2 diabetes, and protection against coronary heart disease.

Studies show that excess fructose intake is associated with all sorts of health problems, including obesity, type 2 diabetes and metabolic syndrome (1).

On one side of the argument we have public health associations, non-governmental organisations (NGOs) and consumer groups looking for effective solutions to address the growth of lifestyle diseases, including obesity, diabetes and cardiovascular disease.

Foods and beverages high in added sugars have been linked to the nation's increasing obesity epidemic as well as diet - related illnesses including type - 2 diabetes and heart disease.

These findings — published in the June 2014 editions of Molecular Nutrition and Food Research — suggest this ingredient's use as a plausible tool in the comprehensive management of metabolic syndrome (MetS), which is defined as a cluster of heart attack and cardiovascular disease risk factors, including diabetes / prediabetes, abdominal obesity, dyslipidemia and hypertension.

«It is well - known that diabetes is the result of many different factors, including obesity and family history,» said the Council's CEO, Mr Geoff Parker.

Adult obesity is associated with a number of serious health conditions including heart disease, diabetes, and some cancers.

8 February 2013 Media Statement Australian beverage industry responds to French study on consumption of artificially and sugar sweetened beverages and incident type 2 diabetes According to the World Diabetes Federation, ultimately the major risk factors for developing type 2 diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age -diabetes According to the World Diabetes Federation, ultimately the major risk factors for developing type 2 diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age -Diabetes Federation, ultimately the major risk factors for developing type 2 diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age -diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age -LSB-...]

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1 May 2015 Media Statement Australian beverages industry responds to Cambridge University study linking soft drinks and diabetes «Leading health organisations, including the World Diabetes Federation, agree that the known risk factors for type 2 diabetes include lifestyle factors, such as obesity and sedentary behaviour, as well as family history, age and ethnicity — not -diabetes «Leading health organisations, including the World Diabetes Federation, agree that the known risk factors for type 2 diabetes include lifestyle factors, such as obesity and sedentary behaviour, as well as family history, age and ethnicity — not -Diabetes Federation, agree that the known risk factors for type 2 diabetes include lifestyle factors, such as obesity and sedentary behaviour, as well as family history, age and ethnicity — not -diabetes include lifestyle factors, such as obesity and sedentary behaviour, as well as family history, age and ethnicity — not -LSB-...]

Additionally, according to the World Diabetes Federation, ultimately the major risk factors for developing type 2 diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age and etDiabetes Federation, ultimately the major risk factors for developing type 2 diabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age and etdiabetes is lifestyle factors, including obesity and sedentary behaviour, as well as family history, age and ethnicity.

Consumption of oats has been linked to reduced risk of many diseases including diabetes, heart disease, high cholesterol, cancer and obesity.

The committee included an international group of academics with expertise in various aspects of food culture and gastronomy such as Joxe Mari Aizega, General Manager of Basque Culinary Center; Jorge Ruiz Carrascal, Professor of the Department of Food Science at the University of Copenhagen; Marta Miguel Castro, a Research Associate at the CIAL Institute of Research in Food Science, who studies how food components could prevent disorders such as diabetes and obesity; Melina Shannon Dipietro, executive director of Rene Redzepi's MAD project; and Dr F. Xavier Medina, author, social anthropologist and leading scholar of Food and Culture at the Universitat Oberta de Catalunya (UOC) in Barcelona.

The weight loss itself «might also decrease or delay the incidence of obesity - related diseases, including Type 2 diabetes and chronic hypertension.»

Childhood obesity can have negative effects on health outcomes, including putting kids at risk for Type 2 diabetes and high blood pressure.

The Whole Child health report brings together a comprehensive picture of the effects to mind, body and spirit of the societal shift toward growing up indoors, including not only epidemic childhood obesity but also precipitously rising rates of Attention Deficit Hyperactivity Disorder (ADHD), childhood diabetes, and pediatric depression.

For babies, it can protect against infections and reduce the rates of later health problems including diabetes, obesity, and asthma.

Formula feeding risks include increased episodes of gastrointestinal infections, respiratory disease and chronic diseases / conditions such as diabetes, obesity, cardiovascular disease, cancers, lower IQ and more neurological problems.

Breastfeeding has long been known to positively impact the health and immune systems of babies, but now new research is uncovering the power of breastfeeding in helping to prevent long term illnesses including asthma, allergies, celiac disease, Type 1 diabetes and obesity.

These include obesity, dental decay, insulin resistance, diabetes, high triglycerides, fatty liver disorders, ADHD, insomnia and nutritional deficiencies.

The benefits baby are many including reduced risk for ear infections, respiratory infections, asthma and allergies, overweight and obesity, diabetes, as well as some childhood cancers and for you a reduced risk for heart disease, diabetes, breast cancer, and many others.

are numerous and include the reductions of type 2 diabetes, hypertension, obesity, female cancers, heart disease and osteoporosis.

Overweight kids are at increased risk for a wide range of conditions including cardiovascular disease, type 2 diabetes, high blood pressure, and of course, adult obesity.

Once you are here, we will have a more complete discussion about the risks of obesity and insulin resistance, including type 2 diabetes, heart diseases, inflammatory liver disease and high cholesterol.

Long - term benefits include reduced risk for childhood and adult obesity, diabetes, and even childhood leukemia and lymphoma.

These include increased prevalence of a range of infectious diseases and health conditions — ear infections, gastrointestinal infections respiratory infections, necrotizing enterocolitis, sepsis, meningitis, diabetes, childhood cancers, obesity, allergies — formula fed infants grow and develop differently from breastmilk fed infants, including cognitive and neural development.

Cesarean deliveries have also been linked to greater risk of childhood chronic diseases (including type 1 diabetes, asthma, and obesity).

Health risks associated with formula feeding over the long term include increased incidence of infectious morbidity, childhood obesity, both type 1 and type 2 diabetes, leukemia, and sudden infant death syndrome (SIDS).

Scientists have linked BPA to a growing list of ailments: cancer, reproductive and cardiovascular system disorders (including damage to the prostate gland, infertility and early puberty), brain and neurological system dysfunctions, behavioral problems, diabetes and obesity.

However, the breastfeeding - obesity link has been questioned because of several confounding factors, 1 including maternal habits during gestation and breastfeeding as well as the mother's metabolic health status (obesity and diabetes), race, and ethnicity.

About 300,000 people a year die from causes related to obesity, including cardiovascular diseases and diabetes, the statistics said.

Food insecurity — even marginal food security (a less severe level of hardship often not included as food insecurity)-- is associated with some of the most common and costly health problems among adults and older adults, including fair or poor health status, diabetes, obesity (primarily among women), hypertension, and depression.

Ensuring that actions to improve infant feeding are included in all of these relevant policy areas, including obesity, diabetes and cancer reduction, emotional attachment and subsequent school readiness, improved maternal and child mental health and environmental sustainability

«Health outcomes differ substantially for mothers and infants who formula feed compared to those that breastfeed... For infants, not being breastfed [and being formula fed instead,] is associated with an increased incidence of infectious morbidity, including otitis media [ear infections], gastroenteritis, and pneumonia, as well as elevated risks of childhood obesity, type 1 and type 2 diabetes, leukemia and sudden infant death syndrome (SIDS).»

Such protections include reducing the incidence of gastrointestinal illnesses, upper respiratory infections, asthma, obesity, both types of diabetes, and certain childhood cancers.