Sentences with phrase «including other carotenoids»

However, tomatoes provide a unique variety of other phytonutrients, including other carotenoids (beta - carotene, lutein, and zeaxanthin), flavonoids (naringenin, chalconaringenin, rutin, kaempferol, and quercetin), hydroxycinnamic acids (caffeic, ferulic, and coumaric acid), glycosides (esculeoside A) and fatty acid derivatives (9 - oxo - octadecadienoic acid).

Not exact matches

These include vitamin C, vitamin E, beta - carotene and other carotenoids, as well as CoQ - 10 and natural botanicals such as polyphenols and flavonoids that have antioxidant activity.

These mechanisms take the form of antioxidant enzymes (superoxide dismutase, catalase, glutathione peroxidase, glutathione - S - transferase) and the non-enzymatic antioxidant molecules (vitamin E, vitamin C, vitamin A, ubiquinone and others), which include the sulfur - containing antioxidants (glutathione, theoredoxin, alpha lipoic acids), melatonin, carotenoids, flavonoids, and polyphenols.

The benefits of eating many diverse plants is as expected from general guidelines to date and it includes lots of leafy greens and brightly colored vegetables which also contains carotenoids, anthocyanins, lycopenoids, and other beneficial plant compounds.

Other phytonutrients that we may be more familiar with include carotenoids which are the red, yellow and orange pigments in vegetables.

Dark green leafy vegetables, like broccoli, kale, and collard greens, boast superior amounts of vitamin C along with other immunity - boosting nutrients, including vitamin K, carotenoids, and fiber.

Unlike some other categories of vegetables, sea vegetables do not appear to depend on carotenoids and flavonoids for their antioxidant benefits, because in additional to these two important categories of antioxidants, sea vegetables contain several other types, including alkaloid antioxidants.Sea vegetables are an excellent source of iodine, vitamin C, manganese, and vitamin B2.

Along with substances such as carotenoids (vitamin A precursors), ascorbic acid (vitamin C), and tocopherols (vitamin E), potatoes and sweet potatoes also contain a host of other potentially helpful phytochemicals, including:

While sea vegetables do contain measurable amounts of polyphenols like carotenoids and flavonoids, they also contain other phytonutrient antioxidants, including several types of alkaloids that have been shown to possess antioxidant properties.

Goty kola content also includes high levels of carotenoids, as well as other phytonutrients, such as flavonoids, volatile oils, tannins, and polyphenol.

So, in other words, if Americans would just get in the recommended amounts of fruits and veggies, it would not only provide carotenoids, but more than enough of all of them to produce the beneficial health outcomes, including reduced risks of cancer.

Other carotenoids in spinach include neoxanthin, fucoxanthin, violaxanthin, and beta carotene.

However, carotenoids are not considered essential, as deficiencies in them do not always pose a serious health risk to humans, in contrast to deficiencies in key vitamins like iron, calcium, and vitamin C. However, for lifelong wellness and the prevention disease, astaxanthin — and other carotenoids including lycopene and lutein — play a crucial role in every stage of life.

In combination with other known skin health carotenoids — including lycopene, lutein, along with vitamin E — astaxanthin brings added value for anti-aging skin care and promoting beauty from within.

Other powerful antioxidants include green tea extract, co-enzyme Q10 (which reduces free radical production at the source), N - acetylcysteine, proanthocyanidins, flavonoids, carotenoids, and quercetin [but avoid alpha - lipoic acid for cats, as it can quickly build up to toxic levels].