Sentences with phrase «including salad bars»

Many larger grocery stores now include ready - to - eat food, including salad bars.

Our menu s consisted of minimally processed foods with an abundance of fresh, local foods on the menu, including salad bars in every school..

A full explanation on how to Implement Your Salad Bar, including salad bar costs, is available on The Lunch Box, an online resource that provides useful tools for school food change.

When a district is first considering reconfiguring their menu planning to include a salad bar (aka «harvest», «veggie,» «fruit and veggie,» and «garden» bar) the concept alone is very attractive.

In addition, an updated Let's Move Salad Bars to School site was recently launched to provide a portal for school districts to submit applications to receive a salad bar and for information on how to include a salad bar in their school meal program.

All lunches include 2 % hormone free and humane certified milk; hot lunches include a salad bar.

When a district is first considering reconfiguring their menu planning to include a salad bar (aka «harvest», «veggie,» «fruit and veggie,» and «garden» bar) the concept alone is very attractive.

In addition, an updated Let's Move Salad Bars to School site was recently launched to provide a portal for school districts to submit applications to receive a salad bar and for information on how to include a salad bar in their school meal program.

Lido Restaurant is a food court featuring a number of casual dining venues, including Salad Bar, Carnival Deli, and Mongolian Wok.

Not exact matches

This location is unique, offering customers more breakfast and lunch options, including juice and salad bars.

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.

Headquartered in Tampa, Florida, Burger 21 is a chef - inspired brand with offerings including 21 unique burger creations ranging from hand - crafted, freshly ground Certified Angus Beef ® to chicken, turkey, vegetarian, shrimp and tuna burgers, fresh salads, all - beef hot dogs, chicken tenders and an extensive shake bar including hand - crafted shakes, floats and sundaes.

While Boston's specializes in gourmet pizza and pasta, its menu features nearly 90 items including salads, sandwiches and a variety of sports bar favorites such as burgers, wings and ribs giving the residents an offering of American cuisine.

Their menu has everything to create a fulfilling and satisfying gluten - free meal, including starters, made - to - order sushi, Protein / Rice / Veggie Bowls — designed either by you or as Signature Bowls with pre-determined combinations — plus soups and salads, noodle bowls, and even Joe's Tea Bar.

Processed foods include snack foods (fruit snacks, chips), candy, cookies, frozen dinners, bottled salad dressing, breakfast cereal, canned soups, bacon, granola bars, instant ramen, and flavored nut.

Headquartered in Tampa, Fla., Burger 21 is a chef - inspired brand with offerings including 21 unique burger creations ranging from hand - crafted, freshly ground Certified Angus Beef ® to chicken, turkey, vegetarian, shrimp and tuna burgers, fresh salads, all - beef hot dogs, chicken tenders and an extensive shake bar including hand - crafted shakes, floats and sundaes.

The new Steak and Ale menu will feature all of its traditional favorites — from the giant salad bar, to the Hawaiian Chicken dinner and Kensington Club Steak — along with several contemporary touches, including a Prime Rib carving station with dramatic cast iron doors.

For $ 15, guests can enjoy the gourmet Market Table & Feijoada Bar, which includes seasonal soups and salads, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yucca flour), and a wealth of other authentic Brazilian dishes.

The quality of foodservice that FMG provides includes carving stations for meat, steak nights, prime rib, salad bars, yogurt and fresh fruit.

Chuck E. Cheese's initiatives include a Salad 2.0 project that will be tested in Dallas and include a wider variety of vegetables and a new look to the saladSalad 2.0 project that will be tested in Dallas and include a wider variety of vegetables and a new look to the saladsalad bar.

With a menu that includes soups, salads, burgers, sandwiches, wraps and a variety of other «comfort food» appetizers and entrees, and a bar list favored for its mix of craft beers and local and mainstream standards, the sports - themed full - service restaurant chain has perfected the recipe for casual dining popularity, and is now looking to replicate it in markets far beyond its Maryland base.

Recipes include: Breakfast and Snacks: Green Smoothie, Green Juice, Cherry Ricotta Bake, Brazil Nut Oat Yogurt, Cocoa Buckwheat Granola, Apple and Carrot Breakfast Salad, Chestnut and Buckwheat Crepes with Leeks and Mushrooms, Strawberry Oat Milk Smoothie, Amaranth Pumpkin Porridge, Key Lime Breakfast Parfait; Zucchini, Chocolate and Blueberry Pancakes; Matcha Kiwi Smoothie, Carrot Orange Muffins, Turmeric Ginger Tea, Fig Bars, Kale and Mustard Muffins, Chocolate Hemp Bars with Prune Caramel Savories: Fava Bean, Quinoa and Mint Salad, Miso and Raspberry Forbidden Rice Salad, Strawberry Soba Salad, Large Autumn Salad, Summer Bounty Salad, Roasted Kala Chana Hummus, Chunky Beet Sauerkraut, Cranberry Chutney, Marinated Stuffed Poblano Peppers, Peach and Avocado Summer Rolls Soups: Black Lentil and Butternut Squash Chili, Avocado Cilantro Soup, Roasted Chestnut Soup, Golden Gazpacho, Pappa al Pomodoro, Lazy Sweet Potato Dumplings in Broth, Creamy French Bean Soup, Apple Anise Soup Mains: Fingerling Potato and Rosemary Flatbread Pizza, Beet and Buckwheat Gnocchi, Squash Blossom Quiche, Fava Bean Quinoa Cakes, Tarragon Millet and Pear Stuffed Squash, Coconut Black Rice with Grilled Peaches, Colorful Tacos, Citrus Broccolini with Cardamom Tofu, Cauliflower Pie, Broccoli Rabe Focaccia, Tarragon Pistachio Falafel with Grilled Peach Salsa, Black Bean Pasta with Cherries and Dandelion, Chickpea Crepes with Mango Salsa, Asparagus and Kohlrabi Tart, Butternut Squash Fritters, Heirloom Tomato, Olive and Basil Tofu Souffle, Chanterelle Mushroom and Rutabaga Tartlets, Zucchini Spaghetti with Nectarines and Pumpkin Seed Pesto, Caramelized Fennel and Fig Pizza, Celeriac Garbanzo Stew with Slow - Roasted Tomatoes, Mediterranean Dolma Tea Time: Mango Lime Tartlets, Roasted Plum Ice Cream, Rum and Raisin Bundt Cakes, Rhubarb and Rosemary Tart, Lemongrass Raspberry Trifle, Berry and Chocolate Crisp, Lemon Bars, Persimmon and Chocolate Loaf, Apple and Blackberry Cobbler, Thumbprint Cookies, Pink Salt Chocolate Mousse Tart, Earl Grey Poached Pears with Hazelnut Panna Cotta, Swirled Acai and White Chocolate Cheesecake, Fall Sorbet Trio, Blood Orange Chocolate Cakes, Apricot and Lavender Tart, Cocoa Nib Cookies, Peach and Raspberry Tartlets, Fig Cupcakes, Black and White Chocolate Cups Play Time: Avocado and Strawberry Popsicles, Everything Halva, Vegetable Miso Soup, Thunderstorm Cookies, Spinach and Quinoa Blinchiki, Garbanzo Chocolate Pops, Animal Cookies, Whole Grain Crust Mini Pizzas, Sweet Potato and Apple Doughnuts, Chocolate Milkshake, Flower Vegetable Tartlets, Pink Lemon Coconut Bonbons, Apple and Vegetable Chips, Beet and Chocolate Pudding, Quick Spelt Bread with Concord Grape Jelly

To see what comes included in each salad bar package, take a look at this salad bar brochure.

Once your application has been approved, your district will automatically be included on our Donate a Salad Bar page where your supporters can make direct donations to your district online.

Representatives from some of the district's salad bar funders, including the Idaho Potato Commission and Tour de Fresh, even came out to visit the schools.

As students have become more aware of the salad bars, Beegle and her staff have incorporated more offerings beyond the fresh fruits and veggies, including quinoa and hummus, both of which were met with enthusiasm.

As a leader and innovator in the health food space, Primal Kitchen includes a variety of Paleo, Keto - friendly and Whole30 - Approved products spanning mayonnaise, salad dressing, vinaigrette and marinades, avocado oil, collagen nut & seed bars, collagen protein and whey protein.

Additionally, Fogo offers a gourmet Market Table & Feijoada Bar, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more.

Items include grilled foods, sandwiches, salads and a walk up bar with indoor and outdoor seating.

Burger 21 is a chef - inspired brand with offerings including 21 unique burger creations ranging from hand - crafted, freshly ground Certified Angus Beef to chicken, turkey, vegetarian, shrimp and tuna burgers, made - to - order salads, all - beef hot dogs, hand - breaded chicken tenders and an extensive shake bar including hand - crafted shakes, floats and sundaes.

The result is Big Chef Burgers, a full - service restaurant with bar service and a broad menu of additional delicious dishes, including salads, sandwiches and desserts.

Some of the gorgeous recipes I've added to my to - do list include Baked Crunchy Blackberry Oatmeal, Flour - Free Banana & Coconut Pancakes, Buckwheat & Ginger Porridge, Baked Herb & Pistachio Falafel, Quinoa & Cauliflower Cakes with Ramps, Savory Tacos with Corn & Mango Filling (reprinted below), Fennel & Coconut Tart, Apple & Mushroom - Stuffed Picnic Bread Roll, Strawberry Gazpacho, Rhubarb, Apple & Yellow Split Pea Stew (pictured on the cover image above) Beet Bourguignon (pictured above), Zucchini Noodles with Marinated Mushrooms, Vegetarian Pizzas, Juniper Marinated Eggplant & Mashed Roots, Quinoa & Vegetable Chorizo Salad, Orange - Kissed Seed Crackers, Zucchini Rolls with Passion Fruit & Lemon Ricotta, Sage & Walnut Pate, Frozen Strawberry Cheesecake on Sunflower Crust, Double Chocolate Raspberry Brownies, Hemp Protein Bars (pictured above) and the Decadent Beet & Chocolate Cake.

Burger 21 is a chef - inspired brand with offerings including 21 unique burger creations ranging from hand - crafted, freshly ground Certified Angus Beef to chicken, turkey, vegetarian, shrimp and tuna burgers, specialty salads, all - beef hot dogs, hand - breaded chicken tenders and an extensive shake bar including hand - crafted shakes, floats and sundaes.

The current BRIX Holdings portfolio includes the Red Mango ® Yogurt Café Juice Bar, Smoothie Factory ® Juice Bar, RedBrick Pizza ® Kitchen Cafe, Greenz ® and Souper Salad ® chains.

While the brand specializes in gourmet pizza and pasta, its menu features nearly 90 items including salads, sandwiches and a variety of sports bar favorites such as burgers, wings and ribs giving guests an offering of traditional American cuisine.

Flagship Commons will also feature several new concepts including, Yum Roll (by Blue Sushi Sake Grill) featuring «yum bowls» and a full - service sushi bar; Yoshi - Ya Ramen, Omaha's first authentic ramen shop; Weirdough Pizza Co., which will serve focaccia - style pizza by the slice; Juan Taco, serving food truck - style tacos; and Clever Greens, a center counter serving signature salads.

While meats are at the forefront, the restaurant also features a gourmet salad and sides bar with more than 30 selections, including smoked salmon, sun - dried tomatoes, hearts of palm, tabbouleh salad, jumbo asparagus, cured meats, artisan breads and imported cheeses.

The custom materials developed for Sodexo elementary schools include posters and salad bar clings encouraging students to eat their fruits and vegetables.

After a stroll through The Digger's Club Cloudehill Gardens on Sunday, my picnic mates and myself found ourselves in the National Rhododendron Garden, feasting on all manner of delicious nibbles including brownies, homemade protein bars, dips, salads and this relish and crackers.

Other recipes from popular soccer stars and WPS teams include Brandi Chastain's avocado salad, Abby Wambach's date bars, Kristine Lilly's chicken with mushrooms & roasted potatoes and Marta's signature lasagna.

The resolution calls for: nutritionally improved a la carte offerings, the removal of sodas (including diet sodas) from vending machines, the implementation of salad bars, more scratch - cooked food, a reduction of sugar in school meals, and a ban on foods containing synthetic dyes.

To see what comes included in each salad bar package, take a look at this salad bar brochure.

OK, so you've assessed your meal program and are confident that your school district can support salad bars, and that your menu plan includes offering salad bars daily as part of your reimbursable meal program.

Once your application has been approved, your district will automatically be included on our Donate a Salad Bar page where your supporters can make direct donations to your district online.

Representatives from some of the district's salad bar funders, including the Idaho Potato Commission and Tour de Fresh, even came out to visit the schools.

The local news station broadcast the salad bar dedication ceremony, which included a ribbon cutting ceremony with the students and the president of Backyard Farms.

Menu highlights: The inn's indoor Oktoberfest will include Austrian mixed salad, unlimited Bratwurst and Thueringer, Bavarian baked chicken, spaetzle and warm apple strudel; cash bar.

includes a mind blowing number of initiatives that address intersections with schools, child care, cities, towns and counties, Indian Country, and faith communities, as well as efforts to connect kids with salad bars at school, outdoor initiatives, parks, museum and gardens, reading, and chefs.

Create a brief, straightforward presentation making the case for implementing a salad bar, including why it is important and what the benefits are.

CAF programs include Let's Move Salad Bars to Schools, Project Produce, Parent Advocacy Initiative, Healthy Breakfast for Kids, as well as The Lunch Box, an online resource that provides free step - by - step guides, tools, and recipes to help schools improve their food programs.