Sentences with phrase «incorporate seasonal ingredients»

The company is known for incorporating seasonal ingredients into its delicious, innovative and beautifully designed food presentations.
When tasked with incorporating a seasonal ingredient into a handful of recipes — my mind immediately jumped to blood oranges for all of the above reasons.

Not exact matches

To demonstrate different ways you can incorporate this seasonal superstar, MyPlate is showcasing five easy recipes with pumpkin as the main ingredient.
Also find mostly healthy, use minimally processed ingredients, and focus on incorporating seasonal produce, healthy fats, and whole grains.
In collaborating with long - time mentor and executive chef Scott Serpas on the restaurant's New Orleans - inspired menus, Lara incorporates the freshest produce available and diverse seasonal ingredients into each of his dishes, often updating a classic recipe with a modernized twist.
The recipes you will find here are mostly healthy, use minimally processed ingredients, and focus on incorporating seasonal produce, healthy fats, and whole grains.
The beverage program incorporates Mexican flavors with seasonal ingredients, and cocktails featuring tequila and mezcal by small - batch and artisan distillers.
As co-owner and Beverage Director of OAK at fourteenth, Bryan will continue to do what he does best — incorporating unique spirits with some of Colorado's seasonal ingredients to create innovative, yet accessible cocktails.
Perfect to incorporate in a salad like this, where you wan na be able to taste all of the seasonal ingredients without having one dominating the others.
In this new role, Asay will oversee all of the hotel's bars including Cocktail Bar and Polo Club Lounge, and work closely with Chef Kristin Butterworth to incorporate fresh, local produce and seasonal ingredients in his creative cocktails.
Longtime veterans of Roka Akor, Corporate Executive Chef Ce Bian and Executive Sushi Chef Mike Lim will lead Houston's opening team, spearheading seasonal menu changes and incorporating local ingredients whenever possible.
The open - air Sentido Norte Restaurant & Lounge has a seasonal menu constructed from local ingredients, and the hotel, which incorporates sustainability at various levels, uses LED lights, paperless check - in, 100 % biodegradable laundry products, a drip irrigation system, and an aggressive recycling program.
The hotel's seasonal restaurant, Grange Restaurant and Bar incorporates fresh, local ingredients from nearby Central California farms such as Capay Organics, Del Rio Botanical and Full Belly Farms.
In the evening, enjoy a seasonal dinner menu which incorporates fresh local ingredients and showcases fresh New Zealand flavors and modern international cuisine.
Also find mostly healthy, use minimally processed ingredients, and focus on incorporating seasonal produce, healthy fats, and whole grains.
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